Other meat of mammals, fresh or chilled — Gross Production Index in World

World: Other meat of mammals, fresh or chilled — Gross Production Index was 101.35 in 2024. ▲ Rising

Latest (2024)
101.35
Change on year
down 0.5%
Rank
16th
of 26 groups
All-time high
102.97
in 2015
All-time low
39.59
in 2000
Years of data
64
1961–2024

Other meat of mammals, fresh or chilled — Gross Production Index in World, 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

World recorded 101.35 for other meat of mammals, fresh or chilled — gross production index in 2024.

Compared with earlier readings it is down 0.5% on the previous year and up 3.5% over ten years.

Over the whole period, other meat of mammals, fresh or chilled — gross production index in World peaked at 102.97 in 2015 and was at its lowest, 39.59, in 2000.

World ranks 16th of 26 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Other meat of mammals, fresh or chilled — Gross Production Index in World, year by year

Annual values for Other meat of mammals, fresh or chilled — Gross Production Index Number (2014-2016 = 100) in World, 1961 to 2024.
Year Value Change
1961 56.55
1962 60.62 +7.2%
1963 58.4 -3.7%
1964 58.98 +1.0%
1965 57.15 -3.1%
1966 57.08 -0.1%
1967 59.51 +4.3%
1968 61.48 +3.3%
1969 66.62 +8.4%
1970 66.01 -0.9%
1971 65.09 -1.4%
1972 66.96 +2.9%
1973 66.89 -0.1%
1974 66.29 -0.9%
1975 65.71 -0.9%
1976 63.85 -2.8%
1977 62.36 -2.3%
1978 61.57 -1.3%
1979 65.66 +6.6%
1980 61.77 -5.9%
1981 62.03 +0.4%
1982 58.64 -5.5%
1983 62.02 +5.8%
1984 63.19 +1.9%
1985 65.86 +4.2%
1986 57.65 -12.5%
1987 59.82 +3.8%
1988 60.63 +1.4%
1989 61.48 +1.4%
1990 54.39 -11.5%
1991 48.08 -11.6%
1992 42.65 -11.3%
1993 41 -3.9%
1994 40.27 -1.8%
1995 47.88 +18.9%
1996 43.42 -9.3%
1997 44.18 +1.8%
1998 44.87 +1.6%
1999 45.23 +0.8%
2000 39.59 -12.5%
2001 47.44 +19.8%
2002 53.92 +13.7%
2003 56.32 +4.5%
2004 60.71 +7.8%
2005 63.1 +3.9%
2006 69.12 +9.5%
2007 71.09 +2.9%
2008 84.4 +18.7%
2009 88.27 +4.6%
2010 93.16 +5.5%
2011 96.39 +3.5%
2012 94.41 -2.1%
2013 97.59 +3.4%
2014 97.96 +0.4%
2015 102.97 +5.1%
2016 99.07 -3.8%
2017 99.95 +0.9%
2018 95.25 -4.7%
2019 93.5 -1.8%
2020 95.92 +2.6%
2021 98.74 +2.9%
2022 101.39 +2.7%
2023 101.87 +0.5%
2024 101.35 -0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 59.6 56.55 66.62 9
1970s 65.04 61.57 66.96 10
1980s 61.31 57.65 65.86 10
1990s 45.2 40.27 54.39 10
2000s 63.4 39.59 88.27 10
2010s 97.03 93.16 102.97 10
2020s 99.85 95.92 101.87 5

Countries ranked near World

  1. 13 Haiti 106.72 compare
  2. 14 Grenada 106.14 compare
  3. 15 Uganda 105.95 compare
  4. 16 Egypt 105.57 compare
  5. 17 Ecuador 105.29 compare
  6. 18 India 104.31 compare
  7. 19 Poland 103.7 compare

See the full ranking of 84 places →

More agriculture & rural data for World

All data for World →

Frequently asked questions

What is other meat of mammals, fresh or chilled — gross production index in World?
Other meat of mammals, fresh or chilled — gross production index in World was 101.35 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other meat of mammals, fresh or chilled — gross production index recorded in World?
The highest recorded value was 102.97 in 2015.
What is the lowest other meat of mammals, fresh or chilled — gross production index recorded in World?
The lowest recorded value was 39.59 in 2000.
How does World rank for other meat of mammals, fresh or chilled — gross production index?
World ranks 16th out of 26 groups with data for 2024.
Is other meat of mammals, fresh or chilled — gross production index rising or falling in World?
Over the last ten years it is up 3.5%. The long-run trend across the full record is rising.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other meat of mammals, fresh or chilled — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other meat of mammals, fresh or chilled — Gross Production Index in World. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/other-meat-of-mammals-fresh-or-chilled-gross-production-index-number-2014-2016-100/world/

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About this data

Indicator
Other meat of mammals, fresh or chilled — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 4,502 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.