Other vegetables, fresh n.e.c. — Gross Production Index Number in China, Hong Kong SAR

China, Hong Kong SAR: Other vegetables, fresh n.e.c. — Gross Production Index Number was 98.26 in 2024. ◆ Volatile

Latest (2024)
98.26
Change on year
unchanged
World rank
117th
of 176 countries
All-time high
638.3
in 1971
All-time low
90.51
in 2007
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross Production Index Number in China, Hong Kong SAR, 1961–2024

0200400600196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

China, Hong Kong SAR recorded 98.26 for other vegetables, fresh n.e.c. — gross production index number in 2024.

That represents a change of down 4.0% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross production index number in China, Hong Kong SAR peaked at 638.3 in 1971 and was at its lowest, 90.51, in 2007.

China, Hong Kong SAR ranks 117th of 176 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other vegetables, fresh n.e.c. — Gross Production Index Number in China, Hong Kong SAR, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100) in China, Hong Kong SAR, 1961 to 2024.
Year Value Change
1961 373.44
1962 416 +11.4%
1963 274.5 -34.0%
1964 224.15 -18.3%
1965 232.35 +3.7%
1966 476.34 +105.0%
1967 619.25 +30.0%
1968 533.5 -13.8%
1969 523.98 -1.8%
1970 609.72 +16.4%
1971 638.3 +4.7%
1972 476.34 -25.4%
1973 428.71 -10.0%
1974 523.98 +22.2%
1975 410.42 -21.7%
1976 487.49 +18.8%
1977 472.49 -3.1%
1978 497.78 +5.4%
1979 518.83 +4.2%
1980 554.65 +6.9%
1981 377.65 -31.9%
1982 344.87 -8.7%
1983 381.07 +10.5%
1984 400.13 +5.0%
1985 417.85 +4.4%
1986 435.85 +4.3%
1987 391.65 -10.1%
1988 445.67 +13.8%
1989 580.19 +30.2%
1990 595.05 +2.6%
1991 630.49 +6.0%
1992 612.39 -2.9%
1993 579.14 -5.4%
1994 572.76 -1.1%
1995 602.84 +5.3%
1996 509.69 -15.5%
1997 476.34 -6.5%
1998 381.07 -20.0%
1999 285.81 -25.0%
2000 190.54 -33.3%
2001 95.27 -50.0%
2002 93.79 -1.6%
2003 96.59 +3.0%
2004 96.06 -0.5%
2005 94.36 -1.8%
2006 95.27 +1.0%
2007 90.51 -5.0%
2008 95.27 +5.3%
2009 95.68 +0.4%
2010 95.27 -0.4%
2011 97.17 +2.0%
2012 104.8 +7.9%
2013 102.89 -1.8%
2014 102.38 -0.5%
2015 96.9 -5.4%
2016 100.72 +3.9%
2017 102.91 +2.2%
2018 103.78 +0.8%
2019 104.7 +0.9%
2020 105.48 +0.7%
2021 104.65 -0.8%
2022 98.26 -6.1%
2023 98.26 +0.0%
2024 98.26 +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 408.17 224.15 619.25 9
1970s 506.41 410.42 638.3 10
1980s 432.96 344.87 580.19 10
1990s 524.56 285.81 630.49 10
2000s 104.33 90.51 190.54 10
2010s 101.15 95.27 104.8 10
2020s 100.98 98.26 105.48 5

Countries ranked near China, Hong Kong SAR

  1. 114 Republic of Korea 99.01 compare
  2. 115 Ghana 98.45 compare
  3. 115 Sri Lanka 98.45 compare
  4. 118 Antigua and Barbuda 98.24 compare
  5. 119 Slovenia 97.55 compare
  6. 120 Argentina 97.38 compare

See the full ranking of 225 places →

More agriculture & rural data for China, Hong Kong SAR

All data for China, Hong Kong SAR →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross production index number in China, Hong Kong SAR?
Other vegetables, fresh n.e.c. — gross production index number in China, Hong Kong SAR was 98.26 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross production index number recorded in China, Hong Kong SAR?
The highest recorded value was 638.3 in 1971.
What is the lowest other vegetables, fresh n.e.c. — gross production index number recorded in China, Hong Kong SAR?
The lowest recorded value was 90.51 in 2007.
How does China, Hong Kong SAR rank for other vegetables, fresh n.e.c. — gross production index number?
China, Hong Kong SAR ranks 117th out of 176 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross production index number rising or falling in China, Hong Kong SAR?
Over the last ten years it is down 4.0%. The long-run trend across the full record is volatile.
Where does this China, Hong Kong SAR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross Production Index Number in China, Hong Kong SAR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-production-index-number-2014-2016-100/china-hong-kong-sar/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.