Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Spain
Spain: Other stimulant, spice and aromatic crops, n.e.c. — Area harvested was 4,327 ha in 2017. ▼ Falling
Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Spain, 1985–2017
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for other stimulant, spice and aromatic crops, n.e.c. — area harvested in Spain is 4,327 ha, measured in 2017.
That represents a change of up 5.0% on the previous year and up 66.4% over ten years.
Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — area harvested in Spain peaked at 5,200 ha in 1985 and was at its lowest, 1,996 ha, in 1998.
Spain ranks 16th of 66 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 33 years of available data.
Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Spain, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 5,200 ha | — |
| 1986 | 5,200 ha | +0.0% |
| 1987 | 5,200 ha | +0.0% |
| 1988 | 5,200 ha | +0.0% |
| 1989 | 5,200 ha | +0.0% |
| 1990 | 4,700 ha | -9.6% |
| 1991 | 4,300 ha | -8.5% |
| 1992 | 3,500 ha | -18.6% |
| 1993 | 2,900 ha | -17.1% |
| 1994 | 2,400 ha | -17.2% |
| 1995 | 2,200 ha | -8.3% |
| 1996 | 2,054 ha | -6.6% |
| 1997 | 2,033 ha | -1.0% |
| 1998 | 1,996 ha | -1.8% |
| 1999 | 2,414 ha | +20.9% |
| 2000 | 2,455 ha | +1.7% |
| 2001 | 2,503 ha | +2.0% |
| 2002 | 2,573 ha | +2.8% |
| 2003 | 2,551 ha | -0.9% |
| 2004 | 2,576 ha | +1.0% |
| 2005 | 2,603 ha | +1.0% |
| 2006 | 2,500 ha | -4.0% |
| 2007 | 2,600 ha | +4.0% |
| 2008 | 2,942 ha | +13.2% |
| 2009 | 3,239 ha | +10.1% |
| 2010 | 3,491 ha | +7.8% |
| 2011 | 3,710 ha | +6.3% |
| 2012 | 4,000 ha | +7.8% |
| 2013 | 4,000 ha | +0.0% |
| 2014 | 3,800 ha | -5.0% |
| 2015 | 3,722 ha | -2.1% |
| 2016 | 4,119 ha | +10.7% |
| 2017 | 4,327 ha | +5.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 5,200 ha | 5,200 ha | 5,200 ha | 5 |
| 1990s | 2,850 ha | 1,996 ha | 4,700 ha | 10 |
| 2000s | 2,654 ha | 2,455 ha | 3,239 ha | 10 |
| 2010s | 3,896 ha | 3,491 ha | 4,327 ha | 8 |
Countries ranked near Spain
More agriculture & rural data for Spain
- Agriculture, forestry, and fishing, value added (current US$), annual 7.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0268 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,036 current US$ per person (2025)
- Rural population, annual growth rate 0.0113 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1949 units per person (2025)
- Agriculture share gdp 2.68 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.68 (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is other stimulant, spice and aromatic crops, n.e.c. — area harvested in Spain?
- Other stimulant, spice and aromatic crops, n.e.c. — area harvested in Spain was 4,327 ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Spain?
- The highest recorded value was 5,200 ha in 1985.
- What is the lowest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Spain?
- The lowest recorded value was 1,996 ha in 1998.
- How does Spain rank for other stimulant, spice and aromatic crops, n.e.c. — area harvested?
- Spain ranks 16th out of 66 countries with data for 2017.
- Is other stimulant, spice and aromatic crops, n.e.c. — area harvested rising or falling in Spain?
- Over the last ten years it is up 66.4%. The long-run trend across the full record is falling.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.