Other vegetables, fresh n.e.c. — Yield in Namibia
Namibia: Other vegetables, fresh n.e.c. — Yield was 6,316 kg/ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Yield in Namibia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Namibia recorded 6,316 kg/ha for other vegetables, fresh n.e.c. — yield in 2024.
That represents a change of down 0.4% on the previous year and down 1.8% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Namibia peaked at 6,667 kg/ha in 2012 and was at its lowest, 4,000 kg/ha, in 1961.
Namibia ranks 157th of 203 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,040 kg/ha | 4,000 kg/ha | 4,091 kg/ha | 9 |
| 1970s | 4,284 kg/ha | 4,091 kg/ha | 4,583 kg/ha | 10 |
| 1980s | 4,481 kg/ha | 4,286 kg/ha | 4,615 kg/ha | 10 |
| 1990s | 4,470 kg/ha | 4,056 kg/ha | 4,743 kg/ha | 10 |
| 2000s | 5,208 kg/ha | 4,783 kg/ha | 5,727 kg/ha | 10 |
| 2010s | 6,373 kg/ha | 5,806 kg/ha | 6,667 kg/ha | 10 |
| 2020s | 6,336 kg/ha | 6,265 kg/ha | 6,415 kg/ha | 5 |
Countries ranked near Namibia
More agriculture & rural data for Namibia
- Agriculture share gdp 6.99 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.99 (2025)
- Agricultural raw materials exports 1.9% (2024)
- Agricultural raw materials imports 0.5% (2024)
- Rural population 49.1% (2025)
- Rural population growth 1.1% (2025)
- Rural population 1.52 million (2025)
- Agriculture, forestry, and fishing, value added 7.0% (2025)
- Agriculture, forestry, and fishing, value added 1.05 billion current US$ (2025)
- Tomatoes — Production 8,862 t (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Namibia?
- Other vegetables, fresh n.e.c. — yield in Namibia was 6,316 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Namibia?
- The highest recorded value was 6,667 kg/ha in 2012.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Namibia?
- The lowest recorded value was 4,000 kg/ha in 1961.
- How does Namibia rank for other vegetables, fresh n.e.c. — yield?
- Namibia ranks 157th out of 203 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Namibia?
- Over the last ten years it is down 1.8%. The long-run trend across the full record is rising.
- Where does this Namibia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.