Palm kernels — Domestic supply quantity in Northern Europe

Northern Europe: Palm kernels — Domestic supply quantity was 7 t in 2013. ◆ Volatile

Latest (2013)
7 t
Change on year
down 99.6%
Rank
23rd
of 27 groups
All-time high
237,951 t
in 1961
All-time low
0 t
in 2007
Years of data
53
1961–2013

Palm kernels — Domestic supply quantity in Northern Europe, 1961–2013

050.0k100.0k150.0k200.0k250.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for palm kernels — domestic supply quantity in Northern Europe is 7 t, measured in 2013.

Compared with earlier readings it is down 99.6% on the previous year and down 100.0% over ten years.

Over the whole period, palm kernels — domestic supply quantity in Northern Europe peaked at 237,951 t in 1961 and was at its lowest, 0 t, in 2007.

That places Northern Europe 23rd out of 27 groups with data for 2013, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Palm kernels — Domestic supply quantity in Northern Europe, year by year

Annual values for Palm kernels — Domestic supply quantity in Northern Europe, 1961 to 2013.
Year t Change
1961 237,951 t
1962 234,234 t -1.6%
1963 215,334 t -8.1%
1964 222,008 t +3.1%
1965 218,556 t -1.6%
1966 193,016 t -11.7%
1967 117,611 t -39.1%
1968 73,247 t -37.7%
1969 70,975 t -3.1%
1970 56,487 t -20.4%
1971 73,376 t +29.9%
1972 52,771 t -28.1%
1973 53,939 t +2.2%
1974 72,596 t +34.6%
1975 90,892 t +25.2%
1976 103,072 t +13.4%
1977 83,027 t -19.4%
1978 67,642 t -18.5%
1979 72,721 t +7.5%
1980 86,891 t +19.5%
1981 112,948 t +30.0%
1982 90,730 t -19.7%
1983 85,079 t -6.2%
1984 63,437 t -25.4%
1985 51,139 t -19.4%
1986 62,328 t +21.9%
1987 74,954 t +20.3%
1988 53,988 t -28.0%
1989 64,121 t +18.8%
1990 42,056 t -34.4%
1991 32,842 t -21.9%
1992 41,379 t +26.0%
1993 31,337 t -24.3%
1994 27,767 t -11.4%
1995 2,821 t -89.8%
1996 24,114 t +754.8%
1997 16,021 t -33.6%
1998 3,417 t -78.7%
1999 2,434 t -28.8%
2000 14,661 t +502.3%
2001 29,787 t +103.2%
2002 64,440 t +116.3%
2003 21,273 t -67.0%
2004 55,941 t +163.0%
2005 52,902 t -5.4%
2006 51,246 t -3.1%
2007 0 t -100.0%
2008 0 t
2009 0 t
2010 0 t
2011 0 t
2012 1,567 t
2013 7 t -99.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 175,881 t 70,975 t 237,951 t 9
1970s 72,652 t 52,771 t 103,072 t 10
1980s 74,562 t 51,139 t 112,948 t 10
1990s 22,419 t 2,434 t 42,056 t 10
2000s 29,025 t 0 t 64,440 t 10
2010s 393.5 t 0 t 1,567 t 4

Countries ranked near Northern Europe

  1. 20 Philippines 27,163 t compare
  2. 21 Mexico 26,069 t compare
  3. 22 Angola 23,000 t compare
  4. 23 Paraguay 15,500 t compare
  5. 24 Dominican Republic 12,000 t compare
  6. 25 Liberia 11,342 t compare
  7. 26 Cambodia 9,600 t compare

See the full ranking of 156 places →

More agriculture & rural data for Northern Europe

All data for Northern Europe →

Frequently asked questions

What is palm kernels — domestic supply quantity in Northern Europe?
Palm kernels — domestic supply quantity in Northern Europe was 7 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest palm kernels — domestic supply quantity recorded in Northern Europe?
The highest recorded value was 237,951 t in 1961.
What is the lowest palm kernels — domestic supply quantity recorded in Northern Europe?
The lowest recorded value was 0 t in 2007.
How does Northern Europe rank for palm kernels — domestic supply quantity?
Northern Europe ranks 23rd out of 27 groups with data for 2013.
Is palm kernels — domestic supply quantity rising or falling in Northern Europe?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Northern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm kernels — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Palm kernels — Domestic supply quantity in Northern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/palm-kernels-domestic-supply-quantity/northern-europe/

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About this data

Indicator
Palm kernels — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 7,784 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.