Ghana vs Peru: Other fruits, n.e.c. — Area harvested

Ghana
14,517 ha
in 2024
Peru
14,403 ha
in 2024
Ghana rank
41st
Peru rank
42nd

Other fruits, n.e.c. — Area harvested over time

  • Ghana
  • Peru
05.0k10.0k15.0k20.0k196119922024

How they compare

Ghana currently reports 14,517 ha against 14,403 ha in Peru, a difference of 114 ha.

The two have swapped places 2 times across 55 shared years of data; in 1970 it was Ghana ahead.

Ghana ranks 41st and Peru ranks 42nd of 152 countries.

Ghana has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Ghana Peru Difference Ahead
1970s 13,600 ha 3,980 ha 9,620 ha Ghana
1980s 12,500 ha 6,385 ha 6,115 ha Ghana
1990s 12,306 ha 6,752 ha 5,554 ha Ghana
2000s 13,472 ha 11,698 ha 1,774 ha Ghana
2010s 15,450 ha 13,266 ha 2,184 ha Ghana
2020s 14,645 ha 14,400 ha 245 ha Ghana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other fruits, n.e.c. — area harvested, Ghana or Peru?
Ghana, at 14,517 ha against 14,403 ha in Peru as of 2024.
What is the difference in other fruits, n.e.c. — area harvested between Ghana and Peru?
114 ha, with Ghana ahead.
How many years of comparable data are there for Ghana and Peru?
55 years are reported by both, from 1970 to 2024.
How do Ghana and Peru rank globally for other fruits, n.e.c. — area harvested?
Ghana ranks 41st and Peru ranks 42nd of 152 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ghana vs Peru: Other fruits, n.e.c. — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/compare/other-fruits-n-e-c-area-harvested/ghana/peru/

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About this data

Indicator
Other fruits, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,922 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.