Other citrus fruit, n.e.c. — Yield in World

World: Other citrus fruit, n.e.c. — Yield was 9,165 kg/ha in 2024. ▲ Rising

Latest (2024)
9,165 kg/ha
Change on year
up 1.4%
Rank
15th
of 26 groups
All-time high
9,572 kg/ha
in 2018
All-time low
3,762 kg/ha
in 1970
Years of data
64
1961–2024

Other citrus fruit, n.e.c. — Yield in World, 1961–2024

02.0k4.0k6.0k8.0k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

World recorded 9,165 kg/ha for other citrus fruit, n.e.c. — yield in 2024.

Compared with earlier readings it is up 1.4% on the previous year and down 1.0% over ten years.

Over the whole period, other citrus fruit, n.e.c. — yield in World peaked at 9,572 kg/ha in 2018 and was at its lowest, 3,762 kg/ha, in 1970.

That places World 15th out of 26 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Other citrus fruit, n.e.c. — Yield in World, year by year

Annual values for Other citrus fruit, n.e.c. — Yield in World, 1961 to 2024.
Year kg/ha Change
1961 3,927 kg/ha —
1962 3,952 kg/ha +0.6%
1963 3,981 kg/ha +0.8%
1964 4,015 kg/ha +0.8%
1965 3,993 kg/ha -0.5%
1966 4,018 kg/ha +0.6%
1967 4,046 kg/ha +0.7%
1968 4,135 kg/ha +2.2%
1969 3,987 kg/ha -3.6%
1970 3,762 kg/ha -5.7%
1971 3,882 kg/ha +3.2%
1972 3,986 kg/ha +2.7%
1973 4,063 kg/ha +1.9%
1974 4,124 kg/ha +1.5%
1975 4,160 kg/ha +0.9%
1976 4,170 kg/ha +0.3%
1977 4,225 kg/ha +1.3%
1978 4,270 kg/ha +1.1%
1979 4,140 kg/ha -3.0%
1980 4,146 kg/ha +0.1%
1981 4,095 kg/ha -1.2%
1982 4,199 kg/ha +2.5%
1983 4,398 kg/ha +4.7%
1984 4,319 kg/ha -1.8%
1985 4,287 kg/ha -0.8%
1986 4,483 kg/ha +4.6%
1987 4,640 kg/ha +3.5%
1988 4,626 kg/ha -0.3%
1989 4,574 kg/ha -1.1%
1990 5,160 kg/ha +12.8%
1991 5,108 kg/ha -1.0%
1992 5,277 kg/ha +3.3%
1993 5,485 kg/ha +4.0%
1994 5,536 kg/ha +0.9%
1995 5,645 kg/ha +2.0%
1996 5,736 kg/ha +1.6%
1997 6,031 kg/ha +5.1%
1998 6,133 kg/ha +1.7%
1999 6,740 kg/ha +9.9%
2000 6,614 kg/ha -1.9%
2001 6,858 kg/ha +3.7%
2002 6,749 kg/ha -1.6%
2003 6,718 kg/ha -0.5%
2004 6,873 kg/ha +2.3%
2005 6,876 kg/ha +0.0%
2006 6,831 kg/ha -0.7%
2007 8,585 kg/ha +25.7%
2008 8,972 kg/ha +4.5%
2009 9,148 kg/ha +2.0%
2010 9,145 kg/ha -0.0%
2011 8,498 kg/ha -7.1%
2012 9,275 kg/ha +9.1%
2013 9,136 kg/ha -1.5%
2014 9,256 kg/ha +1.3%
2015 9,368 kg/ha +1.2%
2016 9,457 kg/ha +0.9%
2017 9,446 kg/ha -0.1%
2018 9,572 kg/ha +1.3%
2019 9,348 kg/ha -2.3%
2020 9,222 kg/ha -1.4%
2021 9,085 kg/ha -1.5%
2022 9,067 kg/ha -0.2%
2023 9,036 kg/ha -0.3%
2024 9,165 kg/ha +1.4%

Biggest year-on-year movements

Years where Other citrus fruit, n.e.c. — Yield in World changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2007 +25.7% 6,831 kg/ha 8,585 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,006 kg/ha 3,927 kg/ha 4,135 kg/ha 9
1970s 4,078 kg/ha 3,762 kg/ha 4,270 kg/ha 10
1980s 4,377 kg/ha 4,095 kg/ha 4,640 kg/ha 10
1990s 5,685 kg/ha 5,108 kg/ha 6,740 kg/ha 10
2000s 7,422 kg/ha 6,614 kg/ha 9,148 kg/ha 10
2010s 9,250 kg/ha 8,498 kg/ha 9,572 kg/ha 10
2020s 9,115 kg/ha 9,036 kg/ha 9,222 kg/ha 5

Countries ranked near World

  1. 12 Japan 18,261 kg/ha compare
  2. 13 Italy 17,854 kg/ha compare
  3. 14 China, Taiwan Province of 16,452 kg/ha compare
  4. 15 Colombia 14,988 kg/ha compare
  5. 16 Kazakhstan 14,851 kg/ha compare
  6. 17 Suriname 13,749 kg/ha compare
  7. 17 Caribbean 8,366 kg/ha compare
  8. 18 Egypt 13,114 kg/ha compare

See the full ranking of 101 places →

More agriculture & rural data for World

All data for World →

Frequently asked questions

What is other citrus fruit, n.e.c. — yield in World?
Other citrus fruit, n.e.c. — yield in World was 9,165 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other citrus fruit, n.e.c. — yield recorded in World?
The highest recorded value was 9,572 kg/ha in 2018.
What is the lowest other citrus fruit, n.e.c. — yield recorded in World?
The lowest recorded value was 3,762 kg/ha in 1970.
How does World rank for other citrus fruit, n.e.c. — yield?
World ranks 15th out of 26 groups with data for 2024.
Is other citrus fruit, n.e.c. — yield rising or falling in World?
Over the last ten years it is down 1.0%. The long-run trend across the full record is rising.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Other citrus fruit, n.e.c. — Yield in World. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/other-citrus-fruit-n-e-c-yield/world/

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About this data

Indicator
Other citrus fruit, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,997 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.