Other citrus fruit, n.e.c. — Yield in French Polynesia

French Polynesia: Other citrus fruit, n.e.c. — Yield was 19,832 kg/ha in 2018. ▲ Rising

Latest (2018)
19,832 kg/ha
Change on year
down 0.3%
World rank
9th
of 66 countries
All-time high
25,800 kg/ha
in 1995
All-time low
13,529 kg/ha
in 1990
Years of data
58
1961–2018

Other citrus fruit, n.e.c. — Yield in French Polynesia, 1961–2018

010.0k20.0k30.0k196119892018

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2018, other citrus fruit, n.e.c. — yield in French Polynesia stood at 19,832 kg/ha.

That represents a change of down 0.3% on the previous year and up 0.3% over ten years.

Over the whole period, other citrus fruit, n.e.c. — yield in French Polynesia peaked at 25,800 kg/ha in 1995 and was at its lowest, 13,529 kg/ha, in 1990.

That places French Polynesia 9th out of 66 countries with data for 2018, putting it in the top quarter.

The long-run direction has been consistently rising across the 58 years of available data.

Other citrus fruit, n.e.c. — Yield in French Polynesia, year by year

Annual values for Other citrus fruit, n.e.c. — Yield in French Polynesia, 1961 to 2018.
Year kg/ha Change
1961 18,750 kg/ha —
1962 18,750 kg/ha +0.0%
1963 18,750 kg/ha +0.0%
1964 18,750 kg/ha +0.0%
1965 18,750 kg/ha +0.0%
1966 18,750 kg/ha +0.0%
1967 18,750 kg/ha +0.0%
1968 18,750 kg/ha +0.0%
1969 18,750 kg/ha +0.0%
1970 16,667 kg/ha -11.1%
1971 16,667 kg/ha +0.0%
1972 16,111 kg/ha -3.3%
1973 15,556 kg/ha -3.4%
1974 14,500 kg/ha -6.8%
1975 15,000 kg/ha +3.4%
1976 14,167 kg/ha -5.6%
1977 15,917 kg/ha +12.4%
1978 18,333 kg/ha +15.2%
1979 16,667 kg/ha -9.1%
1980 14,000 kg/ha -16.0%
1981 18,000 kg/ha +28.6%
1982 17,200 kg/ha -4.4%
1983 16,800 kg/ha -2.3%
1984 16,600 kg/ha -1.2%
1985 16,714 kg/ha +0.7%
1986 17,200 kg/ha +2.9%
1987 15,600 kg/ha -9.3%
1988 16,533 kg/ha +6.0%
1989 15,000 kg/ha -9.3%
1990 13,529 kg/ha -9.8%
1991 18,750 kg/ha +38.6%
1992 19,600 kg/ha +4.5%
1993 20,183 kg/ha +3.0%
1994 19,680 kg/ha -2.5%
1995 25,800 kg/ha +31.1%
1996 23,679 kg/ha -8.2%
1997 25,182 kg/ha +6.3%
1998 21,950 kg/ha -12.8%
1999 22,722 kg/ha +3.5%
2000 22,500 kg/ha -1.0%
2001 20,000 kg/ha -11.1%
2002 20,386 kg/ha +1.9%
2003 19,733 kg/ha -3.2%
2004 21,400 kg/ha +8.4%
2005 20,800 kg/ha -2.8%
2006 20,120 kg/ha -3.3%
2007 19,680 kg/ha -2.2%
2008 19,773 kg/ha +0.5%
2009 19,850 kg/ha +0.4%
2010 19,952 kg/ha +0.5%
2011 20,149 kg/ha +1.0%
2012 20,125 kg/ha -0.1%
2013 20,026 kg/ha -0.5%
2014 19,919 kg/ha -0.5%
2015 19,948 kg/ha +0.1%
2016 19,964 kg/ha +0.1%
2017 19,897 kg/ha -0.3%
2018 19,832 kg/ha -0.3%

French Polynesia compared with similar countries

  • French Polynesia's 19,832 kg/ha is above the median for high income countries, which is 10,300 kg/ha, 1.9× the median. (15 countries reporting)
  • French Polynesia's 19,832 kg/ha is above the median for East Asia & Pacific, which is 8,963 kg/ha, 2.2× the median. (9 countries reporting)

Biggest year-on-year movements

Years where Other citrus fruit, n.e.c. — Yield in French Polynesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +38.6% 13,529 kg/ha 18,750 kg/ha
1995 +31.1% 19,680 kg/ha 25,800 kg/ha
1981 +28.6% 14,000 kg/ha 18,000 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 18,750 kg/ha 18,750 kg/ha 18,750 kg/ha 9
1970s 15,958 kg/ha 14,167 kg/ha 18,333 kg/ha 10
1980s 16,365 kg/ha 14,000 kg/ha 18,000 kg/ha 10
1990s 21,108 kg/ha 13,529 kg/ha 25,800 kg/ha 10
2000s 20,424 kg/ha 19,680 kg/ha 22,500 kg/ha 10
2010s 19,979 kg/ha 19,832 kg/ha 20,149 kg/ha 9

Countries ranked near French Polynesia

  1. 6 Saudi Arabia 23,521 kg/ha compare
  2. 7 Peru 23,512 kg/ha compare
  3. 8 United Arab Emirates 20,360 kg/ha compare
  4. 8 Polynesia 4,761 kg/ha compare
  5. 9 United Republic of Tanzania 3,395 kg/ha compare
  6. 10 Greece 19,646 kg/ha compare
  7. 11 Côte d'Ivoire 12,769 kg/ha compare
  8. 11 Uzbekistan 19,231 kg/ha compare
  9. 12 Japan 18,261 kg/ha compare

See the full ranking of 101 places →

More agriculture & rural data for French Polynesia

All data for French Polynesia →

Frequently asked questions

What is other citrus fruit, n.e.c. — yield in French Polynesia?
Other citrus fruit, n.e.c. — yield in French Polynesia was 19,832 kg/ha in 2018, according to Food and Agriculture Organization of the United Nations.
What is the highest other citrus fruit, n.e.c. — yield recorded in French Polynesia?
The highest recorded value was 25,800 kg/ha in 1995.
What is the lowest other citrus fruit, n.e.c. — yield recorded in French Polynesia?
The lowest recorded value was 13,529 kg/ha in 1990.
How does French Polynesia rank for other citrus fruit, n.e.c. — yield?
French Polynesia ranks 9th out of 66 countries with data for 2018.
Is other citrus fruit, n.e.c. — yield rising or falling in French Polynesia?
Over the last ten years it is up 0.3%. The long-run trend across the full record is rising.
Where does this French Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Other citrus fruit, n.e.c. — Yield in French Polynesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/other-citrus-fruit-n-e-c-yield/french-polynesia/

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About this data

Indicator
Other citrus fruit, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,997 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.