Other vegetables, fresh n.e.c. — Production in Comoros
Comoros: Other vegetables, fresh n.e.c. — Production was 4,257 t in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Production in Comoros, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, other vegetables, fresh n.e.c. — production in Comoros stood at 4,257 t.
That represents a change of up 0.1% on the previous year and up 2.7% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — production in Comoros peaked at 5,690 t in 2001 and was at its lowest, 1,312 t, in 2002.
Comoros ranks 204th of 248 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Production in Comoros, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 2,000 t | — |
| 1962 | 2,000 t | +0.0% |
| 1963 | 2,000 t | +0.0% |
| 1964 | 2,000 t | +0.0% |
| 1965 | 2,000 t | +0.0% |
| 1966 | 2,000 t | +0.0% |
| 1967 | 2,000 t | +0.0% |
| 1968 | 2,000 t | +0.0% |
| 1969 | 2,000 t | +0.0% |
| 1970 | 2,000 t | +0.0% |
| 1971 | 2,000 t | +0.0% |
| 1972 | 2,200 t | +10.0% |
| 1973 | 2,400 t | +9.1% |
| 1974 | 2,600 t | +8.3% |
| 1975 | 2,800 t | +7.7% |
| 1976 | 3,000 t | +7.1% |
| 1977 | 3,200 t | +6.7% |
| 1978 | 3,400 t | +6.2% |
| 1979 | 3,600 t | +5.9% |
| 1980 | 3,800 t | +5.6% |
| 1981 | 4,000 t | +5.3% |
| 1982 | 4,100 t | +2.5% |
| 1983 | 4,200 t | +2.4% |
| 1984 | 4,300 t | +2.4% |
| 1985 | 4,400 t | +2.3% |
| 1986 | 4,500 t | +2.3% |
| 1987 | 4,600 t | +2.2% |
| 1988 | 4,700 t | +2.2% |
| 1989 | 4,800 t | +2.1% |
| 1990 | 4,900 t | +2.1% |
| 1991 | 5,000 t | +2.0% |
| 1992 | 5,100 t | +2.0% |
| 1993 | 5,200 t | +2.0% |
| 1994 | 5,341 t | +2.7% |
| 1995 | 5,485 t | +2.7% |
| 1996 | 5,650 t | +3.0% |
| 1997 | 5,610 t | -0.7% |
| 1998 | 5,590 t | -0.4% |
| 1999 | 5,600 t | +0.2% |
| 2000 | 5,650 t | +0.9% |
| 2001 | 5,690 t | +0.7% |
| 2002 | 1,312 t | -76.9% |
| 2003 | 3,000 t | +128.7% |
| 2004 | 3,836 t | +27.9% |
| 2005 | 3,500 t | -8.8% |
| 2006 | 4,000 t | +14.3% |
| 2007 | 4,181 t | +4.5% |
| 2008 | 4,143 t | -0.9% |
| 2009 | 4,154 t | +0.3% |
| 2010 | 4,169 t | +0.3% |
| 2011 | 4,181 t | +0.3% |
| 2012 | 4,519 t | +8.1% |
| 2013 | 4,139 t | -8.4% |
| 2014 | 4,147 t | +0.2% |
| 2015 | 4,409 t | +6.3% |
| 2016 | 4,268 t | -3.2% |
| 2017 | 4,193 t | -1.8% |
| 2018 | 4,125 t | -1.6% |
| 2019 | 4,085 t | -1.0% |
| 2020 | 4,070 t | -0.4% |
| 2021 | 4,158 t | +2.2% |
| 2022 | 4,245 t | +2.1% |
| 2023 | 4,251 t | +0.1% |
| 2024 | 4,257 t | +0.1% |
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Production in Comoros changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2003 | +128.7% | 1,312 t | 3,000 t |
| 2002 | -76.9% | 5,690 t | 1,312 t |
| 2004 | +27.9% | 3,000 t | 3,836 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,000 t | 2,000 t | 2,000 t | 9 |
| 1970s | 2,720 t | 2,000 t | 3,600 t | 10 |
| 1980s | 4,340 t | 3,800 t | 4,800 t | 10 |
| 1990s | 5,348 t | 4,900 t | 5,650 t | 10 |
| 2000s | 3,947 t | 1,312 t | 5,690 t | 10 |
| 2010s | 4,223 t | 4,085 t | 4,519 t | 10 |
| 2020s | 4,196 t | 4,070 t | 4,257 t | 5 |
Countries ranked near Comoros
More agriculture & rural data for Comoros
- Rice — Area harvested 17 ha (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered 6,673 An (2024)
- Sheep fat, unrendered — Production 3.4 t (2024)
- Sheep — Stocks 26,249 An (2024)
- Rice — Production 5 t (2024)
- Rice — Yield 300.3 kg/ha (2024)
- Raw milk of cattle — Production 13,118 t (2024)
- Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered 6,673 An (2024)
- Raw milk of cattle — Yield/Carcass Weight 1,340 kg/An (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight 110 kg/An (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — production in Comoros?
- Other vegetables, fresh n.e.c. — production in Comoros was 4,257 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — production recorded in Comoros?
- The highest recorded value was 5,690 t in 2001.
- What is the lowest other vegetables, fresh n.e.c. — production recorded in Comoros?
- The lowest recorded value was 1,312 t in 2002.
- How does Comoros rank for other vegetables, fresh n.e.c. — production?
- Comoros ranks 204th out of 248 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — production rising or falling in Comoros?
- Over the last ten years it is up 2.7%. The long-run trend across the full record is rising.
- Where does this Comoros data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.