Other citrus fruit, n.e.c. — Yield in Japan

Japan: Other citrus fruit, n.e.c. — Yield was 18,261 kg/ha in 2024. ▲ Rising

Latest (2024)
18,261 kg/ha
Change on year
down 0.0%
World rank
12th
of 72 countries
All-time high
22,335 kg/ha
in 1975
All-time low
6,138 kg/ha
in 1966
Years of data
64
1961–2024

Other citrus fruit, n.e.c. — Yield in Japan, 1961–2024

5.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Japan recorded 18,261 kg/ha for other citrus fruit, n.e.c. — yield in 2024.

That represents a change of down 0.1% over ten years.

Over the whole period, other citrus fruit, n.e.c. — yield in Japan peaked at 22,335 kg/ha in 1975 and was at its lowest, 6,138 kg/ha, in 1966.

That places Japan 12th out of 72 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,682 kg/ha 6,138 kg/ha 17,930 kg/ha 9
1970s 19,321 kg/ha 15,816 kg/ha 22,335 kg/ha 10
1980s 17,655 kg/ha 15,104 kg/ha 19,753 kg/ha 10
1990s 18,486 kg/ha 15,795 kg/ha 21,538 kg/ha 10
2000s 18,506 kg/ha 15,028 kg/ha 21,333 kg/ha 10
2010s 18,250 kg/ha 18,145 kg/ha 18,335 kg/ha 10
2020s 18,261 kg/ha 18,260 kg/ha 18,262 kg/ha 5

Countries ranked near Japan

  1. 9 French Polynesia 19,832 kg/ha compare
  2. 10 Greece 19,646 kg/ha compare
  3. 11 Uzbekistan 19,231 kg/ha compare
  4. 13 Italy 17,854 kg/ha compare
  5. 14 China, Taiwan Province of 16,452 kg/ha compare
  6. 15 Syrian Arab Republic 16,054 kg/ha compare

See the full ranking of 101 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is other citrus fruit, n.e.c. — yield in Japan?
Other citrus fruit, n.e.c. — yield in Japan was 18,261 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other citrus fruit, n.e.c. — yield recorded in Japan?
The highest recorded value was 22,335 kg/ha in 1975.
What is the lowest other citrus fruit, n.e.c. — yield recorded in Japan?
The lowest recorded value was 6,138 kg/ha in 1966.
How does Japan rank for other citrus fruit, n.e.c. — yield?
Japan ranks 12th out of 72 countries with data for 2024.
Is other citrus fruit, n.e.c. — yield rising or falling in Japan?
Over the last ten years it is down 0.1%. The long-run trend across the full record is rising.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Other citrus fruit, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,997 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.