Other vegetables, fresh n.e.c. — Production in Saint Lucia

Saint Lucia: Other vegetables, fresh n.e.c. — Production was 1,365 t in 2024. ▲ Rising

Latest (2024)
1,365 t
Change on year
down 0.4%
World rank
217th
of 248 countries
All-time high
1,370 t
in 2023
All-time low
600 t
in 1961
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Production in Saint Lucia, 1961–2024

05001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, other vegetables, fresh n.e.c. — production in Saint Lucia stood at 1,365 t.

The figure is down 0.4% on the previous year and up 9.0% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — production in Saint Lucia peaked at 1,370 t in 2023 and was at its lowest, 600 t, in 1961.

That places Saint Lucia 217th out of 248 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Other vegetables, fresh n.e.c. — Production in Saint Lucia, year by year

Annual values for Other vegetables, fresh n.e.c. — Production in Saint Lucia, 1961 to 2024.
Year t Change
1961 600 t —
1962 600 t +0.0%
1963 600 t +0.0%
1964 600 t +0.0%
1965 600 t +0.0%
1966 600 t +0.0%
1967 600 t +0.0%
1968 600 t +0.0%
1969 600 t +0.0%
1970 600 t +0.0%
1971 610 t +1.7%
1972 620 t +1.6%
1973 630 t +1.6%
1974 640 t +1.6%
1975 660 t +3.1%
1976 680 t +3.0%
1977 700 t +2.9%
1978 720 t +2.9%
1979 750 t +4.2%
1980 780 t +4.0%
1981 800 t +2.6%
1982 820 t +2.5%
1983 830 t +1.2%
1984 850 t +2.4%
1985 860 t +1.2%
1986 880 t +2.3%
1987 900 t +2.3%
1988 920 t +2.2%
1989 920 t +0.0%
1990 930 t +1.1%
1991 900 t -3.2%
1992 914.04 t +1.6%
1993 930 t +1.7%
1994 920 t -1.1%
1995 940 t +2.2%
1996 950.72 t +1.1%
1997 950 t -0.1%
1998 979.64 t +3.1%
1999 1,000 t +2.1%
2000 1,015 t +1.5%
2001 1,026 t +1.1%
2002 1,037 t +1.1%
2003 1,050 t +1.2%
2004 1,045 t -0.4%
2005 1,071 t +2.5%
2006 1,050 t -2.0%
2007 1,150 t +9.5%
2008 1,200 t +4.3%
2009 1,200 t -0.0%
2010 1,222 t +1.8%
2011 1,291 t +5.7%
2012 1,200 t -7.1%
2013 1,231 t +2.6%
2014 1,252 t +1.7%
2015 1,279 t +2.2%
2016 1,298 t +1.5%
2017 1,316 t +1.3%
2018 1,327 t +0.8%
2019 1,337 t +0.8%
2020 1,349 t +0.9%
2021 1,364 t +1.1%
2022 1,361 t -0.2%
2023 1,370 t +0.7%
2024 1,365 t -0.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 600 t 600 t 600 t 9
1970s 661 t 600 t 750 t 10
1980s 856 t 780 t 920 t 10
1990s 941.44 t 900 t 1,000 t 10
2000s 1,084 t 1,015 t 1,200 t 10
2010s 1,275 t 1,200 t 1,337 t 10
2020s 1,362 t 1,349 t 1,370 t 5

Countries ranked near Saint Lucia

  1. 214 Maldives 2,271 t compare
  2. 215 Cook Islands 1,655 t compare
  3. 216 Poland 1,500 t compare
  4. 217 Saint Lucia 1,365 t compare
  5. 219 Samoa 1,326 t compare
  6. 220 Saint Vincent and the Grenadines 1,283 t compare
  7. 220 Saint Vincent and the Grenadines 1,283 t compare

See the full ranking of 278 places →

More agriculture & rural data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is other vegetables, fresh n.e.c. — production in Saint Lucia?
Other vegetables, fresh n.e.c. — production in Saint Lucia was 1,365 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — production recorded in Saint Lucia?
The highest recorded value was 1,370 t in 2023.
What is the lowest other vegetables, fresh n.e.c. — production recorded in Saint Lucia?
The lowest recorded value was 600 t in 1961.
How does Saint Lucia rank for other vegetables, fresh n.e.c. — production?
Saint Lucia ranks 217th out of 248 countries with data for 2024.
Is other vegetables, fresh n.e.c. — production rising or falling in Saint Lucia?
Over the last ten years it is up 9.0%. The long-run trend across the full record is rising.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Production in Saint Lucia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-production/saint-lucia/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 15,815 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.