Other pulses n.e.c. — Area harvested in France

France: Other pulses n.e.c. — Area harvested was 69,230 ha in 2024. ◆ Volatile

Latest (2024)
69,230 ha
Change on year
down 40.8%
World rank
18th
of 116 countries
All-time high
116,930 ha
in 2023
All-time low
189 ha
in 1973
Years of data
64
1961–2024

Other pulses n.e.c. — Area harvested in France, 1961–2024

025.0k50.0k75.0k100.0k125.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for other pulses n.e.c. — area harvested in France is 69,230 ha, measured in 2024.

Compared with earlier readings it is down 40.8% on the previous year and up 3,361.5% over ten years.

Over the whole period, other pulses n.e.c. — area harvested in France peaked at 116,930 ha in 2023 and was at its lowest, 189 ha, in 1973.

That places France 18th out of 116 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Other pulses n.e.c. — Area harvested in France, year by year

Annual values for Other pulses n.e.c. — Area harvested in France, 1961 to 2024.
Year ha Change
1961 1,200 ha —
1962 1,250 ha +4.2%
1963 1,075 ha -14.0%
1964 680 ha -36.7%
1965 520 ha -23.5%
1966 550 ha +5.8%
1967 374 ha -32.0%
1968 297 ha -20.6%
1969 289 ha -2.7%
1970 385 ha +33.2%
1971 387 ha +0.5%
1972 505 ha +30.5%
1973 189 ha -62.6%
1974 397 ha +110.1%
1975 700 ha +76.3%
1976 700 ha +0.0%
1977 700 ha +0.0%
1978 700 ha +0.0%
1979 700 ha +0.0%
1980 700 ha +0.0%
1981 700 ha +0.0%
1982 700 ha +0.0%
1983 700 ha +0.0%
1984 700 ha +0.0%
1985 800 ha +14.3%
1986 900 ha +12.5%
1987 900 ha +0.0%
1988 1,300 ha +44.4%
1989 1,300 ha +0.0%
1990 2,000 ha +53.8%
1991 1,500 ha -25.0%
1992 1,618 ha +7.9%
1993 1,561 ha -3.5%
1994 1,538 ha -1.5%
1995 1,546 ha +0.5%
1996 1,594 ha +3.1%
1997 1,500 ha -5.9%
1998 1,848 ha +23.2%
1999 1,998 ha +8.1%
2000 2,500 ha +25.1%
2001 2,038 ha -18.5%
2002 2,000 ha -1.9%
2003 1,879 ha -6.0%
2004 1,875 ha -0.2%
2005 1,883 ha +0.4%
2006 2,000 ha +6.2%
2007 2,250 ha +12.5%
2008 2,200 ha -2.2%
2009 1,098 ha -50.1%
2010 2,395 ha +118.1%
2011 1,834 ha -23.4%
2012 2,000 ha +9.1%
2013 2,000 ha +0.0%
2014 2,000 ha +0.0%
2015 2,000 ha +0.0%
2016 1,646 ha -17.7%
2017 1,746 ha +6.1%
2018 65,590 ha +3656.6%
2019 71,220 ha +8.6%
2020 104,280 ha +46.4%
2021 112,950 ha +8.3%
2022 101,850 ha -9.8%
2023 116,930 ha +14.8%
2024 69,230 ha -40.8%

France compared with similar countries

  • France's 69,230 ha is above the median for high income countries, which is 2,190 ha, 31.6× the median. (33 countries reporting)
  • France's 69,230 ha is above the median for Europe & Central Asia, which is 4,330 ha, 16.0× the median. (33 countries reporting)

Biggest year-on-year movements

Years where Other pulses n.e.c. — Area harvested in France changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2018 +3656.6% 1,746 ha 65,590 ha
2010 +118.1% 1,098 ha 2,395 ha
1974 +110.1% 189 ha 397 ha
1975 +76.3% 397 ha 700 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 692.78 ha 289 ha 1,250 ha 9
1970s 536.3 ha 189 ha 700 ha 10
1980s 870 ha 700 ha 1,300 ha 10
1990s 1,670 ha 1,500 ha 2,000 ha 10
2000s 1,972 ha 1,098 ha 2,500 ha 10
2010s 15,243 ha 1,646 ha 71,220 ha 10
2020s 101,048 ha 69,230 ha 116,930 ha 5

Countries ranked near France

  1. 15 Ethiopia 97,608 ha compare
  2. 16 United Kingdom of Great Britain and Northern Ireland 91,902 ha compare
  3. 17 Greece 90,650 ha compare
  4. 19 Nepal 68,391 ha compare
  5. 20 Cabo Verde 31,339 ha compare
  6. 20 Zambia 65,996 ha compare
  7. 21 Guinea 62,870 ha compare

See the full ranking of 156 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is other pulses n.e.c. — area harvested in France?
Other pulses n.e.c. — area harvested in France was 69,230 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other pulses n.e.c. — area harvested recorded in France?
The highest recorded value was 116,930 ha in 2023.
What is the lowest other pulses n.e.c. — area harvested recorded in France?
The lowest recorded value was 189 ha in 1973.
How does France rank for other pulses n.e.c. — area harvested?
France ranks 18th out of 116 countries with data for 2024.
Is other pulses n.e.c. — area harvested rising or falling in France?
Over the last ten years it is up 3,361.5%. The long-run trend across the full record is volatile.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other pulses n.e.c. — Area harvested in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/other-pulses-n-e-c-area-harvested/france/

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About this data

Indicator
Other pulses n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 8,209 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.