Other pulses n.e.c. — Area harvested in Cabo Verde

Cabo Verde: Other pulses n.e.c. — Area harvested was 31,339 ha in 2024. ◆ Volatile

Latest (2024)
31,339 ha
Change on year
up 0.7%
World rank
20th
of 27 countries
All-time high
49,648 ha
in 1987
All-time low
1,000 ha
in 1973
Years of data
64
1961–2024

Other pulses n.e.c. — Area harvested in Cabo Verde, 1961–2024

010.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, other pulses n.e.c. — area harvested in Cabo Verde stood at 31,339 ha.

The figure is up 0.7% on the previous year and down 2.0% over ten years.

Over the whole period, other pulses n.e.c. — area harvested in Cabo Verde peaked at 49,648 ha in 1987 and was at its lowest, 1,000 ha, in 1973.

That places Cabo Verde 20th out of 27 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other pulses n.e.c. — Area harvested in Cabo Verde, year by year

Annual values for Other pulses n.e.c. — Area harvested in Cabo Verde, 1961 to 2024.
Year ha Change
1961 18,000 ha —
1962 18,000 ha +0.0%
1963 18,000 ha +0.0%
1964 17,000 ha -5.6%
1965 17,000 ha +0.0%
1966 16,428 ha -3.4%
1967 14,237 ha -13.3%
1968 3,000 ha -78.9%
1969 5,000 ha +66.7%
1970 2,000 ha -60.0%
1971 2,000 ha +0.0%
1972 2,500 ha +25.0%
1973 1,000 ha -60.0%
1974 2,000 ha +100.0%
1975 2,500 ha +25.0%
1976 5,000 ha +100.0%
1977 1,500 ha -70.0%
1978 6,000 ha +300.0%
1979 12,000 ha +100.0%
1980 20,000 ha +66.7%
1981 2,500 ha -87.5%
1982 12,000 ha +380.0%
1983 10,000 ha -16.7%
1984 19,080 ha +90.8%
1985 10,000 ha -47.6%
1986 20,506 ha +105.1%
1987 49,648 ha +142.1%
1988 42,840 ha -13.7%
1989 47,970 ha +12.0%
1990 45,824 ha -4.5%
1991 45,345 ha -1.0%
1992 40,110 ha -11.5%
1993 38,511 ha -4.0%
1994 39,547 ha +2.7%
1995 36,765 ha -7.0%
1996 36,688 ha -0.2%
1997 35,000 ha -4.6%
1998 28,181 ha -19.5%
1999 22,301 ha -20.9%
2000 36,438 ha +63.4%
2001 29,000 ha -20.4%
2002 28,500 ha -1.7%
2003 28,000 ha -1.8%
2004 27,000 ha -3.6%
2005 26,750 ha -0.9%
2006 27,250 ha +1.9%
2007 27,000 ha -0.9%
2008 26,000 ha -3.7%
2009 25,000 ha -3.8%
2010 20,842 ha -16.6%
2011 23,945 ha +14.9%
2012 30,588 ha +27.7%
2013 27,537 ha -10.0%
2014 31,985 ha +16.2%
2015 31,054 ha -2.9%
2016 31,698 ha +2.1%
2017 31,234 ha -1.5%
2018 27,388 ha -12.3%
2019 31,429 ha +14.8%
2020 30,566 ha -2.7%
2021 30,338 ha -0.7%
2022 30,908 ha +1.9%
2023 31,123 ha +0.7%
2024 31,339 ha +0.7%

Biggest year-on-year movements

Years where Other pulses n.e.c. — Area harvested in Cabo Verde changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1982 +380.0% 2,500 ha 12,000 ha
1978 +300.0% 1,500 ha 6,000 ha
1987 +142.1% 20,506 ha 49,648 ha
1986 +105.1% 10,000 ha 20,506 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,074 ha 3,000 ha 18,000 ha 9
1970s 3,650 ha 1,000 ha 12,000 ha 10
1980s 23,454 ha 2,500 ha 49,648 ha 10
1990s 36,827 ha 22,301 ha 45,824 ha 10
2000s 28,094 ha 25,000 ha 36,438 ha 10
2010s 28,770 ha 20,842 ha 31,985 ha 10
2020s 30,855 ha 30,338 ha 31,339 ha 5

Countries ranked near Cabo Verde

  1. 17 Greece 90,650 ha compare
  2. 18 France 69,230 ha compare
  3. 19 Nepal 68,391 ha compare
  4. 20 Zambia 65,996 ha compare
  5. 21 Guinea 62,870 ha compare
  6. 22 China 56,198 ha compare
  7. 22 China, mainland 56,198 ha compare
  8. 22 Côte d'Ivoire 20,322 ha compare

See the full ranking of 156 places →

More agriculture & rural data for Cabo Verde

All data for Cabo Verde →

Frequently asked questions

What is other pulses n.e.c. — area harvested in Cabo Verde?
Other pulses n.e.c. — area harvested in Cabo Verde was 31,339 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other pulses n.e.c. — area harvested recorded in Cabo Verde?
The highest recorded value was 49,648 ha in 1987.
What is the lowest other pulses n.e.c. — area harvested recorded in Cabo Verde?
The lowest recorded value was 1,000 ha in 1973.
How does Cabo Verde rank for other pulses n.e.c. — area harvested?
Cabo Verde ranks 20th out of 27 countries with data for 2024.
Is other pulses n.e.c. — area harvested rising or falling in Cabo Verde?
Over the last ten years it is down 2.0%. The long-run trend across the full record is volatile.
Where does this Cabo Verde data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other pulses n.e.c. — Area harvested in Cabo Verde. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/other-pulses-n-e-c-area-harvested/cabo-verde-2/

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About this data

Indicator
Other pulses n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 8,209 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.