Other vegetables, fresh n.e.c. — Gross per capita Production Index in Northern America
Northern America: Other vegetables, fresh n.e.c. — Gross per capita Production Index was 80.63 in 2024. ◆ Volatile
Latest (2024)
80.63
Change on year
up 4.5%
Rank
19th
of 29 groups
All-time high
572.41
in 1978
All-time low
77.18
in 2023
Years of data
64
1961–2024
Other vegetables, fresh n.e.c. — Gross per capita Production Index in Northern America, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Northern America recorded 80.63 for other vegetables, fresh n.e.c. — gross per capita production index in 2024.
The figure is up 4.5% on the previous year and down 23.2% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — gross per capita production index in Northern America peaked at 572.41 in 1978 and was at its lowest, 77.18, in 2023.
Northern America ranks 19th of 29 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other vegetables, fresh n.e.c. — Gross per capita Production Index in Northern America, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 381.51 | — |
| 1962 | 342.85 | -10.1% |
| 1963 | 336.21 | -1.9% |
| 1964 | 349.11 | +3.8% |
| 1965 | 304.93 | -12.7% |
| 1966 | 327.56 | +7.4% |
| 1967 | 303.37 | -7.4% |
| 1968 | 314.49 | +3.7% |
| 1969 | 338.01 | +7.5% |
| 1970 | 331.13 | -2.0% |
| 1971 | 460.81 | +39.2% |
| 1972 | 425.62 | -7.6% |
| 1973 | 290.04 | -31.9% |
| 1974 | 354.46 | +22.2% |
| 1975 | 253.47 | -28.5% |
| 1976 | 434.11 | +71.3% |
| 1977 | 445.97 | +2.7% |
| 1978 | 572.41 | +28.4% |
| 1979 | 465.05 | -18.8% |
| 1980 | 471.21 | +1.3% |
| 1981 | 473.52 | +0.5% |
| 1982 | 455.52 | -3.8% |
| 1983 | 417.73 | -8.3% |
| 1984 | 418.47 | +0.2% |
| 1985 | 410.26 | -2.0% |
| 1986 | 364.28 | -11.2% |
| 1987 | 361.91 | -0.7% |
| 1988 | 331.5 | -8.4% |
| 1989 | 261.07 | -21.2% |
| 1990 | 229.44 | -12.1% |
| 1991 | 200.43 | -12.6% |
| 1992 | 158.28 | -21.0% |
| 1993 | 142.11 | -10.2% |
| 1994 | 144.66 | +1.8% |
| 1995 | 146.33 | +1.2% |
| 1996 | 147.68 | +0.9% |
| 1997 | 150.37 | +1.8% |
| 1998 | 144.66 | -3.8% |
| 1999 | 185.62 | +28.3% |
| 2000 | 114.94 | -38.1% |
| 2001 | 116.01 | +0.9% |
| 2002 | 114.72 | -1.1% |
| 2003 | 115.32 | +0.5% |
| 2004 | 114.93 | -0.3% |
| 2005 | 109.03 | -5.1% |
| 2006 | 111.38 | +2.2% |
| 2007 | 115.47 | +3.7% |
| 2008 | 112.5 | -2.6% |
| 2009 | 113.43 | +0.8% |
| 2010 | 112.78 | -0.6% |
| 2011 | 110.7 | -1.8% |
| 2012 | 111.7 | +0.9% |
| 2013 | 103.28 | -7.5% |
| 2014 | 104.92 | +1.6% |
| 2015 | 98.3 | -6.3% |
| 2016 | 96.78 | -1.5% |
| 2017 | 89.24 | -7.8% |
| 2018 | 95.6 | +7.1% |
| 2019 | 86.46 | -9.6% |
| 2020 | 87.65 | +1.4% |
| 2021 | 84.46 | -3.6% |
| 2022 | 80.75 | -4.4% |
| 2023 | 77.18 | -4.4% |
| 2024 | 80.63 | +4.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 333.12 | 303.37 | 381.51 | 9 |
| 1970s | 403.31 | 253.47 | 572.41 | 10 |
| 1980s | 396.55 | 261.07 | 473.52 | 10 |
| 1990s | 164.96 | 142.11 | 229.44 | 10 |
| 2000s | 113.77 | 109.03 | 116.01 | 10 |
| 2010s | 100.98 | 86.46 | 112.78 | 10 |
| 2020s | 82.13 | 77.18 | 87.65 | 5 |
Countries ranked near Northern America
- 16 Chile 140.3 compare
- 17 Cook Islands 134.51 compare
- 17 Democratic Republic of the Congo 77.14 compare
- 18 Mongolia 130.94 compare
- 18 United Republic of Tanzania 77.01 compare
- 19 Portugal 130.75 compare
- 19 Syrian Arab Republic 67.51 compare
- 20 Kyrgyzstan 130.29 compare
- 21 Cabo Verde 77.78 compare
- 21 Greece 129.04 compare
- 22 Norway 121.76 compare
More agriculture & rural data for Northern America
- Pulses, Total — Yield, annual growth rate 3.94 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 4.63 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 3.86 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -0.2971 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 3.55 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.5889 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 18.76 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -2.6 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -3.15 % change on previous year (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — gross per capita production index in Northern America?
- Other vegetables, fresh n.e.c. — gross per capita production index in Northern America was 80.63 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — gross per capita production index recorded in Northern America?
- The highest recorded value was 572.41 in 1978.
- What is the lowest other vegetables, fresh n.e.c. — gross per capita production index recorded in Northern America?
- The lowest recorded value was 77.18 in 2023.
- How does Northern America rank for other vegetables, fresh n.e.c. — gross per capita production index?
- Northern America ranks 19th out of 29 groups with data for 2024.
- Is other vegetables, fresh n.e.c. — gross per capita production index rising or falling in Northern America?
- Over the last ten years it is down 23.2%. The long-run trend across the full record is volatile.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.