Other meat of mammals, fresh or chilled — Gross per capita Production in World

World: Other meat of mammals, fresh or chilled — Gross per capita Production was 92.76 in 2024. ▼ Falling

Latest (2024)
92.76
Change on year
down 1.4%
Rank
10th
of 26 groups
All-time high
144.98
in 1962
All-time low
47.92
in 2000
Years of data
64
1961–2024

Other meat of mammals, fresh or chilled — Gross per capita Production in World, 1961–2024

406080100120140196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for other meat of mammals, fresh or chilled — gross per capita production in World is 92.76, measured in 2024.

That represents a change of down 1.4% on the previous year and down 6.4% over ten years.

Over the whole period, other meat of mammals, fresh or chilled — gross per capita production in World peaked at 144.98 in 1962 and was at its lowest, 47.92, in 2000.

That places World 10th out of 26 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Other meat of mammals, fresh or chilled — Gross per capita Production in World, year by year

Annual values for Other meat of mammals, fresh or chilled — Gross per capita Production Index Number (2014-2016 = 100) in World, 1961 to 2024.
Year Value Change
1961 137.81
1962 144.98 +5.2%
1963 136.63 -5.8%
1964 134.96 -1.2%
1965 128.03 -5.1%
1966 125.26 -2.2%
1967 127.99 +2.2%
1968 129.54 +1.2%
1969 137.48 +6.1%
1970 133.47 -2.9%
1971 128.97 -3.4%
1972 130.09 +0.9%
1973 127.44 -2.0%
1974 123.91 -2.8%
1975 120.58 -2.7%
1976 115.09 -4.6%
1977 110.44 -4.0%
1978 107.16 -3.0%
1979 112.27 +4.8%
1980 103.75 -7.6%
1981 102.32 -1.4%
1982 94.97 -7.2%
1983 98.63 +3.9%
1984 98.71 +0.1%
1985 101.05 +2.4%
1986 86.86 -14.0%
1987 88.49 +1.9%
1988 88.09 -0.5%
1989 87.75 -0.4%
1990 76.27 -13.1%
1991 66.29 -13.1%
1992 57.86 -12.7%
1993 54.77 -5.3%
1994 53 -3.2%
1995 62.11 +17.2%
1996 55.52 -10.6%
1997 55.7 +0.3%
1998 55.79 +0.2%
1999 55.49 -0.5%
2000 47.92 -13.6%
2001 56.65 +18.2%
2002 63.56 +12.2%
2003 65.53 +3.1%
2004 69.74 +6.4%
2005 71.56 +2.6%
2006 77.39 +8.1%
2007 78.59 +1.6%
2008 92.11 +17.2%
2009 95.1 +3.2%
2010 99.11 +4.2%
2011 101.26 +2.2%
2012 97.93 -3.3%
2013 99.98 +2.1%
2014 99.13 -0.9%
2015 102.96 +3.9%
2016 97.91 -4.9%
2017 97.66 -0.3%
2018 92.04 -5.8%
2019 89.42 -2.8%
2020 90.85 +1.6%
2021 92.73 +2.1%
2022 94.42 +1.8%
2023 94.04 -0.4%
2024 92.76 -1.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 133.63 125.26 144.98 9
1970s 120.94 107.16 133.47 10
1980s 95.06 86.86 103.75 10
1990s 59.28 53 76.27 10
2000s 71.81 47.92 95.1 10
2010s 97.74 89.42 102.96 10
2020s 92.96 90.85 94.42 5

Countries ranked near World

  1. 8 China, mainland 107.32 compare
  2. 8 Democratic Republic of the Congo 76.13 compare
  3. 9 Croatia 104.96 compare
  4. 10 Grenada 103.83 compare
  5. 11 Poland 103.73 compare
  6. 12 Slovakia 103.25 compare
  7. 13 Italy 102.22 compare

See the full ranking of 84 places →

More agriculture & rural data for World

All data for World →

Frequently asked questions

What is other meat of mammals, fresh or chilled — gross per capita production in World?
Other meat of mammals, fresh or chilled — gross per capita production in World was 92.76 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other meat of mammals, fresh or chilled — gross per capita production recorded in World?
The highest recorded value was 144.98 in 1962.
What is the lowest other meat of mammals, fresh or chilled — gross per capita production recorded in World?
The lowest recorded value was 47.92 in 2000.
How does World rank for other meat of mammals, fresh or chilled — gross per capita production?
World ranks 10th out of 26 groups with data for 2024.
Is other meat of mammals, fresh or chilled — gross per capita production rising or falling in World?
Over the last ten years it is down 6.4%. The long-run trend across the full record is falling.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other meat of mammals, fresh or chilled — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other meat of mammals, fresh or chilled — Gross per capita Production in World. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/other-meat-of-mammals-fresh-or-chilled-gross-per-capita-production-index-number-2014-2016/world/

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About this data

Indicator
Other meat of mammals, fresh or chilled — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 4,502 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.