Other pulses n.e.c. — Area harvested in Guinea

Guinea: Other pulses n.e.c. — Area harvested was 62,870 ha in 2024. ▲ Rising

Latest (2024)
62,870 ha
Change on year
down 0.1%
World rank
22nd
of 126 countries
All-time high
71,200 ha
in 2008
All-time low
55,000 ha
in 1961
Years of data
64
1961–2024

Other pulses n.e.c. — Area harvested in Guinea, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Guinea recorded 62,870 ha for other pulses n.e.c. — area harvested in 2024.

Compared with earlier readings it is down 0.1% on the previous year and down 2.1% over ten years.

Over the whole period, other pulses n.e.c. — area harvested in Guinea peaked at 71,200 ha in 2008 and was at its lowest, 55,000 ha, in 1961.

That places Guinea 22nd out of 126 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 56,667 ha 55,000 ha 60,000 ha 9
1970s 61,000 ha 60,000 ha 65,000 ha 10
1980s 65,500 ha 65,000 ha 70,000 ha 10
1990s 69,965 ha 66,036 ha 71,127 ha 10
2000s 69,694 ha 65,000 ha 71,200 ha 10
2010s 62,802 ha 60,500 ha 66,011 ha 10
2020s 62,904 ha 62,867 ha 62,974 ha 5

Countries ranked near Guinea

  1. 19 France 69,230 ha compare
  2. 20 Nepal 68,391 ha compare
  3. 21 Zambia 65,996 ha compare
  4. 23 China 56,198 ha compare
  5. 23 China, mainland 56,198 ha compare
  6. 25 Kyrgyzstan 53,041 ha compare

See the full ranking of 156 places →

More agriculture & rural data for Guinea

All data for Guinea →

Frequently asked questions

What is other pulses n.e.c. — area harvested in Guinea?
Other pulses n.e.c. — area harvested in Guinea was 62,870 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other pulses n.e.c. — area harvested recorded in Guinea?
The highest recorded value was 71,200 ha in 2008.
What is the lowest other pulses n.e.c. — area harvested recorded in Guinea?
The lowest recorded value was 55,000 ha in 1961.
How does Guinea rank for other pulses n.e.c. — area harvested?
Guinea ranks 22nd out of 126 countries with data for 2024.
Is other pulses n.e.c. — area harvested rising or falling in Guinea?
Over the last ten years it is down 2.1%. The long-run trend across the full record is rising.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Other pulses n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 8,209 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.