Other vegetables, fresh n.e.c. β€” Production in Malaysia

Malaysia: Other vegetables, fresh n.e.c. β€” Production was 440,908 t in 2024. β—† Volatile

Latest (2024)
440,908 t
Change on year
up 0.8%
World rank
42nd
of 204 countries
All-time high
585,094 t
in 2018
All-time low
54,000 t
in 1967
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. β€” Production in Malaysia, 1961–2024

0200.0k400.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for other vegetables, fresh n.e.c. β€” production in Malaysia is 440,908 t, measured in 2024.

The figure is up 0.8% on the previous year and down 19.2% over ten years.

Over the whole period, other vegetables, fresh n.e.c. β€” production in Malaysia peaked at 585,094 t in 2018 and was at its lowest, 54,000 t, in 1967.

That places Malaysia 42nd out of 204 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 101,333 t 54,000 t 170,000 t 9
1970s 147,700 t 105,000 t 219,000 t 10
1980s 158,500 t 138,000 t 181,000 t 10
1990s 222,000 t 189,000 t 260,000 t 10
2000s 303,526 t 240,000 t 405,506 t 10
2010s 530,749 t 431,405 t 585,094 t 10
2020s 439,900 t 432,000 t 445,000 t 5

Countries ranked near Malaysia

  1. 39 Ethiopia 499,656 t compare
  2. 40 Oman 480,707 t compare
  3. 41 Pakistan 474,511 t compare
  4. 43 Ethiopia PDR 438,000 t compare
  5. 44 South Sudan 435,735 t compare
  6. 45 Democratic Republic of the Congo 424,481 t compare

See the full ranking of 237 places β†’

More agriculture & rural data for Malaysia

All data for Malaysia β†’

Frequently asked questions

What is other vegetables, fresh n.e.c. β€” production in Malaysia?
Other vegetables, fresh n.e.c. β€” production in Malaysia was 440,908 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. β€” production recorded in Malaysia?
The highest recorded value was 585,094 t in 2018.
What is the lowest other vegetables, fresh n.e.c. β€” production recorded in Malaysia?
The lowest recorded value was 54,000 t in 1967.
How does Malaysia rank for other vegetables, fresh n.e.c. β€” production?
Malaysia ranks 42nd out of 204 countries with data for 2024.
Is other vegetables, fresh n.e.c. β€” production rising or falling in Malaysia?
Over the last ten years it is down 19.2%. The long-run trend across the full record is volatile.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. β€” Production. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Other vegetables, fresh n.e.c. β€” Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
237 places, 13,708 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.