Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Rwanda

Rwanda: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) was 10,583 ha in 2024. ▼ Falling

Latest (2024)
10,583 ha
Change on year
down 0.2%
World rank
90th
of 247 countries
All-time high
15,500 ha
in 1981
All-time low
6,000 ha
in 1986
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Area harvested in Rwanda, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for other vegetables, fresh n.e.c. — area harvested in Rwanda is 10,583 ha, measured in 2024.

That represents a change of down 0.2% on the previous year and up 7.1% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — area harvested in Rwanda peaked at 15,500 ha in 1981 and was at its lowest, 6,000 ha, in 1986.

Rwanda ranks 90th of 247 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Rwanda, year by year

Annual values for Other vegetables, fresh n.e.c. — Area harvested in Rwanda, 1961 to 2024.
Year ha Change
1961 8,600 ha —
1962 8,600 ha +0.0%
1963 8,600 ha +0.0%
1964 9,300 ha +8.1%
1965 9,300 ha +0.0%
1966 9,580 ha +3.0%
1967 9,725 ha +1.5%
1968 9,720 ha -0.1%
1969 10,000 ha +2.9%
1970 10,290 ha +2.9%
1971 10,300 ha +0.1%
1972 11,500 ha +11.7%
1973 12,300 ha +7.0%
1974 12,300 ha +0.0%
1975 13,000 ha +5.7%
1976 13,100 ha +0.8%
1977 14,300 ha +9.2%
1978 14,600 ha +2.1%
1979 15,000 ha +2.7%
1980 15,300 ha +2.0%
1981 15,500 ha +1.3%
1982 14,600 ha -5.8%
1983 13,900 ha -4.8%
1984 12,000 ha -13.7%
1985 8,600 ha -28.3%
1986 6,000 ha -30.2%
1987 6,000 ha +0.0%
1988 6,000 ha +0.0%
1989 7,000 ha +16.7%
1990 7,934 ha +13.3%
1991 6,928 ha -12.7%
1992 6,973 ha +0.6%
1993 7,018 ha +0.6%
1994 7,064 ha +0.7%
1995 7,009 ha -0.8%
1996 7,038 ha +0.4%
1997 7,200 ha +2.3%
1998 7,242 ha +0.6%
1999 7,300 ha +0.8%
2000 7,500 ha +2.7%
2001 7,600 ha +1.3%
2002 7,716 ha +1.5%
2003 7,800 ha +1.1%
2004 7,994 ha +2.5%
2005 7,900 ha -1.2%
2006 8,248 ha +4.4%
2007 8,000 ha -3.0%
2008 8,652 ha +8.2%
2009 8,975 ha +3.7%
2010 10,000 ha +11.4%
2011 9,488 ha -5.1%
2012 9,650 ha +1.7%
2013 9,703 ha +0.5%
2014 9,883 ha +1.9%
2015 10,010 ha +1.3%
2016 10,171 ha +1.6%
2017 10,325 ha +1.5%
2018 10,426 ha +1.0%
2019 10,538 ha +1.1%
2020 10,684 ha +1.4%
2021 10,549 ha -1.3%
2022 10,590 ha +0.4%
2023 10,608 ha +0.2%
2024 10,583 ha -0.2%

Rwanda compared with similar countries

  • Rwanda's 10,583 ha is below the median for low income countries, which is 17,348 ha, 61% of the median. (23 countries reporting)
  • Rwanda's 10,583 ha is below the median for Sub-Saharan Africa, which is 15,000 ha, 71% of the median. (45 countries reporting)

Biggest year-on-year movements

Years where Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Rwanda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1986 -30.2% 8,600 ha 6,000 ha
1985 -28.3% 12,000 ha 8,600 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,269 ha 8,600 ha 10,000 ha 9
1970s 12,669 ha 10,290 ha 15,000 ha 10
1980s 10,490 ha 6,000 ha 15,500 ha 10
1990s 7,171 ha 6,928 ha 7,934 ha 10
2000s 8,038 ha 7,500 ha 8,975 ha 10
2010s 10,019 ha 9,488 ha 10,538 ha 10
2020s 10,603 ha 10,549 ha 10,684 ha 5

Countries ranked near Rwanda

  1. 88 Niger 12,102 ha compare
  2. 89 Australia and New Zealand 10,915 ha compare
  3. 91 Syrian Arab Republic 10,386 ha compare
  4. 91 Syria 10,386 ha compare
  5. 93 Belgium-Luxembourg 10,267 ha compare

See the full ranking of 277 places →

More agriculture & rural data for Rwanda

All data for Rwanda →

Frequently asked questions

What is other vegetables, fresh n.e.c. — area harvested in Rwanda?
Other vegetables, fresh n.e.c. — area harvested in Rwanda was 10,583 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — area harvested recorded in Rwanda?
The highest recorded value was 15,500 ha in 1981.
What is the lowest other vegetables, fresh n.e.c. — area harvested recorded in Rwanda?
The lowest recorded value was 6,000 ha in 1986.
How does Rwanda rank for other vegetables, fresh n.e.c. — area harvested?
Rwanda ranks 90th out of 247 countries with data for 2024.
Is other vegetables, fresh n.e.c. — area harvested rising or falling in Rwanda?
Over the last ten years it is up 7.1%. The long-run trend across the full record is falling.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Other vegetables, fresh n.e.c. — Area harvested in Rwanda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-area-harvested/rwanda/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-area-harvested/rwanda/">Other vegetables, fresh n.e.c. — Area harvested in Rwanda</a> — Statizoid

About this data

Indicator
Other vegetables, fresh n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
277 places, 15,718 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.