Other meat of mammals, fresh or chilled — Gross per capita Production in Egypt

Egypt: Other meat of mammals, fresh or chilled — Gross per capita Production was 90.2 in 2024. ▼ Falling

Latest (2024)
90.2
Change on year
down 2.1%
World rank
36th
of 50 countries
All-time high
117.75
in 2011
All-time low
87.49
in 1985
Years of data
64
1961–2024

Other meat of mammals, fresh or chilled — Gross per capita Production in Egypt, 1961–2024

0255075100125196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, other meat of mammals, fresh or chilled — gross per capita production in Egypt stood at 90.2.

The figure is down 2.1% on the previous year and down 10.0% over ten years.

Over the whole period, other meat of mammals, fresh or chilled — gross per capita production in Egypt peaked at 117.75 in 2011 and was at its lowest, 87.49, in 1985.

That places Egypt 36th out of 50 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Other meat of mammals, fresh or chilled — Gross per capita Production in Egypt, year by year

Annual values for Other meat of mammals, fresh or chilled — Gross per capita Production Index Number (2014-2016 = 100) in Egypt, 1961 to 2024.
Year Value Change
1961 107.21
1962 107.03 -0.2%
1963 106.8 -0.2%
1964 106.53 -0.3%
1965 106.27 -0.2%
1966 106 -0.3%
1967 105.69 -0.3%
1968 105.37 -0.3%
1969 107.21 +1.7%
1970 106.83 -0.4%
1971 104.39 -2.3%
1972 102.01 -2.3%
1973 101.69 -0.3%
1974 99.36 -2.3%
1975 97.05 -2.3%
1976 96.66 -0.4%
1977 96.22 -0.5%
1978 95.66 -0.6%
1979 93.29 -2.5%
1980 92.58 -0.8%
1981 90.12 -2.7%
1982 90.86 +0.8%
1983 89.79 -1.2%
1984 88.63 -1.3%
1985 87.49 -1.3%
1986 92.11 +5.3%
1987 96.48 +4.7%
1988 95.17 -1.4%
1989 95.23 +0.1%
1990 95.01 -0.2%
1991 96.12 +1.2%
1992 96.26 +0.1%
1993 97.59 +1.4%
1994 97.81 +0.2%
1995 99.16 +1.4%
1996 99.33 +0.2%
1997 102.7 +3.4%
1998 101.54 -1.1%
1999 101.36 -0.2%
2000 99.2 -2.1%
2001 97.11 -2.1%
2002 95.09 -2.1%
2003 93.12 -2.1%
2004 91.22 -2.0%
2005 89.39 -2.0%
2006 92.13 +3.1%
2007 92.17 +0.0%
2008 93.05 +1.0%
2009 91.31 -1.9%
2010 98.21 +7.6%
2011 117.75 +19.9%
2012 107.94 -8.3%
2013 102.59 -5.0%
2014 100.22 -2.3%
2015 102.25 +2.0%
2016 97.53 -4.6%
2017 95.59 -2.0%
2018 94.94 -0.7%
2019 95.01 +0.1%
2020 95.15 +0.1%
2021 94.74 -0.4%
2022 93.03 -1.8%
2023 92.1 -1.0%
2024 90.2 -2.1%

Egypt compared with similar countries

  • Egypt's 90.2 is above the median for lower middle income countries, which is 89.61, 1.0× the median. (11 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 106.46 105.37 107.21 9
1970s 99.32 93.29 106.83 10
1980s 91.85 87.49 96.48 10
1990s 98.69 95.01 102.7 10
2000s 93.38 89.39 99.2 10
2010s 101.2 94.94 117.75 10
2020s 93.04 90.2 95.15 5

Countries ranked near Egypt

  1. 33 Iceland 91.21 compare
  2. 34 Canada 90.71 compare
  3. 35 Greece 90.32 compare
  4. 37 Senegal 89.61 compare
  5. 38 Australia and New Zealand 89.11 compare
  6. 39 Pakistan 88.88 compare

See the full ranking of 84 places →

More agriculture & rural data for Egypt

All data for Egypt →

Frequently asked questions

What is other meat of mammals, fresh or chilled — gross per capita production in Egypt?
Other meat of mammals, fresh or chilled — gross per capita production in Egypt was 90.2 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other meat of mammals, fresh or chilled — gross per capita production recorded in Egypt?
The highest recorded value was 117.75 in 2011.
What is the lowest other meat of mammals, fresh or chilled — gross per capita production recorded in Egypt?
The lowest recorded value was 87.49 in 1985.
How does Egypt rank for other meat of mammals, fresh or chilled — gross per capita production?
Egypt ranks 36th out of 50 countries with data for 2024.
Is other meat of mammals, fresh or chilled — gross per capita production rising or falling in Egypt?
Over the last ten years it is down 10.0%. The long-run trend across the full record is falling.
Where does this Egypt data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other meat of mammals, fresh or chilled — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Other meat of mammals, fresh or chilled — Gross per capita Production in Egypt. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/other-meat-of-mammals-fresh-or-chilled-gross-per-capita-production-index-number-2014-2016/egypt-arab-rep/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/other-meat-of-mammals-fresh-or-chilled-gross-per-capita-production-index-number-2014-2016/egypt-arab-rep/">Other meat of mammals, fresh or chilled — Gross per capita Production in Egypt</a> — Statizoid

About this data

Indicator
Other meat of mammals, fresh or chilled — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 4,502 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.