Other vegetables, fresh n.e.c. — Production in Eritrea

Eritrea: Other vegetables, fresh n.e.c. — Production was 57,882 t in 2024. ▲ Rising

Latest (2024)
57,882 t
Change on year
up 0.3%
World rank
121st
of 248 countries
All-time high
58,513 t
in 2021
All-time low
25,000 t
in 1993
Years of data
32
1993–2024

Other vegetables, fresh n.e.c. — Production in Eritrea, 1993–2024

020.0k40.0k60.0k1993200820241993: 25.0k t1994: 34.0k t1995: 30.0k t1996: 28.0k t1997: 30.0k t1998: 32.0k t1999: 29.0k t2000: 27.0k t2001: 27.9k t2002: 25.0k t2003: 28.0k t2004: 27.0k t2005: 30.0k t2006: 32.2k t2007: 35.3k t2008: 38.5k t2009: 41.0k t2010: 43.5k t2011: 46.1k t2012: 55.0k t2013: 51.1k t2014: 53.7k t2015: 56.9k t2016: 53.9k t2017: 55.6k t2018: 56.2k t2019: 56.7k t2020: 57.1k t2021: 58.5k t2022: 57.4k t2023: 57.7k t2024: 57.9k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for other vegetables, fresh n.e.c. — production in Eritrea is 57,882 t, measured in 2024.

Compared with earlier readings it is up 0.3% on the previous year and up 7.9% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — production in Eritrea peaked at 58,513 t in 2021 and was at its lowest, 25,000 t, in 1993.

Eritrea ranks 121st of 248 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Other vegetables, fresh n.e.c. — Production in Eritrea, year by year

Annual values for Other vegetables, fresh n.e.c. — Production in Eritrea, 1993 to 2024.
Year t Change
1993 25,000 t —
1994 34,000 t +36.0%
1995 30,000 t -11.8%
1996 28,000 t -6.7%
1997 30,000 t +7.1%
1998 32,000 t +6.7%
1999 29,000 t -9.4%
2000 27,000 t -6.9%
2001 27,910 t +3.4%
2002 25,000 t -10.4%
2003 28,025 t +12.1%
2004 27,000 t -3.7%
2005 30,000 t +11.1%
2006 32,177 t +7.3%
2007 35,327 t +9.8%
2008 38,516 t +9.0%
2009 41,032 t +6.5%
2010 43,546 t +6.1%
2011 46,062 t +5.8%
2012 55,000 t +19.4%
2013 51,087 t -7.1%
2014 53,652 t +5.0%
2015 56,908 t +6.1%
2016 53,882 t -5.3%
2017 55,560 t +3.1%
2018 56,189 t +1.1%
2019 56,742 t +1.0%
2020 57,089 t +0.6%
2021 58,513 t +2.5%
2022 57,448 t -1.8%
2023 57,683 t +0.4%
2024 57,882 t +0.3%

Eritrea compared with similar countries

  • Eritrea's 57,882 t is below the median for low income countries, which is 151,304 t, 38% of the median. (23 countries reporting)
  • Eritrea's 57,882 t is below the median for Sub-Saharan Africa, which is 144,795 t, 40% of the median. (45 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 29,714 t 25,000 t 34,000 t 7
2000s 31,199 t 25,000 t 41,032 t 10
2010s 52,863 t 43,546 t 56,908 t 10
2020s 57,723 t 57,089 t 58,513 t 5

Countries ranked near Eritrea

  1. 118 Peru 63,259 t compare
  2. 119 Venezuela (Bolivarian Republic of) 60,214 t compare
  3. 120 Turkmenistan 59,596 t compare
  4. 121 Eritrea 57,882 t compare
  5. 123 Jordan 52,892 t compare
  6. 124 Fiji 52,808 t compare
  7. 124 Fiji 52,808 t compare

See the full ranking of 278 places →

More agriculture & rural data for Eritrea

All data for Eritrea →

Frequently asked questions

What is other vegetables, fresh n.e.c. — production in Eritrea?
Other vegetables, fresh n.e.c. — production in Eritrea was 57,882 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — production recorded in Eritrea?
The highest recorded value was 58,513 t in 2021.
What is the lowest other vegetables, fresh n.e.c. — production recorded in Eritrea?
The lowest recorded value was 25,000 t in 1993.
How does Eritrea rank for other vegetables, fresh n.e.c. — production?
Eritrea ranks 121st out of 248 countries with data for 2024.
Is other vegetables, fresh n.e.c. — production rising or falling in Eritrea?
Over the last ten years it is up 7.9%. The long-run trend across the full record is rising.
Where does this Eritrea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Other vegetables, fresh n.e.c. — Production in Eritrea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-production/eritrea/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-production/eritrea/">Other vegetables, fresh n.e.c. — Production in Eritrea</a> — Statizoid

About this data

Indicator
Other vegetables, fresh n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 15,815 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.