Other fruits, n.e.c. — Area harvested in Greece

Greece: Other fruits, n.e.c. — Area harvested was 6,147 ha in 2017. ▲ Rising

Latest (2017)
6,147 ha
Change on year
down 13.0%
World rank
67th
of 150 countries
All-time high
7,064 ha
in 2016
All-time low
2,500 ha
in 1985
Years of data
33
1985–2017

Other fruits, n.e.c. — Area harvested in Greece, 1985–2017

02.0k4.0k6.0k8.0k1985200120171985: 2.5k ha1986: 2.5k ha1987: 2.5k ha1988: 4.5k ha1989: 4.5k ha1990: 4.3k ha1991: 6.3k ha1992: 6.2k ha1993: 5.8k ha1994: 5.4k ha1995: 5.1k ha1996: 4.7k ha1997: 4.4k ha1998: 4.1k ha1999: 3.8k ha2000: 3.9k ha2001: 5.4k ha2002: 5.2k ha2003: 4.2k ha2004: 3.0k ha2005: 3.1k ha2006: 3.2k ha2007: 3.3k ha2008: 3.4k ha2009: 3.5k ha2010: 3.5k ha2011: 4.4k ha2012: 3.6k ha2013: 3.7k ha2014: 5.3k ha2015: 6.1k ha2016: 7.1k ha2017: 6.1k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2017, other fruits, n.e.c. — area harvested in Greece stood at 6,147 ha.

That represents a change of down 13.0% on the previous year and up 87.1% over ten years.

Over the whole period, other fruits, n.e.c. — area harvested in Greece peaked at 7,064 ha in 2016 and was at its lowest, 2,500 ha, in 1985.

That places Greece 67th out of 150 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 3,300 ha 2,500 ha 4,500 ha 5
1990s 5,016 ha 3,847 ha 6,328 ha 10
2000s 3,811 ha 3,026 ha 5,424 ha 10
2010s 4,984 ha 3,537 ha 7,064 ha 8

Countries ranked near Greece

  1. 64 Ethiopia PDR 7,900 ha compare
  2. 65 Trinidad and Tobago 7,847 ha compare
  3. 66 Congo, Republic of 6,312 ha compare
  4. 68 Zambia 6,141 ha compare
  5. 69 Honduras 5,858 ha compare
  6. 70 Lebanon 5,751 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is other fruits, n.e.c. — area harvested in Greece?
Other fruits, n.e.c. — area harvested in Greece was 6,147 ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — area harvested recorded in Greece?
The highest recorded value was 7,064 ha in 2016.
What is the lowest other fruits, n.e.c. — area harvested recorded in Greece?
The lowest recorded value was 2,500 ha in 1985.
How does Greece rank for other fruits, n.e.c. — area harvested?
Greece ranks 67th out of 150 countries with data for 2017.
Is other fruits, n.e.c. — area harvested rising or falling in Greece?
Over the last ten years it is up 87.1%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Area harvested in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-area-harvested/greece/

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About this data

Indicator
Other fruits, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,922 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.