Other vegetables, fresh n.e.c. — Yield in Somalia
Somalia: Other vegetables, fresh n.e.c. — Yield was 10,932 kg/ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Yield in Somalia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Somalia recorded 10,932 kg/ha for other vegetables, fresh n.e.c. — yield in 2024.
That represents a change of up 0.5% on the previous year and up 16.7% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Somalia peaked at 11,036 kg/ha in 2021 and was at its lowest, 5,255 kg/ha, in 1975.
Somalia ranks 105th of 203 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,899 kg/ha | 5,714 kg/ha | 6,286 kg/ha | 9 |
| 1970s | 5,907 kg/ha | 5,255 kg/ha | 7,361 kg/ha | 10 |
| 1980s | 6,678 kg/ha | 5,800 kg/ha | 7,000 kg/ha | 10 |
| 1990s | 6,456 kg/ha | 6,250 kg/ha | 6,914 kg/ha | 10 |
| 2000s | 6,938 kg/ha | 6,438 kg/ha | 8,035 kg/ha | 10 |
| 2010s | 9,683 kg/ha | 8,407 kg/ha | 10,910 kg/ha | 10 |
| 2020s | 10,888 kg/ha | 10,712 kg/ha | 11,036 kg/ha | 5 |
Countries ranked near Somalia
More agriculture & rural data for Somalia
- Rural population growth 2.2% (2025)
- Agriculture share gdp 55.79 (1990)
- Agriculture, forestry, and fishing, value added 575.39 million current US$ (1990)
- Agriculture, forestry, and fishing, value added 55.8% (1990)
- Value added in the agricultural sector as of gdp vs gdp per capita 55.79 (1990)
- Rural population 8.82 million (2025)
- Rural population 44.9% (2025)
- Agricultural raw materials exports 0.7% (1982)
- Agricultural raw materials imports 7.1% (1982)
- Capture fisheries vs aquaculture 0 (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Somalia?
- Other vegetables, fresh n.e.c. — yield in Somalia was 10,932 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Somalia?
- The highest recorded value was 11,036 kg/ha in 2021.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Somalia?
- The lowest recorded value was 5,255 kg/ha in 1975.
- How does Somalia rank for other vegetables, fresh n.e.c. — yield?
- Somalia ranks 105th out of 203 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Somalia?
- Over the last ten years it is up 16.7%. The long-run trend across the full record is rising.
- Where does this Somalia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.