Other fruits, n.e.c. — Yield in New Zealand

New Zealand: Other fruits, n.e.c. — Yield was 15,733 kg/ha in 2024. ▼ Falling

Latest (2024)
15,733 kg/ha
Change on year
down 0.4%
World rank
16th
of 152 countries
All-time high
28,000 kg/ha
in 1983
All-time low
14,990 kg/ha
in 2015
Years of data
44
1981–2024

Other fruits, n.e.c. — Yield in New Zealand, 1981–2024

010.0k20.0k30.0k1981200220241981: 25.0k kg/ha1982: 25.0k kg/ha1983: 28.0k kg/ha1984: 28.0k kg/ha1985: 26.7k kg/ha1986: 25.1k kg/ha1987: 24.8k kg/ha1988: 25.1k kg/ha1989: 22.3k kg/ha1990: 23.0k kg/ha1991: 21.0k kg/ha1992: 21.6k kg/ha1993: 21.3k kg/ha1994: 21.1k kg/ha1995: 20.9k kg/ha1996: 20.8k kg/ha1997: 20.6k kg/ha1998: 20.4k kg/ha1999: 20.2k kg/ha2000: 20.0k kg/ha2001: 19.8k kg/ha2002: 20.0k kg/ha2003: 19.3k kg/ha2004: 19.0k kg/ha2005: 18.7k kg/ha2006: 18.3k kg/ha2007: 18.0k kg/ha2008: 17.6k kg/ha2009: 17.3k kg/ha2010: 16.9k kg/ha2011: 16.5k kg/ha2012: 15.8k kg/ha2013: 15.7k kg/ha2014: 15.3k kg/ha2015: 15.0k kg/ha2016: 15.6k kg/ha2017: 15.3k kg/ha2018: 15.6k kg/ha2019: 15.4k kg/ha2020: 15.3k kg/ha2021: 15.7k kg/ha2022: 15.7k kg/ha2023: 15.8k kg/ha2024: 15.7k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for other fruits, n.e.c. — yield in New Zealand is 15,733 kg/ha, measured in 2024.

That represents a change of down 0.4% on the previous year and up 2.7% over ten years.

Over the whole period, other fruits, n.e.c. — yield in New Zealand peaked at 28,000 kg/ha in 1983 and was at its lowest, 14,990 kg/ha, in 2015.

New Zealand ranks 16th of 152 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 44 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 25,542 kg/ha 22,310 kg/ha 28,000 kg/ha 9
1990s 21,105 kg/ha 20,241 kg/ha 23,004 kg/ha 10
2000s 18,801 kg/ha 17,273 kg/ha 20,000 kg/ha 10
2010s 15,699 kg/ha 14,990 kg/ha 16,889 kg/ha 10
2020s 15,648 kg/ha 15,309 kg/ha 15,793 kg/ha 5

Countries ranked near New Zealand

  1. 13 Cuba 17,334 kg/ha compare
  2. 14 France 17,200 kg/ha compare
  3. 15 China, Taiwan Province of 16,396 kg/ha compare
  4. 16 Australia and New Zealand 15,733 kg/ha compare
  5. 18 Solomon Islands 15,416 kg/ha compare
  6. 19 Ethiopia PDR 15,316 kg/ha compare

See the full ranking of 200 places →

More agriculture & rural data for New Zealand

All data for New Zealand →

Frequently asked questions

What is other fruits, n.e.c. — yield in New Zealand?
Other fruits, n.e.c. — yield in New Zealand was 15,733 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — yield recorded in New Zealand?
The highest recorded value was 28,000 kg/ha in 1983.
What is the lowest other fruits, n.e.c. — yield recorded in New Zealand?
The lowest recorded value was 14,990 kg/ha in 2015.
How does New Zealand rank for other fruits, n.e.c. — yield?
New Zealand ranks 16th out of 152 countries with data for 2024.
Is other fruits, n.e.c. — yield rising or falling in New Zealand?
Over the last ten years it is up 2.7%. The long-run trend across the full record is falling.
Where does this New Zealand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Yield in New Zealand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-yield/new-zealand/

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About this data

Indicator
Other fruits, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,802 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.