Belgium-Luxembourg vs Rwanda: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- Belgium-Luxembourg
- Rwanda
How they compare
Rwanda currently reports 10,583 ha against 10,267 ha in Belgium-Luxembourg, a difference of 316 ha.
The two have swapped places 4 times across 39 shared years of data; in 1961 it was Belgium-Luxembourg ahead.
Belgium-Luxembourg ranks 93rd and Rwanda ranks 90th of 247 countries.
Belgium-Luxembourg has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belgium-Luxembourg | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,922 ha | 9,269 ha | 5,653 ha | Belgium-Luxembourg |
| 1970s | 13,370 ha | 12,669 ha | 701 ha | Belgium-Luxembourg |
| 1980s | 11,080 ha | 10,490 ha | 590 ha | Belgium-Luxembourg |
| 1990s | 9,533 ha | 7,171 ha | 2,362 ha | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Belgium-Luxembourg or Rwanda?
- Rwanda, at 10,583 ha against 10,267 ha in Belgium-Luxembourg as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Belgium-Luxembourg and Rwanda?
- 316 ha, with Rwanda ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Rwanda?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Rwanda rank globally for other vegetables, fresh n.e.c. — area harvested?
- Belgium-Luxembourg ranks 93rd and Rwanda ranks 90th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.