Other citrus fruit, n.e.c. — Yield in Spain

Spain: Other citrus fruit, n.e.c. — Yield was 2,018 kg/ha in 2024. ◆ Volatile

Latest (2024)
2,018 kg/ha
Change on year
down 0.4%
World rank
63rd
of 66 countries
All-time high
24,906 kg/ha
in 2000
All-time low
0 kg/ha
in 2020
Years of data
48
1977–2024

Other citrus fruit, n.e.c. — Yield in Spain, 1977–2024

05.0k10.0k15.0k20.0k25.0k197720002024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, other citrus fruit, n.e.c. — yield in Spain stood at 2,018 kg/ha.

That represents a change of down 0.4% on the previous year and down 48.6% over ten years.

Over the whole period, other citrus fruit, n.e.c. — yield in Spain peaked at 24,906 kg/ha in 2000 and was at its lowest, 0 kg/ha, in 2020.

Spain ranks 63rd of 66 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Other citrus fruit, n.e.c. — Yield in Spain, year by year

Annual values for Other citrus fruit, n.e.c. — Yield in Spain, 1977 to 2024.
Year kg/ha Change
1977 10,567 kg/ha —
1978 12,325 kg/ha +16.6%
1979 12,163 kg/ha -1.3%
1980 12,808 kg/ha +5.3%
1981 13,176 kg/ha +2.9%
1982 12,680 kg/ha -3.8%
1983 10,978 kg/ha -13.4%
1984 7,897 kg/ha -28.1%
1985 9,697 kg/ha +22.8%
1986 6,486 kg/ha -33.1%
1987 14,000 kg/ha +115.9%
1988 15,966 kg/ha +14.0%
1989 6,770 kg/ha -57.6%
1990 12,500 kg/ha +84.6%
1991 7,556 kg/ha -39.5%
1992 7,848 kg/ha +3.9%
1993 13,515 kg/ha +72.2%
1994 17,257 kg/ha +27.7%
1995 15,541 kg/ha -9.9%
1996 10,793 kg/ha -30.6%
1997 20,198 kg/ha +87.1%
1998 10,181 kg/ha -49.6%
1999 17,543 kg/ha +72.3%
2000 24,906 kg/ha +42.0%
2001 16,976 kg/ha -31.8%
2002 16,546 kg/ha -2.5%
2003 16,769 kg/ha +1.4%
2004 4,000 kg/ha -76.1%
2005 3,556 kg/ha -11.1%
2006 4,486 kg/ha +26.2%
2007 3,406 kg/ha -24.1%
2008 2,148 kg/ha -36.9%
2009 6,568 kg/ha +205.8%
2010 6,100 kg/ha -7.1%
2011 5,799 kg/ha -4.9%
2012 4,452 kg/ha -23.2%
2013 4,401 kg/ha -1.2%
2014 3,929 kg/ha -10.7%
2015 3,378 kg/ha -14.0%
2016 1,976 kg/ha -41.5%
2017 1,820 kg/ha -7.9%
2018 1,513 kg/ha -16.9%
2019 1,138 kg/ha -24.8%
2020 0 kg/ha -100.0%
2021 223.1 kg/ha —
2022 405.4 kg/ha +81.7%
2023 2,026 kg/ha +399.9%
2024 2,018 kg/ha -0.4%

Spain compared with similar countries

  • Spain's 2,018 kg/ha is below the median for high income countries, which is 10,300 kg/ha, 20% of the median. (15 countries reporting)
  • Spain's 2,018 kg/ha is below the median for Europe & Central Asia, which is 17,854 kg/ha, 11% of the median. (9 countries reporting)

Biggest year-on-year movements

Years where Other citrus fruit, n.e.c. — Yield in Spain changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2023 +399.9% 405.4 kg/ha 2,026 kg/ha
2009 +205.8% 2,148 kg/ha 6,568 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1970s 11,685 kg/ha 10,567 kg/ha 12,325 kg/ha 3
1980s 11,046 kg/ha 6,486 kg/ha 15,966 kg/ha 10
1990s 13,293 kg/ha 7,556 kg/ha 20,198 kg/ha 10
2000s 9,936 kg/ha 2,148 kg/ha 24,906 kg/ha 10
2010s 3,451 kg/ha 1,138 kg/ha 6,100 kg/ha 10
2020s 934.5 kg/ha 0 kg/ha 2,026 kg/ha 5

Countries ranked near Spain

  1. 60 Guinea 2,564 kg/ha compare
  2. 61 Ecuador 2,377 kg/ha compare
  3. 62 Guyana 2,199 kg/ha compare
  4. 64 French Guiana 2,000 kg/ha compare
  5. 65 Qatar 1,966 kg/ha compare
  6. 66 Algeria 1,260 kg/ha compare

See the full ranking of 101 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is other citrus fruit, n.e.c. — yield in Spain?
Other citrus fruit, n.e.c. — yield in Spain was 2,018 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other citrus fruit, n.e.c. — yield recorded in Spain?
The highest recorded value was 24,906 kg/ha in 2000.
What is the lowest other citrus fruit, n.e.c. — yield recorded in Spain?
The lowest recorded value was 0 kg/ha in 2020.
How does Spain rank for other citrus fruit, n.e.c. — yield?
Spain ranks 63rd out of 66 countries with data for 2024.
Is other citrus fruit, n.e.c. — yield rising or falling in Spain?
Over the last ten years it is down 48.6%. The long-run trend across the full record is volatile.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Other citrus fruit, n.e.c. — Yield in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/other-citrus-fruit-n-e-c-yield/spain/

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About this data

Indicator
Other citrus fruit, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,997 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.