Pulses, Total — Yield in Northern Europe
Northern Europe: Pulses, Total — Yield was 2,840 kg/ha in 2024. ▲ Rising
Pulses, Total — Yield in Northern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for pulses, total — yield in Northern Europe is 2,840 kg/ha, measured in 2024.
The figure is up 5.8% on the previous year and down 10.5% over ten years.
Over the whole period, pulses, total — yield in Northern Europe peaked at 3,888 kg/ha in 1990 and was at its lowest, 2,220 kg/ha, in 1961.
Northern Europe ranks 2nd of 30 groups on this measure, in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Pulses, Total — Yield in Northern Europe, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 2,220 kg/ha | — |
| 1962 | 2,291 kg/ha | +3.2% |
| 1963 | 2,344 kg/ha | +2.3% |
| 1964 | 2,711 kg/ha | +15.7% |
| 1965 | 2,565 kg/ha | -5.4% |
| 1966 | 2,479 kg/ha | -3.4% |
| 1967 | 3,044 kg/ha | +22.8% |
| 1968 | 2,516 kg/ha | -17.3% |
| 1969 | 2,662 kg/ha | +5.8% |
| 1970 | 2,493 kg/ha | -6.4% |
| 1971 | 2,465 kg/ha | -1.1% |
| 1972 | 3,028 kg/ha | +22.8% |
| 1973 | 2,925 kg/ha | -3.4% |
| 1974 | 3,014 kg/ha | +3.1% |
| 1975 | 2,955 kg/ha | -2.0% |
| 1976 | 2,974 kg/ha | +0.6% |
| 1977 | 2,904 kg/ha | -2.3% |
| 1978 | 2,908 kg/ha | +0.1% |
| 1979 | 2,975 kg/ha | +2.3% |
| 1980 | 3,022 kg/ha | +1.6% |
| 1981 | 2,969 kg/ha | -1.8% |
| 1982 | 3,195 kg/ha | +7.6% |
| 1983 | 2,679 kg/ha | -16.1% |
| 1984 | 3,229 kg/ha | +20.5% |
| 1985 | 3,345 kg/ha | +3.6% |
| 1986 | 3,625 kg/ha | +8.4% |
| 1987 | 2,667 kg/ha | -26.4% |
| 1988 | 3,514 kg/ha | +31.8% |
| 1989 | 3,435 kg/ha | -2.2% |
| 1990 | 3,888 kg/ha | +13.2% |
| 1991 | 3,388 kg/ha | -12.9% |
| 1992 | 2,816 kg/ha | -16.9% |
| 1993 | 3,555 kg/ha | +26.2% |
| 1994 | 3,400 kg/ha | -4.4% |
| 1995 | 3,030 kg/ha | -10.9% |
| 1996 | 3,160 kg/ha | +4.3% |
| 1997 | 3,476 kg/ha | +10.0% |
| 1998 | 2,876 kg/ha | -17.3% |
| 1999 | 3,042 kg/ha | +5.8% |
| 2000 | 3,345 kg/ha | +10.0% |
| 2001 | 3,159 kg/ha | -5.6% |
| 2002 | 3,338 kg/ha | +5.7% |
| 2003 | 3,637 kg/ha | +9.0% |
| 2004 | 3,308 kg/ha | -9.1% |
| 2005 | 3,415 kg/ha | +3.2% |
| 2006 | 2,879 kg/ha | -15.7% |
| 2007 | 3,551 kg/ha | +23.4% |
| 2008 | 3,590 kg/ha | +1.1% |
| 2009 | 3,312 kg/ha | -7.7% |
| 2010 | 2,966 kg/ha | -10.4% |
| 2011 | 3,070 kg/ha | +3.5% |
| 2012 | 2,950 kg/ha | -3.9% |
| 2013 | 3,094 kg/ha | +4.9% |
| 2014 | 3,174 kg/ha | +2.6% |
| 2015 | 3,332 kg/ha | +5.0% |
| 2016 | 3,131 kg/ha | -6.0% |
| 2017 | 3,295 kg/ha | +5.2% |
| 2018 | 2,285 kg/ha | -30.6% |
| 2019 | 3,062 kg/ha | +34.0% |
| 2020 | 3,006 kg/ha | -1.8% |
| 2021 | 2,735 kg/ha | -9.0% |
| 2022 | 3,007 kg/ha | +10.0% |
| 2023 | 2,683 kg/ha | -10.8% |
| 2024 | 2,840 kg/ha | +5.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,537 kg/ha | 2,220 kg/ha | 3,044 kg/ha | 9 |
| 1970s | 2,864 kg/ha | 2,465 kg/ha | 3,028 kg/ha | 10 |
| 1980s | 3,168 kg/ha | 2,667 kg/ha | 3,625 kg/ha | 10 |
| 1990s | 3,263 kg/ha | 2,816 kg/ha | 3,888 kg/ha | 10 |
| 2000s | 3,353 kg/ha | 2,879 kg/ha | 3,637 kg/ha | 10 |
| 2010s | 3,036 kg/ha | 2,285 kg/ha | 3,332 kg/ha | 10 |
| 2020s | 2,854 kg/ha | 2,683 kg/ha | 3,007 kg/ha | 5 |
Countries ranked near Northern Europe
More agriculture & rural data for Northern Europe
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 10.39 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.6416 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 0.0451 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 11.63 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 2.72 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.14 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 2.8 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 12.45 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 8.14 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 0.3406 % change on previous year (2024)
Frequently asked questions
- What is pulses, total — yield in Northern Europe?
- Pulses, total — yield in Northern Europe was 2,840 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, total — yield recorded in Northern Europe?
- The highest recorded value was 3,888 kg/ha in 1990.
- What is the lowest pulses, total — yield recorded in Northern Europe?
- The lowest recorded value was 2,220 kg/ha in 1961.
- How does Northern Europe rank for pulses, total — yield?
- Northern Europe ranks 2nd out of 30 groups with data for 2024.
- Is pulses, total — yield rising or falling in Northern Europe?
- Over the last ten years it is down 10.5%. The long-run trend across the full record is rising.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.