Other vegetables, fresh n.e.c. — Yield in Cambodia
Cambodia: Other vegetables, fresh n.e.c. — Yield was 6,367 kg/ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Yield in Cambodia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other vegetables, fresh n.e.c. — yield in Cambodia is 6,367 kg/ha, measured in 2024.
Compared with earlier readings it is down 0.2% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Cambodia peaked at 6,771 kg/ha in 1994 and was at its lowest, 4,891 kg/ha, in 1985.
Cambodia ranks 189th of 247 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Yield in Cambodia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,000 kg/ha | — |
| 1962 | 5,994 kg/ha | -0.1% |
| 1963 | 5,994 kg/ha | +0.0% |
| 1964 | 5,997 kg/ha | +0.1% |
| 1965 | 6,001 kg/ha | +0.1% |
| 1966 | 6,000 kg/ha | -0.0% |
| 1967 | 6,000 kg/ha | +0.0% |
| 1968 | 6,001 kg/ha | +0.0% |
| 1969 | 6,001 kg/ha | +0.0% |
| 1970 | 6,003 kg/ha | +0.0% |
| 1971 | 6,026 kg/ha | +0.4% |
| 1972 | 6,316 kg/ha | +4.8% |
| 1973 | 6,216 kg/ha | -1.6% |
| 1974 | 6,000 kg/ha | -3.5% |
| 1975 | 6,216 kg/ha | +3.6% |
| 1976 | 6,216 kg/ha | +0.0% |
| 1977 | 6,122 kg/ha | -1.5% |
| 1978 | 5,938 kg/ha | -3.0% |
| 1979 | 6,214 kg/ha | +4.7% |
| 1980 | 5,818 kg/ha | -6.4% |
| 1981 | 6,034 kg/ha | +3.7% |
| 1982 | 6,202 kg/ha | +2.8% |
| 1983 | 6,316 kg/ha | +1.8% |
| 1984 | 6,232 kg/ha | -1.3% |
| 1985 | 4,891 kg/ha | -21.5% |
| 1986 | 5,000 kg/ha | +2.2% |
| 1987 | 5,482 kg/ha | +9.6% |
| 1988 | 5,529 kg/ha | +0.9% |
| 1989 | 5,802 kg/ha | +4.9% |
| 1990 | 5,644 kg/ha | -2.7% |
| 1991 | 6,524 kg/ha | +15.6% |
| 1992 | 6,454 kg/ha | -1.1% |
| 1993 | 6,544 kg/ha | +1.4% |
| 1994 | 6,771 kg/ha | +3.5% |
| 1995 | 6,429 kg/ha | -5.1% |
| 1996 | 6,691 kg/ha | +4.1% |
| 1997 | 6,667 kg/ha | -0.4% |
| 1998 | 6,643 kg/ha | -0.4% |
| 1999 | 6,267 kg/ha | -5.7% |
| 2000 | 6,416 kg/ha | +2.4% |
| 2001 | 6,224 kg/ha | -3.0% |
| 2002 | 6,374 kg/ha | +2.4% |
| 2003 | 6,367 kg/ha | -0.1% |
| 2004 | 6,365 kg/ha | -0.0% |
| 2005 | 6,250 kg/ha | -1.8% |
| 2006 | 6,350 kg/ha | +1.6% |
| 2007 | 6,244 kg/ha | -1.7% |
| 2008 | 6,365 kg/ha | +1.9% |
| 2009 | 6,378 kg/ha | +0.2% |
| 2010 | 6,391 kg/ha | +0.2% |
| 2011 | 6,404 kg/ha | +0.2% |
| 2012 | 6,542 kg/ha | +2.2% |
| 2013 | 6,420 kg/ha | -1.9% |
| 2014 | 6,378 kg/ha | -0.7% |
| 2015 | 6,393 kg/ha | +0.2% |
| 2016 | 6,387 kg/ha | -0.1% |
| 2017 | 6,370 kg/ha | -0.3% |
| 2018 | 6,377 kg/ha | +0.1% |
| 2019 | 6,375 kg/ha | -0.0% |
| 2020 | 6,357 kg/ha | -0.3% |
| 2021 | 6,369 kg/ha | +0.2% |
| 2022 | 6,367 kg/ha | -0.0% |
| 2023 | 6,364 kg/ha | -0.0% |
| 2024 | 6,367 kg/ha | +0.0% |
Cambodia compared with similar countries
- Cambodia's 6,367 kg/ha is below the median for lower middle income countries, which is 9,798 kg/ha, 65% of the median. (43 countries reporting)
- Cambodia's 6,367 kg/ha is below the median for East Asia & Pacific, which is 10,208 kg/ha, 62% of the median. (25 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,999 kg/ha | 5,994 kg/ha | 6,001 kg/ha | 9 |
| 1970s | 6,127 kg/ha | 5,938 kg/ha | 6,316 kg/ha | 10 |
| 1980s | 5,731 kg/ha | 4,891 kg/ha | 6,316 kg/ha | 10 |
| 1990s | 6,463 kg/ha | 5,644 kg/ha | 6,771 kg/ha | 10 |
| 2000s | 6,333 kg/ha | 6,224 kg/ha | 6,416 kg/ha | 10 |
| 2010s | 6,404 kg/ha | 6,370 kg/ha | 6,542 kg/ha | 10 |
| 2020s | 6,365 kg/ha | 6,357 kg/ha | 6,369 kg/ha | 5 |
Countries ranked near Cambodia
More agriculture & rural data for Cambodia
- Cropland extent over the long-term, annual growth rate 1.43 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2724 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 1.09 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.3565 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 7.49 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1611 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 462.77 current US$ per person (2025)
- Rural population, annual growth rate 0.7882 % change on previous year (2025)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Cambodia?
- Other vegetables, fresh n.e.c. — yield in Cambodia was 6,367 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Cambodia?
- The highest recorded value was 6,771 kg/ha in 1994.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Cambodia?
- The lowest recorded value was 4,891 kg/ha in 1985.
- How does Cambodia rank for other vegetables, fresh n.e.c. — yield?
- Cambodia ranks 189th out of 247 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Cambodia?
- Over the last ten years it is down 0.2%. The long-run trend across the full record is rising.
- Where does this Cambodia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.