Other fruits, n.e.c. — Yield in Australia and New Zealand
Australia and New Zealand: Other fruits, n.e.c. — Yield was 15,733 kg/ha in 2024. ▼ Falling
Other fruits, n.e.c. — Yield in Australia and New Zealand, 1981–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other fruits, n.e.c. — yield in Australia and New Zealand is 15,733 kg/ha, measured in 2024.
Compared with earlier readings it is down 0.4% on the previous year and up 2.7% over ten years.
Over the whole period, other fruits, n.e.c. — yield in Australia and New Zealand peaked at 28,000 kg/ha in 1983 and was at its lowest, 14,990 kg/ha, in 2015.
Australia and New Zealand ranks 16th of 152 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 44 years of available data.
Other fruits, n.e.c. — Yield in Australia and New Zealand, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1981 | 25,000 kg/ha | — |
| 1982 | 25,000 kg/ha | +0.0% |
| 1983 | 28,000 kg/ha | +12.0% |
| 1984 | 28,000 kg/ha | +0.0% |
| 1985 | 26,667 kg/ha | -4.8% |
| 1986 | 25,067 kg/ha | -6.0% |
| 1987 | 24,768 kg/ha | -1.2% |
| 1988 | 25,066 kg/ha | +1.2% |
| 1989 | 22,310 kg/ha | -11.0% |
| 1990 | 23,004 kg/ha | +3.1% |
| 1991 | 20,997 kg/ha | -8.7% |
| 1992 | 21,591 kg/ha | +2.8% |
| 1993 | 21,348 kg/ha | -1.1% |
| 1994 | 21,135 kg/ha | -1.0% |
| 1995 | 20,945 kg/ha | -0.9% |
| 1996 | 20,768 kg/ha | -0.8% |
| 1997 | 20,598 kg/ha | -0.8% |
| 1998 | 20,425 kg/ha | -0.8% |
| 1999 | 20,241 kg/ha | -0.9% |
| 2000 | 20,000 kg/ha | -1.2% |
| 2001 | 19,816 kg/ha | -0.9% |
| 2002 | 20,000 kg/ha | +0.9% |
| 2003 | 19,278 kg/ha | -3.6% |
| 2004 | 18,982 kg/ha | -1.5% |
| 2005 | 18,670 kg/ha | -1.6% |
| 2006 | 18,343 kg/ha | -1.8% |
| 2007 | 18,000 kg/ha | -1.9% |
| 2008 | 17,644 kg/ha | -2.0% |
| 2009 | 17,273 kg/ha | -2.1% |
| 2010 | 16,889 kg/ha | -2.2% |
| 2011 | 16,494 kg/ha | -2.3% |
| 2012 | 15,769 kg/ha | -4.4% |
| 2013 | 15,657 kg/ha | -0.7% |
| 2014 | 15,324 kg/ha | -2.1% |
| 2015 | 14,990 kg/ha | -2.2% |
| 2016 | 15,607 kg/ha | +4.1% |
| 2017 | 15,256 kg/ha | -2.3% |
| 2018 | 15,557 kg/ha | +2.0% |
| 2019 | 15,446 kg/ha | -0.7% |
| 2020 | 15,309 kg/ha | -0.9% |
| 2021 | 15,706 kg/ha | +2.6% |
| 2022 | 15,701 kg/ha | -0.0% |
| 2023 | 15,793 kg/ha | +0.6% |
| 2024 | 15,733 kg/ha | -0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 25,542 kg/ha | 22,310 kg/ha | 28,000 kg/ha | 9 |
| 1990s | 21,105 kg/ha | 20,241 kg/ha | 23,004 kg/ha | 10 |
| 2000s | 18,801 kg/ha | 17,273 kg/ha | 20,000 kg/ha | 10 |
| 2010s | 15,699 kg/ha | 14,990 kg/ha | 16,889 kg/ha | 10 |
| 2020s | 15,648 kg/ha | 15,309 kg/ha | 15,793 kg/ha | 5 |
Countries ranked near Australia and New Zealand
- 13 Cuba 17,334 kg/ha compare
- 14 France 17,200 kg/ha compare
- 15 China, Taiwan Province of 16,396 kg/ha compare
- 16 New Zealand 15,733 kg/ha compare
- 18 Solomon Islands 15,416 kg/ha compare
- 19 Ethiopia PDR 15,316 kg/ha compare
More agriculture & rural data for Australia and New Zealand
- Tomatoes — Production, annual growth rate 31.49 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.3506 % change on previous year (2024)
- Cabbages — Production, annual growth rate 12.92 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 5.52 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 6.99 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 3.11 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -11.11 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -8.38 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.6997 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 9.52 % change on previous year (2024)
Frequently asked questions
- What is other fruits, n.e.c. — yield in Australia and New Zealand?
- Other fruits, n.e.c. — yield in Australia and New Zealand was 15,733 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — yield recorded in Australia and New Zealand?
- The highest recorded value was 28,000 kg/ha in 1983.
- What is the lowest other fruits, n.e.c. — yield recorded in Australia and New Zealand?
- The lowest recorded value was 14,990 kg/ha in 2015.
- How does Australia and New Zealand rank for other fruits, n.e.c. — yield?
- Australia and New Zealand ranks 16th out of 152 countries with data for 2024.
- Is other fruits, n.e.c. — yield rising or falling in Australia and New Zealand?
- Over the last ten years it is up 2.7%. The long-run trend across the full record is falling.
- Where does this Australia and New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 44 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.