Edible offal of sheep, fresh, chilled or frozen — Production, annual in Cabo Verde

Cabo Verde: Edible offal of sheep, fresh, chilled or frozen — Production, annual was 1.8 % change on previous year in 2024. ◆ Volatile

Latest (2024)
1.8 % change on previous year
Change on year
up 64.9%
World rank
58th
of 194 countries
All-time high
98.28 % change on previous year
in 1966
All-time low
-34.48 % change on previous year
in 1980
Years of data
63
1962–2024

Edible offal of sheep, fresh, chilled or frozen — Production, annual in Cabo Verde, 1962–2024

-50050100196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

Cabo Verde recorded 1.8 % change on previous year for edible offal of sheep, fresh, chilled or frozen — production, annual in 2024.

That represents a change of up 64.9% on the previous year and down 10.4% over ten years.

Over the whole period, edible offal of sheep, fresh, chilled or frozen — production, annual in Cabo Verde peaked at 98.28 % change on previous year in 1966 and was at its lowest, -34.48 % change on previous year, in 1980.

Cabo Verde ranks 58th of 194 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Edible offal of sheep, fresh, chilled or frozen — Production, annual in Cabo Verde, year by year

Annual values for Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate in Cabo Verde, 1962 to 2024.
Year % change on previous year Change
1962 0 % change on previous year
1963 32.76 % change on previous year
1964 0 % change on previous year -100.0%
1965 -24.68 % change on previous year
1966 98.28 % change on previous year -498.3%
1967 -16.52 % change on previous year -116.8%
1968 19.79 % change on previous year -219.8%
1969 0 % change on previous year -100.0%
1970 -33.04 % change on previous year
1971 0 % change on previous year -100.0%
1972 -24.68 % change on previous year
1973 0 % change on previous year -100.0%
1974 0 % change on previous year
1975 0 % change on previous year
1976 0 % change on previous year
1977 0 % change on previous year
1978 0 % change on previous year
1979 0 % change on previous year
1980 -34.48 % change on previous year
1981 0 % change on previous year -100.0%
1982 -23.68 % change on previous year
1983 0 % change on previous year -100.0%
1984 0 % change on previous year
1985 65.52 % change on previous year
1986 60.42 % change on previous year -7.8%
1987 87.01 % change on previous year +44.0%
1988 6.94 % change on previous year -92.0%
1989 18.18 % change on previous year +161.8%
1990 31.87 % change on previous year +75.3%
1991 0 % change on previous year -100.0%
1992 0 % change on previous year
1993 40 % change on previous year
1994 14.29 % change on previous year -64.3%
1995 9.9 % change on previous year -30.7%
1996 6.87 % change on previous year -30.6%
1997 -10.64 % change on previous year -254.9%
1998 2.48 % change on previous year -123.3%
1999 -11.62 % change on previous year -568.4%
2000 -21.1 % change on previous year +81.5%
2001 0 % change on previous year -100.0%
2002 6.6 % change on previous year
2003 7.49 % change on previous year +13.6%
2004 11.82 % change on previous year +57.7%
2005 13.55 % change on previous year +14.7%
2006 12.17 % change on previous year -10.2%
2007 11.06 % change on previous year -9.1%
2008 11.3 % change on previous year +2.2%
2009 11.36 % change on previous year +0.5%
2010 10.36 % change on previous year -8.8%
2011 -31.37 % change on previous year -403.0%
2012 1.84 % change on previous year -105.9%
2013 0 % change on previous year -100.0%
2014 2 % change on previous year
2015 2.55 % change on previous year +27.4%
2016 -0.7663 % change on previous year -130.0%
2017 3.86 % change on previous year -603.9%
2018 0 % change on previous year -100.0%
2019 1.67 % change on previous year
2020 47.35 % change on previous year +2730.4%
2021 1.86 % change on previous year -96.1%
2022 0.609 % change on previous year -67.3%
2023 1.09 % change on previous year +78.9%
2024 1.8 % change on previous year +64.9%

Biggest year-on-year movements

Years where Edible offal of sheep, fresh, chilled or frozen — Production, annual in Cabo Verde changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2020 +2730.4% 1.67 % change on previous year 47.35 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s 13.7 % change on previous year -24.68 % change on previous year 98.28 % change on previous year 8
1970s -5.77 % change on previous year -33.04 % change on previous year 0 % change on previous year 10
1980s 17.99 % change on previous year -34.48 % change on previous year 87.01 % change on previous year 10
1990s 8.31 % change on previous year -11.62 % change on previous year 40 % change on previous year 10
2000s 6.43 % change on previous year -21.1 % change on previous year 13.55 % change on previous year 10
2010s -0.9855 % change on previous year -31.37 % change on previous year 10.36 % change on previous year 10
2020s 10.54 % change on previous year 0.609 % change on previous year 47.35 % change on previous year 5

Countries ranked near Cabo Verde

  1. 55 Malawi 2.17 % change on previous year compare
  2. 56 Algeria 2.07 % change on previous year compare
  3. 57 Bangladesh 1.99 % change on previous year compare
  4. 59 Armenia 1.76 % change on previous year compare
  5. 60 Niger 1.74 % change on previous year compare
  6. 61 Paraguay 1.73 % change on previous year compare

See the full ranking of 224 places →

More agriculture & rural data for Cabo Verde

All data for Cabo Verde →

Frequently asked questions

What is edible offal of sheep, fresh, chilled or frozen — production, annual in Cabo Verde?
Edible offal of sheep, fresh, chilled or frozen — production, annual in Cabo Verde was 1.8 % change on previous year in 2024, according to Statizoid (derived).
What is the highest edible offal of sheep, fresh, chilled or frozen — production, annual recorded in Cabo Verde?
The highest recorded value was 98.28 % change on previous year in 1966.
What is the lowest edible offal of sheep, fresh, chilled or frozen — production, annual recorded in Cabo Verde?
The lowest recorded value was -34.48 % change on previous year in 1980.
How does Cabo Verde rank for edible offal of sheep, fresh, chilled or frozen — production, annual?
Cabo Verde ranks 58th out of 194 countries with data for 2024.
Is edible offal of sheep, fresh, chilled or frozen — production, annual rising or falling in Cabo Verde?
Over the last ten years it is down 10.4%. The long-run trend across the full record is volatile.
Where does this Cabo Verde data come from?
The figures come from Statizoid (derived), published as part of Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate. Statizoid updates them automatically from the source API.

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Edible offal of sheep, fresh, chilled or frozen — Production, annual in Cabo Verde. Statizoid, drawing on Statizoid (derived). Retrieved 21 September 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-sheep-fresh-chilled-or-frozen-production-annual-growth-rate/cabo-verde-2/

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<a href="https://agriculture.statizoid.com/stat/edible-offal-of-sheep-fresh-chilled-or-frozen-production-annual-growth-rate/cabo-verde-2/">Edible offal of sheep, fresh, chilled or frozen — Production, annual in Cabo Verde</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,429 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.