Other vegetables, fresh n.e.c. — Gross per capita Production Index in Norway

Norway: Other vegetables, fresh n.e.c. — Gross per capita Production Index was 121.76 in 2024. ◆ Volatile

Latest (2024)
121.76
Change on year
down 1.0%
World rank
22nd
of 176 countries
All-time high
930.33
in 1970
All-time low
55.98
in 2007
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Norway, 1961–2024

02004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Norway recorded 121.76 for other vegetables, fresh n.e.c. — gross per capita production index in 2024.

The figure is down 1.0% on the previous year and up 27.8% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross per capita production index in Norway peaked at 930.33 in 1970 and was at its lowest, 55.98, in 2007.

Norway ranks 22nd of 176 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Norway, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in Norway, 1961 to 2024.
Year Value Change
1961 672.73
1962 656.29 -2.4%
1963 662.3 +0.9%
1964 564.68 -14.7%
1965 648.41 +14.8%
1966 654.4 +0.9%
1967 706.07 +7.9%
1968 676.91 -4.1%
1969 892.67 +31.9%
1970 930.33 +4.2%
1971 879.5 -5.5%
1972 616.37 -29.9%
1973 618.92 +0.4%
1974 604.86 -2.3%
1975 767.58 +26.9%
1976 725.2 -5.5%
1977 710.39 -2.0%
1978 801.38 +12.8%
1979 620.25 -22.6%
1980 869.23 +40.1%
1981 790.05 -9.1%
1982 788.81 -0.2%
1983 328.96 -58.3%
1984 403.48 +22.7%
1985 408.82 +1.3%
1986 407.36 -0.4%
1987 389.24 -4.4%
1988 387.14 -0.5%
1989 401.61 +3.7%
1990 372.44 -7.3%
1991 76.19 -79.5%
1992 69.61 -8.6%
1993 70.98 +2.0%
1994 80.8 +13.8%
1995 78.82 -2.5%
1996 84.65 +7.4%
1997 68.53 -19.0%
1998 64.36 -6.1%
1999 72.17 +12.1%
2000 86.61 +20.0%
2001 80.48 -7.1%
2002 73.51 -8.7%
2003 75.14 +2.2%
2004 80.12 +6.6%
2005 87.73 +9.5%
2006 85.09 -3.0%
2007 55.98 -34.2%
2008 62.43 +11.5%
2009 65.62 +5.1%
2010 67.01 +2.1%
2011 64.09 -4.4%
2012 56.87 -11.3%
2013 62.47 +9.8%
2014 95.28 +52.5%
2015 81.84 -14.1%
2016 122.88 +50.1%
2017 88.62 -27.9%
2018 120.74 +36.2%
2019 95.92 -20.6%
2020 125.75 +31.1%
2021 120.12 -4.5%
2022 130.25 +8.4%
2023 123.03 -5.5%
2024 121.76 -1.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 681.61 564.68 892.67 9
1970s 727.48 604.86 930.33 10
1980s 517.47 328.96 869.23 10
1990s 103.85 64.36 372.44 10
2000s 75.27 55.98 87.73 10
2010s 85.57 56.87 122.88 10
2020s 124.18 120.12 130.25 5

Countries ranked near Norway

  1. 19 Portugal 130.75 compare
  2. 20 Kyrgyzstan 130.29 compare
  3. 21 Cabo Verde 77.78 compare
  4. 21 Greece 129.04 compare
  5. 23 Benin 119.63 compare
  6. 24 Tuvalu 119.1 compare
  7. 25 Bosnia and Herzegovina 118.74 compare

See the full ranking of 225 places →

More agriculture & rural data for Norway

All data for Norway →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross per capita production index in Norway?
Other vegetables, fresh n.e.c. — gross per capita production index in Norway was 121.76 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross per capita production index recorded in Norway?
The highest recorded value was 930.33 in 1970.
What is the lowest other vegetables, fresh n.e.c. — gross per capita production index recorded in Norway?
The lowest recorded value was 55.98 in 2007.
How does Norway rank for other vegetables, fresh n.e.c. — gross per capita production index?
Norway ranks 22nd out of 176 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross per capita production index rising or falling in Norway?
Over the last ten years it is up 27.8%. The long-run trend across the full record is volatile.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross per capita Production Index in Norway. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-per-capita-production-index-number-2014-2016-100/norway/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.