Other vegetables, fresh n.e.c. — Gross Production Index Number in Argentina

Argentina: Other vegetables, fresh n.e.c. — Gross Production Index Number was 97.38 in 2024. ▲ Rising

Latest (2024)
97.38
Change on year
up 0.2%
World rank
120th
of 176 countries
All-time high
103.89
in 2014
All-time low
64.52
in 1974
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross Production Index Number in Argentina, 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, other vegetables, fresh n.e.c. — gross production index number in Argentina stood at 97.38.

Compared with earlier readings it is up 0.2% on the previous year and down 6.3% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross production index number in Argentina peaked at 103.89 in 2014 and was at its lowest, 64.52, in 1974.

Argentina ranks 120th of 176 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Other vegetables, fresh n.e.c. — Gross Production Index Number in Argentina, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100) in Argentina, 1961 to 2024.
Year Value Change
1961 76.04
1962 78.34 +3.0%
1963 80.65 +2.9%
1964 80.65 +0.0%
1965 81.8 +1.4%
1966 82.95 +1.4%
1967 84.33 +1.7%
1968 84.68 +0.4%
1969 86.52 +2.2%
1970 83.76 -3.2%
1971 78.34 -6.5%
1972 72.58 -7.4%
1973 69.12 -4.8%
1974 64.52 -6.7%
1975 65.09 +0.9%
1976 65.67 +0.9%
1977 66.24 +0.9%
1978 66.82 +0.9%
1979 67.97 +1.7%
1980 68.55 +0.9%
1981 69.12 +0.8%
1982 70.28 +1.7%
1983 70.85 +0.8%
1984 71.43 +0.8%
1985 71.43 +0.0%
1986 72 +0.8%
1987 72.58 +0.8%
1988 72.58 +0.0%
1989 72 -0.8%
1990 74.2 +3.1%
1991 72.24 -2.6%
1992 72.47 +0.3%
1993 72.58 +0.2%
1994 72.7 +0.2%
1995 72.58 -0.2%
1996 73.16 +0.8%
1997 73.4 +0.3%
1998 73.6 +0.3%
1999 73.73 +0.2%
2000 73.88 +0.2%
2001 74.08 +0.3%
2002 74.31 +0.3%
2003 74.65 +0.5%
2004 73.96 -0.9%
2005 74.55 +0.8%
2006 74.88 +0.4%
2007 76.04 +1.5%
2008 78.34 +3.0%
2009 80.65 +2.9%
2010 85.07 +5.5%
2011 89.83 +5.6%
2012 96.2 +7.1%
2013 100.09 +4.0%
2014 103.89 +3.8%
2015 98.1 -5.6%
2016 98.02 -0.1%
2017 96.96 -1.1%
2018 96.36 -0.6%
2019 96.11 -0.3%
2020 96.02 -0.1%
2021 97.06 +1.1%
2022 97.08 +0.0%
2023 97.23 +0.2%
2024 97.38 +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 81.77 76.04 86.52 9
1970s 70.01 64.52 83.76 10
1980s 71.08 68.55 72.58 10
1990s 73.07 72.24 74.2 10
2000s 75.53 73.88 80.65 10
2010s 96.06 85.07 103.89 10
2020s 96.95 96.02 97.38 5

Countries ranked near Argentina

  1. 117 China, Hong Kong SAR 98.26 compare
  2. 118 Antigua and Barbuda 98.24 compare
  3. 119 Slovenia 97.55 compare
  4. 121 Estonia 97.08 compare
  5. 122 Maldives 96.9 compare
  6. 123 Kiribati 96.73 compare

See the full ranking of 225 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross production index number in Argentina?
Other vegetables, fresh n.e.c. — gross production index number in Argentina was 97.38 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross production index number recorded in Argentina?
The highest recorded value was 103.89 in 2014.
What is the lowest other vegetables, fresh n.e.c. — gross production index number recorded in Argentina?
The lowest recorded value was 64.52 in 1974.
How does Argentina rank for other vegetables, fresh n.e.c. — gross production index number?
Argentina ranks 120th out of 176 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross production index number rising or falling in Argentina?
Over the last ten years it is down 6.3%. The long-run trend across the full record is rising.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross Production Index Number in Argentina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-production-index-number-2014-2016-100/argentina/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.