Other fruits, n.e.c. — Area harvested in Ghana

Ghana: Other fruits, n.e.c. — Area harvested was 14,517 ha in 2024. ▲ Rising

Latest (2024)
14,517 ha
Change on year
down 0.6%
World rank
41st
of 152 countries
All-time high
19,000 ha
in 1976
All-time low
5,000 ha
in 1961
Years of data
64
1961–2024

Other fruits, n.e.c. — Area harvested in Ghana, 1961–2024

5.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Ghana recorded 14,517 ha for other fruits, n.e.c. — area harvested in 2024.

The figure is down 0.6% on the previous year and down 8.7% over ten years.

Over the whole period, other fruits, n.e.c. — area harvested in Ghana peaked at 19,000 ha in 1976 and was at its lowest, 5,000 ha, in 1961.

Ghana ranks 41st of 152 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Other fruits, n.e.c. — Area harvested in Ghana, year by year

Annual values for Other fruits, n.e.c. — Area harvested in Ghana, 1961 to 2024.
Year ha Change
1961 5,000 ha
1962 5,000 ha +0.0%
1963 5,000 ha +0.0%
1964 5,000 ha +0.0%
1965 5,000 ha +0.0%
1966 5,500 ha +10.0%
1967 5,500 ha +0.0%
1968 5,500 ha +0.0%
1969 8,000 ha +45.5%
1970 8,000 ha +0.0%
1971 8,000 ha +0.0%
1972 10,000 ha +25.0%
1973 12,000 ha +20.0%
1974 15,000 ha +25.0%
1975 15,000 ha +0.0%
1976 19,000 ha +26.7%
1977 19,000 ha +0.0%
1978 15,000 ha -21.1%
1979 15,000 ha +0.0%
1980 15,000 ha +0.0%
1981 13,000 ha -13.3%
1982 13,000 ha +0.0%
1983 12,000 ha -7.7%
1984 12,000 ha +0.0%
1985 12,000 ha +0.0%
1986 12,000 ha +0.0%
1987 12,000 ha +0.0%
1988 12,000 ha +0.0%
1989 12,000 ha +0.0%
1990 8,493 ha -29.2%
1991 12,438 ha +46.5%
1992 12,567 ha +1.0%
1993 12,693 ha +1.0%
1994 12,814 ha +1.0%
1995 12,932 ha +0.9%
1996 12,888 ha -0.3%
1997 12,936 ha +0.4%
1998 12,799 ha -1.1%
1999 12,500 ha -2.3%
2000 12,779 ha +2.2%
2001 12,837 ha +0.5%
2002 12,904 ha +0.5%
2003 12,992 ha +0.7%
2004 13,200 ha +1.6%
2005 13,259 ha +0.4%
2006 13,606 ha +2.6%
2007 13,972 ha +2.7%
2008 14,356 ha +2.7%
2009 14,815 ha +3.2%
2010 15,209 ha +2.7%
2011 15,500 ha +1.9%
2012 16,000 ha +3.2%
2013 15,800 ha -1.2%
2014 15,900 ha +0.6%
2015 15,695 ha -1.3%
2016 15,443 ha -1.6%
2017 15,184 ha -1.7%
2018 14,970 ha -1.4%
2019 14,798 ha -1.1%
2020 14,674 ha -0.8%
2021 14,750 ha +0.5%
2022 14,683 ha -0.5%
2023 14,600 ha -0.6%
2024 14,517 ha -0.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,500 ha 5,000 ha 8,000 ha 9
1970s 13,600 ha 8,000 ha 19,000 ha 10
1980s 12,500 ha 12,000 ha 15,000 ha 10
1990s 12,306 ha 8,493 ha 12,936 ha 10
2000s 13,472 ha 12,779 ha 14,815 ha 10
2010s 15,450 ha 14,798 ha 16,000 ha 10
2020s 14,645 ha 14,517 ha 14,750 ha 5

Countries ranked near Ghana

  1. 38 Malaysia 14,714 ha compare
  2. 39 Senegal 14,706 ha compare
  3. 40 Ethiopia 14,688 ha compare
  4. 42 Peru 14,403 ha compare
  5. 43 Poland 13,810 ha compare
  6. 44 Italy 13,612 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Ghana

All data for Ghana →

Frequently asked questions

What is other fruits, n.e.c. — area harvested in Ghana?
Other fruits, n.e.c. — area harvested in Ghana was 14,517 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — area harvested recorded in Ghana?
The highest recorded value was 19,000 ha in 1976.
What is the lowest other fruits, n.e.c. — area harvested recorded in Ghana?
The lowest recorded value was 5,000 ha in 1961.
How does Ghana rank for other fruits, n.e.c. — area harvested?
Ghana ranks 41st out of 152 countries with data for 2024.
Is other fruits, n.e.c. — area harvested rising or falling in Ghana?
Over the last ten years it is down 8.7%. The long-run trend across the full record is rising.
Where does this Ghana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Area harvested in Ghana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-area-harvested/ghana/

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About this data

Indicator
Other fruits, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,922 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.