Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Western Asia
Western Asia: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) was 152,986 ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Area harvested in Western Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, other vegetables, fresh n.e.c. — area harvested in Western Asia stood at 152,986 ha.
The figure is down 0.6% on the previous year and down 7.4% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — area harvested in Western Asia peaked at 195,786 ha in 2020 and was at its lowest, 42,430 ha, in 1961.
That places Western Asia 19th out of 30 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Western Asia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 42,430 ha | — |
| 1962 | 45,550 ha | +7.4% |
| 1963 | 48,659 ha | +6.8% |
| 1964 | 52,924 ha | +8.8% |
| 1965 | 57,190 ha | +8.1% |
| 1966 | 57,898 ha | +1.2% |
| 1967 | 63,202 ha | +9.2% |
| 1968 | 62,780 ha | -0.7% |
| 1969 | 61,634 ha | -1.8% |
| 1970 | 60,702 ha | -1.5% |
| 1971 | 64,252 ha | +5.8% |
| 1972 | 71,906 ha | +11.9% |
| 1973 | 65,402 ha | -9.0% |
| 1974 | 62,013 ha | -5.2% |
| 1975 | 73,448 ha | +18.4% |
| 1976 | 71,653 ha | -2.4% |
| 1977 | 81,405 ha | +13.6% |
| 1978 | 85,561 ha | +5.1% |
| 1979 | 68,811 ha | -19.6% |
| 1980 | 69,739 ha | +1.3% |
| 1981 | 74,830 ha | +7.3% |
| 1982 | 100,904 ha | +34.8% |
| 1983 | 79,788 ha | -20.9% |
| 1984 | 107,113 ha | +34.2% |
| 1985 | 120,944 ha | +12.9% |
| 1986 | 96,222 ha | -20.4% |
| 1987 | 102,457 ha | +6.5% |
| 1988 | 92,052 ha | -10.2% |
| 1989 | 94,243 ha | +2.4% |
| 1990 | 96,910 ha | +2.8% |
| 1991 | 92,872 ha | -4.2% |
| 1992 | 111,447 ha | +20.0% |
| 1993 | 108,159 ha | -3.0% |
| 1994 | 119,366 ha | +10.4% |
| 1995 | 121,003 ha | +1.4% |
| 1996 | 119,900 ha | -0.9% |
| 1997 | 121,393 ha | +1.2% |
| 1998 | 121,292 ha | -0.1% |
| 1999 | 116,631 ha | -3.8% |
| 2000 | 130,707 ha | +12.1% |
| 2001 | 130,447 ha | -0.2% |
| 2002 | 137,152 ha | +5.1% |
| 2003 | 147,659 ha | +7.7% |
| 2004 | 139,738 ha | -5.4% |
| 2005 | 139,264 ha | -0.3% |
| 2006 | 132,835 ha | -4.6% |
| 2007 | 134,652 ha | +1.4% |
| 2008 | 128,758 ha | -4.4% |
| 2009 | 121,053 ha | -6.0% |
| 2010 | 127,362 ha | +5.2% |
| 2011 | 145,735 ha | +14.4% |
| 2012 | 133,005 ha | -8.7% |
| 2013 | 150,620 ha | +13.2% |
| 2014 | 165,280 ha | +9.7% |
| 2015 | 194,459 ha | +17.7% |
| 2016 | 158,527 ha | -18.5% |
| 2017 | 151,041 ha | -4.7% |
| 2018 | 154,345 ha | +2.2% |
| 2019 | 157,835 ha | +2.3% |
| 2020 | 195,786 ha | +24.0% |
| 2021 | 149,439 ha | -23.7% |
| 2022 | 151,098 ha | +1.1% |
| 2023 | 153,924 ha | +1.9% |
| 2024 | 152,986 ha | -0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 54,696 ha | 42,430 ha | 63,202 ha | 9 |
| 1970s | 70,515 ha | 60,702 ha | 85,561 ha | 10 |
| 1980s | 93,829 ha | 69,739 ha | 120,944 ha | 10 |
| 1990s | 112,897 ha | 92,872 ha | 121,393 ha | 10 |
| 2000s | 134,226 ha | 121,053 ha | 147,659 ha | 10 |
| 2010s | 153,821 ha | 127,362 ha | 194,459 ha | 10 |
| 2020s | 160,647 ha | 149,439 ha | 195,786 ha | 5 |
Countries ranked near Western Asia
- 17 Bangladesh 174,357 ha compare
- 18 Democratic People's Republic of Korea 167,926 ha compare
- 19 Ethiopia PDR 167,000 ha compare
- 20 Uganda 154,980 ha compare
- 21 Burkina Faso 134,769 ha compare
- 22 Japan 124,914 ha compare
More agriculture & rural data for Western Asia
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 3.28 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass -2.33 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Production, annual -9.77 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing -7.7 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual -2.26 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Production, annual growth rate 0.9281 % change on previous year (2024)
- Meat of goat, fresh or chilled — Production, annual growth rate -9.74 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered -11.26 % change on previous year (2024)
- Maize (corn) — Production, annual growth rate -10.58 % change on previous year (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — area harvested in Western Asia?
- Other vegetables, fresh n.e.c. — area harvested in Western Asia was 152,986 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — area harvested recorded in Western Asia?
- The highest recorded value was 195,786 ha in 2020.
- What is the lowest other vegetables, fresh n.e.c. — area harvested recorded in Western Asia?
- The lowest recorded value was 42,430 ha in 1961.
- How does Western Asia rank for other vegetables, fresh n.e.c. — area harvested?
- Western Asia ranks 19th out of 30 groups with data for 2024.
- Is other vegetables, fresh n.e.c. — area harvested rising or falling in Western Asia?
- Over the last ten years it is down 7.4%. The long-run trend across the full record is rising.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.