Other vegetables, fresh n.e.c. — Gross Production Index Number in Sri Lanka
Sri Lanka: Other vegetables, fresh n.e.c. — Gross Production Index Number was 98.45 in 2024. ◆ Volatile
Other vegetables, fresh n.e.c. — Gross Production Index Number in Sri Lanka, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for other vegetables, fresh n.e.c. — gross production index number in Sri Lanka is 98.45, measured in 2024.
The figure is up 12.3% on the previous year and down 6.4% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — gross production index number in Sri Lanka peaked at 126.39 in 2018 and was at its lowest, 6.73, in 1974.
Sri Lanka ranks 115th of 176 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other vegetables, fresh n.e.c. — Gross Production Index Number in Sri Lanka, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 11.33 | — |
| 1962 | 8.65 | -23.7% |
| 1963 | 11.12 | +28.6% |
| 1964 | 11.76 | +5.8% |
| 1965 | 6.93 | -41.1% |
| 1966 | 10.32 | +48.9% |
| 1967 | 8.06 | -21.9% |
| 1968 | 11.52 | +42.9% |
| 1969 | 9.55 | -17.1% |
| 1970 | 9.12 | -4.5% |
| 1971 | 8.4 | -7.9% |
| 1972 | 8.73 | +3.9% |
| 1973 | 10.67 | +22.2% |
| 1974 | 6.73 | -36.9% |
| 1975 | 10.53 | +56.5% |
| 1976 | 10.69 | +1.5% |
| 1977 | 10.24 | -4.2% |
| 1978 | 13.73 | +34.1% |
| 1979 | 26.18 | +90.7% |
| 1980 | 27.95 | +6.8% |
| 1981 | 28.43 | +1.7% |
| 1982 | 20.93 | -26.4% |
| 1983 | 31.67 | +51.3% |
| 1984 | 68.26 | +115.5% |
| 1985 | 45.64 | -33.1% |
| 1986 | 44.97 | -1.5% |
| 1987 | 47.71 | +6.1% |
| 1988 | 46.69 | -2.1% |
| 1989 | 42.15 | -9.7% |
| 1990 | 41.19 | -2.3% |
| 1991 | 42.36 | +2.8% |
| 1992 | 43.99 | +3.8% |
| 1993 | 46.43 | +5.5% |
| 1994 | 45.62 | -1.7% |
| 1995 | 46.43 | +1.8% |
| 1996 | 47.25 | +1.8% |
| 1997 | 48.06 | +1.7% |
| 1998 | 48.09 | +0.1% |
| 1999 | 48.87 | +1.6% |
| 2000 | 48.85 | -0.0% |
| 2001 | 48.37 | -1.0% |
| 2002 | 43.31 | -10.5% |
| 2003 | 40.64 | -6.2% |
| 2004 | 48.37 | +19.0% |
| 2005 | 52.5 | +8.5% |
| 2006 | 54.44 | +3.7% |
| 2007 | 60.31 | +10.8% |
| 2008 | 64.88 | +7.6% |
| 2009 | 30.12 | -53.6% |
| 2010 | 62.76 | +108.4% |
| 2011 | 67.43 | +7.4% |
| 2012 | 76.82 | +13.9% |
| 2013 | 99.93 | +30.1% |
| 2014 | 105.22 | +5.3% |
| 2015 | 98.88 | -6.0% |
| 2016 | 95.9 | -3.0% |
| 2017 | 79.7 | -16.9% |
| 2018 | 126.39 | +58.6% |
| 2019 | 88.46 | -30.0% |
| 2020 | 105.91 | +19.7% |
| 2021 | 109.92 | +3.8% |
| 2022 | 113.45 | +3.2% |
| 2023 | 87.63 | -22.8% |
| 2024 | 98.45 | +12.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9.92 | 6.93 | 11.76 | 9 |
| 1970s | 11.5 | 6.73 | 26.18 | 10 |
| 1980s | 40.44 | 20.93 | 68.26 | 10 |
| 1990s | 45.83 | 41.19 | 48.87 | 10 |
| 2000s | 49.18 | 30.12 | 64.88 | 10 |
| 2010s | 90.15 | 62.76 | 126.39 | 10 |
| 2020s | 103.07 | 87.63 | 113.45 | 5 |
Countries ranked near Sri Lanka
- 112 Eswatini 99.72 compare
- 113 Comoros 99.6 compare
- 114 Republic of Korea 99.01 compare
- 115 Ghana 98.45 compare
- 117 China, Hong Kong SAR 98.26 compare
- 118 Antigua and Barbuda 98.24 compare
More agriculture & rural data for Sri Lanka
- Agriculture, forestry, and fishing, value added (current US$), annual 9.1 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0836 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 418.3 current US$ per person (2025)
- Rural population, annual growth rate -0.9172 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.7955 units per person (2025)
- Share of GDP from agriculture 8.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.4% (2025)
- Agricultural raw materials exports 2.7% (2024)
- Agricultural raw materials imports 1.9% (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — gross production index number in Sri Lanka?
- Other vegetables, fresh n.e.c. — gross production index number in Sri Lanka was 98.45 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — gross production index number recorded in Sri Lanka?
- The highest recorded value was 126.39 in 2018.
- What is the lowest other vegetables, fresh n.e.c. — gross production index number recorded in Sri Lanka?
- The lowest recorded value was 6.73 in 1974.
- How does Sri Lanka rank for other vegetables, fresh n.e.c. — gross production index number?
- Sri Lanka ranks 115th out of 176 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — gross production index number rising or falling in Sri Lanka?
- Over the last ten years it is down 6.4%. The long-run trend across the full record is volatile.
- Where does this Sri Lanka data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.