Other citrus fruit, n.e.c. — Yield in Greece
Greece: Other citrus fruit, n.e.c. — Yield was 19,646 kg/ha in 2024. ◆ Volatile
Other citrus fruit, n.e.c. — Yield in Greece, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other citrus fruit, n.e.c. — yield in Greece is 19,646 kg/ha, measured in 2024.
The figure is up 47.8% on the previous year and up 252.0% over ten years.
Over the whole period, other citrus fruit, n.e.c. — yield in Greece peaked at 35,350 kg/ha in 1999 and was at its lowest, 860 kg/ha, in 1967.
That places Greece 10th out of 66 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other citrus fruit, n.e.c. — Yield in Greece, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,630 kg/ha | — |
| 1962 | 1,435 kg/ha | -12.0% |
| 1963 | 1,370 kg/ha | -4.5% |
| 1964 | 1,098 kg/ha | -19.9% |
| 1965 | 1,168 kg/ha | +6.4% |
| 1966 | 1,048 kg/ha | -10.3% |
| 1967 | 860 kg/ha | -17.9% |
| 1968 | 1,162 kg/ha | +35.2% |
| 1969 | 1,455 kg/ha | +25.2% |
| 1970 | 1,532 kg/ha | +5.3% |
| 1971 | 1,248 kg/ha | -18.6% |
| 1972 | 1,668 kg/ha | +33.7% |
| 1973 | 1,862 kg/ha | +11.7% |
| 1974 | 1,925 kg/ha | +3.4% |
| 1975 | 1,312 kg/ha | -31.8% |
| 1976 | 2,955 kg/ha | +125.1% |
| 1977 | 1,725 kg/ha | -41.6% |
| 1978 | 1,542 kg/ha | -10.6% |
| 1979 | 1,148 kg/ha | -25.6% |
| 1980 | 2,205 kg/ha | +92.2% |
| 1981 | 1,402 kg/ha | -36.4% |
| 1982 | 1,382 kg/ha | -1.4% |
| 1983 | 2,000 kg/ha | +44.7% |
| 1984 | 1,830 kg/ha | -8.5% |
| 1985 | 12,392 kg/ha | +577.2% |
| 1986 | 13,843 kg/ha | +11.7% |
| 1987 | 12,635 kg/ha | -8.7% |
| 1988 | 14,077 kg/ha | +11.4% |
| 1989 | 13,551 kg/ha | -3.7% |
| 1990 | 14,706 kg/ha | +8.5% |
| 1991 | 13,462 kg/ha | -8.5% |
| 1992 | 12,000 kg/ha | -10.9% |
| 1993 | 12,330 kg/ha | +2.8% |
| 1994 | 14,095 kg/ha | +14.3% |
| 1995 | 13,520 kg/ha | -4.1% |
| 1996 | 13,150 kg/ha | -2.7% |
| 1997 | 23,000 kg/ha | +74.9% |
| 1998 | 20,960 kg/ha | -8.9% |
| 1999 | 35,350 kg/ha | +68.7% |
| 2000 | 33,730 kg/ha | -4.6% |
| 2001 | 22,133 kg/ha | -34.4% |
| 2002 | 22,940 kg/ha | +3.6% |
| 2003 | 25,450 kg/ha | +10.9% |
| 2004 | 19,766 kg/ha | -22.3% |
| 2005 | 10,046 kg/ha | -49.2% |
| 2006 | 10,945 kg/ha | +8.9% |
| 2007 | 10,600 kg/ha | -3.2% |
| 2008 | 11,000 kg/ha | +3.8% |
| 2009 | 9,286 kg/ha | -15.6% |
| 2010 | 7,735 kg/ha | -16.7% |
| 2011 | 5,944 kg/ha | -23.1% |
| 2012 | 4,679 kg/ha | -21.3% |
| 2013 | 4,016 kg/ha | -14.2% |
| 2014 | 5,581 kg/ha | +39.0% |
| 2015 | 5,460 kg/ha | -2.2% |
| 2016 | 5,720 kg/ha | +4.8% |
| 2017 | 21,248 kg/ha | +271.5% |
| 2018 | 22,192 kg/ha | +4.4% |
| 2019 | 22,210 kg/ha | +0.1% |
| 2020 | 22,280 kg/ha | +0.3% |
| 2021 | 12,423 kg/ha | -44.2% |
| 2022 | 13,447 kg/ha | +8.2% |
| 2023 | 13,290 kg/ha | -1.2% |
| 2024 | 19,646 kg/ha | +47.8% |
Greece compared with similar countries
- Greece's 19,646 kg/ha is above the median for high income countries, which is 10,300 kg/ha, 1.9× the median. (15 countries reporting)
- Greece's 19,646 kg/ha is above the median for Europe & Central Asia, which is 17,854 kg/ha, 1.1× the median. (9 countries reporting)
Biggest year-on-year movements
Years where Other citrus fruit, n.e.c. — Yield in Greece changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1985 | +577.2% | 1,830 kg/ha | 12,392 kg/ha |
| 2017 | +271.5% | 5,720 kg/ha | 21,248 kg/ha |
| 1976 | +125.1% | 1,312 kg/ha | 2,955 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,247 kg/ha | 860 kg/ha | 1,630 kg/ha | 9 |
| 1970s | 1,692 kg/ha | 1,148 kg/ha | 2,955 kg/ha | 10 |
| 1980s | 7,532 kg/ha | 1,382 kg/ha | 14,077 kg/ha | 10 |
| 1990s | 17,257 kg/ha | 12,000 kg/ha | 35,350 kg/ha | 10 |
| 2000s | 17,590 kg/ha | 9,286 kg/ha | 33,730 kg/ha | 10 |
| 2010s | 10,479 kg/ha | 4,016 kg/ha | 22,210 kg/ha | 10 |
| 2020s | 16,217 kg/ha | 12,423 kg/ha | 22,280 kg/ha | 5 |
Countries ranked near Greece
- 7 Peru 23,512 kg/ha compare
- 8 United Arab Emirates 20,360 kg/ha compare
- 8 Polynesia 4,761 kg/ha compare
- 9 French Polynesia 19,832 kg/ha compare
- 9 United Republic of Tanzania 3,395 kg/ha compare
- 11 Côte d'Ivoire 12,769 kg/ha compare
- 11 Uzbekistan 19,231 kg/ha compare
- 12 Japan 18,261 kg/ha compare
- 13 Italy 17,854 kg/ha compare
More agriculture & rural data for Greece
- Agriculture, forestry, and fishing, value added (current US$), annual 3.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0357 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 962.12 current US$ per person (2025)
- Rural population, annual growth rate -1 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2078 units per person (2025)
- Share of GDP from agriculture 3.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.6% (2025)
- Agricultural raw materials exports 1.3% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is other citrus fruit, n.e.c. — yield in Greece?
- Other citrus fruit, n.e.c. — yield in Greece was 19,646 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other citrus fruit, n.e.c. — yield recorded in Greece?
- The highest recorded value was 35,350 kg/ha in 1999.
- What is the lowest other citrus fruit, n.e.c. — yield recorded in Greece?
- The lowest recorded value was 860 kg/ha in 1967.
- How does Greece rank for other citrus fruit, n.e.c. — yield?
- Greece ranks 10th out of 66 countries with data for 2024.
- Is other citrus fruit, n.e.c. — yield rising or falling in Greece?
- Over the last ten years it is up 252.0%. The long-run trend across the full record is volatile.
- Where does this Greece data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.