Other citrus fruit, n.e.c. — Yield in United Republic of Tanzania
United Republic of Tanzania: Other citrus fruit, n.e.c. — Yield was 3,395 kg/ha in 2024. ▲ Rising
Other citrus fruit, n.e.c. — Yield in United Republic of Tanzania, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, other citrus fruit, n.e.c. — yield in United Republic of Tanzania stood at 3,395 kg/ha.
Compared with earlier readings it is up 0.3% on the previous year and up 1.5% over ten years.
Over the whole period, other citrus fruit, n.e.c. — yield in United Republic of Tanzania peaked at 5,963 kg/ha in 1991 and was at its lowest, 647.2 kg/ha, in 1970.
The long-run direction has been consistently rising across the 64 years of available data.
Other citrus fruit, n.e.c. — Yield in United Republic of Tanzania, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,167 kg/ha | — |
| 1962 | 1,333 kg/ha | +14.3% |
| 1963 | 1,500 kg/ha | +12.5% |
| 1964 | 1,123 kg/ha | -25.2% |
| 1965 | 1,379 kg/ha | +22.8% |
| 1966 | 1,577 kg/ha | +14.4% |
| 1967 | 1,496 kg/ha | -5.1% |
| 1968 | 978.1 kg/ha | -34.6% |
| 1969 | 1,100 kg/ha | +12.4% |
| 1970 | 647.2 kg/ha | -41.1% |
| 1971 | 1,132 kg/ha | +75.0% |
| 1972 | 1,921 kg/ha | +69.7% |
| 1973 | 2,143 kg/ha | +11.5% |
| 1974 | 2,417 kg/ha | +12.8% |
| 1975 | 2,700 kg/ha | +11.7% |
| 1976 | 2,778 kg/ha | +2.9% |
| 1977 | 3,010 kg/ha | +8.3% |
| 1978 | 3,143 kg/ha | +4.4% |
| 1979 | 3,427 kg/ha | +9.0% |
| 1980 | 3,571 kg/ha | +4.2% |
| 1981 | 3,857 kg/ha | +8.0% |
| 1982 | 4,000 kg/ha | +3.7% |
| 1983 | 4,143 kg/ha | +3.6% |
| 1984 | 4,097 kg/ha | -1.1% |
| 1985 | 4,167 kg/ha | +1.7% |
| 1986 | 4,306 kg/ha | +3.3% |
| 1987 | 4,444 kg/ha | +3.2% |
| 1988 | 4,583 kg/ha | +3.1% |
| 1989 | 4,722 kg/ha | +3.0% |
| 1990 | 4,698 kg/ha | -0.5% |
| 1991 | 5,963 kg/ha | +26.9% |
| 1992 | 5,847 kg/ha | -1.9% |
| 1993 | 5,732 kg/ha | -2.0% |
| 1994 | 5,616 kg/ha | -2.0% |
| 1995 | 5,500 kg/ha | -2.1% |
| 1996 | 5,385 kg/ha | -2.1% |
| 1997 | 5,404 kg/ha | +0.4% |
| 1998 | 5,344 kg/ha | -1.1% |
| 1999 | 5,206 kg/ha | -2.6% |
| 2000 | 5,042 kg/ha | -3.1% |
| 2001 | 4,891 kg/ha | -3.0% |
| 2002 | 4,741 kg/ha | -3.1% |
| 2003 | 4,592 kg/ha | -3.1% |
| 2004 | 4,445 kg/ha | -3.2% |
| 2005 | 4,298 kg/ha | -3.3% |
| 2006 | 4,154 kg/ha | -3.4% |
| 2007 | 4,011 kg/ha | -3.4% |
| 2008 | 3,871 kg/ha | -3.5% |
| 2009 | 3,734 kg/ha | -3.6% |
| 2010 | 3,583 kg/ha | -4.0% |
| 2011 | 3,474 kg/ha | -3.0% |
| 2012 | 3,385 kg/ha | -2.6% |
| 2013 | 3,385 kg/ha | +0.0% |
| 2014 | 3,343 kg/ha | -1.2% |
| 2015 | 3,051 kg/ha | -8.7% |
| 2016 | 3,326 kg/ha | +9.0% |
| 2017 | 3,300 kg/ha | -0.8% |
| 2018 | 3,242 kg/ha | -1.8% |
| 2019 | 3,355 kg/ha | +3.5% |
| 2020 | 3,356 kg/ha | +0.0% |
| 2021 | 3,382 kg/ha | +0.8% |
| 2022 | 3,418 kg/ha | +1.1% |
| 2023 | 3,385 kg/ha | -1.0% |
| 2024 | 3,395 kg/ha | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,295 kg/ha | 978.1 kg/ha | 1,577 kg/ha | 9 |
| 1970s | 2,332 kg/ha | 647.2 kg/ha | 3,427 kg/ha | 10 |
| 1980s | 4,189 kg/ha | 3,571 kg/ha | 4,722 kg/ha | 10 |
| 1990s | 5,469 kg/ha | 4,698 kg/ha | 5,963 kg/ha | 10 |
| 2000s | 4,378 kg/ha | 3,734 kg/ha | 5,042 kg/ha | 10 |
| 2010s | 3,344 kg/ha | 3,051 kg/ha | 3,583 kg/ha | 10 |
| 2020s | 3,387 kg/ha | 3,356 kg/ha | 3,418 kg/ha | 5 |
Countries ranked near United Republic of Tanzania
- 6 Saudi Arabia 23,521 kg/ha compare
- 7 Peru 23,512 kg/ha compare
- 8 United Arab Emirates 20,360 kg/ha compare
- 9 French Polynesia 19,832 kg/ha compare
- 10 Greece 19,646 kg/ha compare
- 11 Uzbekistan 19,231 kg/ha compare
- 12 Japan 18,261 kg/ha compare
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Frequently asked questions
- What is other citrus fruit, n.e.c. — yield in United Republic of Tanzania?
- Other citrus fruit, n.e.c. — yield in United Republic of Tanzania was 3,395 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other citrus fruit, n.e.c. — yield recorded in United Republic of Tanzania?
- The highest recorded value was 5,963 kg/ha in 1991.
- What is the lowest other citrus fruit, n.e.c. — yield recorded in United Republic of Tanzania?
- The lowest recorded value was 647.2 kg/ha in 1970.
- How does United Republic of Tanzania rank for other citrus fruit, n.e.c. — yield?
- United Republic of Tanzania ranks 9th out of 9 regions with data for 2024.
- Is other citrus fruit, n.e.c. — yield rising or falling in United Republic of Tanzania?
- Over the last ten years it is up 1.5%. The long-run trend across the full record is rising.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.