Other pulses n.e.c. — Yield in Central Asia
Central Asia: Other pulses n.e.c. — Yield was 2,018 kg/ha in 2024. ◆ Volatile
Other pulses n.e.c. — Yield in Central Asia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other pulses n.e.c. — yield in Central Asia is 2,018 kg/ha, measured in 2024.
That represents a change of up 3.9% on the previous year and down 62.5% over ten years.
Over the whole period, other pulses n.e.c. — yield in Central Asia peaked at 5,379 kg/ha in 2014 and was at its lowest, 604 kg/ha, in 1993.
Central Asia ranks 7th of 30 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 793.94 kg/ha | 604 kg/ha | 1,022 kg/ha | 8 |
| 2000s | 1,665 kg/ha | 617.7 kg/ha | 3,287 kg/ha | 10 |
| 2010s | 3,313 kg/ha | 2,082 kg/ha | 5,379 kg/ha | 10 |
| 2020s | 2,014 kg/ha | 1,911 kg/ha | 2,253 kg/ha | 5 |
Countries ranked near Central Asia
- 4 Guatemala 6,790 kg/ha compare
- 5 Germany 4,990 kg/ha compare
- 6 Tajikistan 4,952 kg/ha compare
- 7 Belgium-Luxembourg 4,490 kg/ha compare
- 8 Denmark 4,286 kg/ha compare
- 9 Belgium 4,224 kg/ha compare
- 10 Uzbekistan 3,843 kg/ha compare
More agriculture & rural data for Central Asia
- Edible offal of pigs, fresh, chilled or frozen — Production 5,364 t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 798,055 An (2024)
- Tomatoes — Area harvested 128,379 ha (2024)
- Meat of pig with the bone, fresh or chilled — Production 58,308 t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 73 kg/An (2024)
- Swine / pigs — Stocks 554,416 An (2024)
- Fat of pigs — Production 5,364 t (2024)
- Fat of pigs — Producing Animals/Slaughtered 798,055 An (2024)
- Tomatoes — Yield 31,249 kg/ha (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 798,055 An (2024)
Frequently asked questions
- What is other pulses n.e.c. — yield in Central Asia?
- Other pulses n.e.c. — yield in Central Asia was 2,018 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other pulses n.e.c. — yield recorded in Central Asia?
- The highest recorded value was 5,379 kg/ha in 2014.
- What is the lowest other pulses n.e.c. — yield recorded in Central Asia?
- The lowest recorded value was 604 kg/ha in 1993.
- How does Central Asia rank for other pulses n.e.c. — yield?
- Central Asia ranks 7th out of 30 groups with data for 2024.
- Is other pulses n.e.c. — yield rising or falling in Central Asia?
- Over the last ten years it is down 62.5%. The long-run trend across the full record is volatile.
- Where does this Central Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.