Other vegetables, fresh n.e.c. — Gross Production Index Number in Slovenia

Slovenia: Other vegetables, fresh n.e.c. — Gross Production Index Number was 97.55 in 2017. ▲ Rising

Latest (2017)
97.55
Change on year
down 9.9%
World rank
119th
of 176 countries
All-time high
108.32
in 2016
All-time low
31.57
in 2002
Years of data
25
1992–2017

Other vegetables, fresh n.e.c. — Gross Production Index Number in Slovenia, 1992–2017

4060801001992200420171992: 721993: 73.91994: 69.11995: 531996: 53.81997: 54.51998: 58.41999: 582000: 66.62001: 42.52002: 31.62003: 63.22004: 57.12005: 46.62006: 44.52007: 38.72008: 34.12009: 36.42010: 46.52011: 48.52012: 42.82013: 46.92015: 91.72016: 108.32017: 97.5

Source: Food and Agriculture Organization of the United Nations.

Analysis

Slovenia recorded 97.55 for other vegetables, fresh n.e.c. — gross production index number in 2017.

The figure is down 9.9% on the previous year and up 151.9% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross production index number in Slovenia peaked at 108.32 in 2016 and was at its lowest, 31.57, in 2002.

That places Slovenia 119th out of 176 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently rising across the 25 years of available data.

Other vegetables, fresh n.e.c. — Gross Production Index Number in Slovenia, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100) in Slovenia, 1992 to 2017.
Year Value Change
1992 72
1993 73.92 +2.7%
1994 69.09 -6.5%
1995 52.98 -23.3%
1996 53.78 +1.5%
1997 54.52 +1.4%
1998 58.42 +7.2%
1999 57.97 -0.8%
2000 66.57 +14.8%
2001 42.46 -36.2%
2002 31.57 -25.6%
2003 63.21 +100.2%
2004 57.11 -9.7%
2005 46.57 -18.5%
2006 44.5 -4.4%
2007 38.73 -13.0%
2008 34.11 -11.9%
2009 36.39 +6.7%
2010 46.52 +27.8%
2011 48.54 +4.3%
2012 42.75 -11.9%
2013 46.93 +9.8%
2015 91.68 +95.4%
2016 108.32 +18.2%
2017 97.55 -9.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 61.59 52.98 73.92 8
2000s 46.12 31.57 66.57 10
2010s 68.9 42.75 108.32 7

Countries ranked near Slovenia

  1. 117 China, Hong Kong SAR 98.26 compare
  2. 118 Antigua and Barbuda 98.24 compare
  3. 120 Argentina 97.38 compare
  4. 121 Estonia 97.08 compare
  5. 122 Maldives 96.9 compare

See the full ranking of 225 places →

More agriculture & rural data for Slovenia

All data for Slovenia →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross production index number in Slovenia?
Other vegetables, fresh n.e.c. — gross production index number in Slovenia was 97.55 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross production index number recorded in Slovenia?
The highest recorded value was 108.32 in 2016.
What is the lowest other vegetables, fresh n.e.c. — gross production index number recorded in Slovenia?
The lowest recorded value was 31.57 in 2002.
How does Slovenia rank for other vegetables, fresh n.e.c. — gross production index number?
Slovenia ranks 119th out of 176 countries with data for 2017.
Is other vegetables, fresh n.e.c. — gross production index number rising or falling in Slovenia?
Over the last ten years it is up 151.9%. The long-run trend across the full record is rising.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross Production Index Number in Slovenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-production-index-number-2014-2016-100/slovenia/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.