Other citrus fruit, n.e.c. — Yield in Algeria
Algeria: Other citrus fruit, n.e.c. — Yield was 1,260 kg/ha in 2024. ▲ Rising
Other citrus fruit, n.e.c. — Yield in Algeria, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Algeria recorded 1,260 kg/ha for other citrus fruit, n.e.c. — yield in 2024.
That represents a change of up 2.7% over ten years.
Over the whole period, other citrus fruit, n.e.c. — yield in Algeria peaked at 1,309 kg/ha in 2019 and was at its lowest, 856.6 kg/ha, in 1991.
Algeria ranks 66th of 66 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Other citrus fruit, n.e.c. — Yield in Algeria, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1991 | 856.6 kg/ha | — |
| 1992 | 872.6 kg/ha | +1.9% |
| 1993 | 888.6 kg/ha | +1.8% |
| 1994 | 904.6 kg/ha | +1.8% |
| 1995 | 920.6 kg/ha | +1.8% |
| 1996 | 936.6 kg/ha | +1.7% |
| 1997 | 952.6 kg/ha | +1.7% |
| 1998 | 968.6 kg/ha | +1.7% |
| 1999 | 984.6 kg/ha | +1.7% |
| 2000 | 1,001 kg/ha | +1.6% |
| 2001 | 1,016 kg/ha | +1.6% |
| 2002 | 1,032 kg/ha | +1.6% |
| 2003 | 1,048 kg/ha | +1.5% |
| 2004 | 1,033 kg/ha | -1.5% |
| 2005 | 879 kg/ha | -14.9% |
| 2006 | 975 kg/ha | +10.9% |
| 2007 | 1,089 kg/ha | +11.7% |
| 2008 | 1,117 kg/ha | +2.5% |
| 2009 | 1,142 kg/ha | +2.3% |
| 2010 | 1,165 kg/ha | +2.0% |
| 2011 | 1,222 kg/ha | +4.9% |
| 2012 | 1,222 kg/ha | +0.0% |
| 2013 | 1,222 kg/ha | +0.0% |
| 2014 | 1,226 kg/ha | +0.4% |
| 2015 | 1,253 kg/ha | +2.2% |
| 2016 | 1,266 kg/ha | +1.0% |
| 2017 | 1,278 kg/ha | +1.0% |
| 2018 | 1,295 kg/ha | +1.3% |
| 2019 | 1,309 kg/ha | +1.1% |
| 2020 | 1,267 kg/ha | -3.2% |
| 2021 | 1,273 kg/ha | +0.5% |
| 2022 | 1,266 kg/ha | -0.6% |
| 2023 | 1,260 kg/ha | -0.4% |
| 2024 | 1,260 kg/ha | -0.0% |
Algeria compared with similar countries
- Algeria's 1,260 kg/ha is below the median for upper middle income countries, which is 5,734 kg/ha, 22% of the median. (21 countries reporting)
- Algeria's 1,260 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 8,361 kg/ha, 15% of the median. (14 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 920.6 kg/ha | 856.6 kg/ha | 984.6 kg/ha | 9 |
| 2000s | 1,033 kg/ha | 879 kg/ha | 1,142 kg/ha | 10 |
| 2010s | 1,246 kg/ha | 1,165 kg/ha | 1,309 kg/ha | 10 |
| 2020s | 1,265 kg/ha | 1,260 kg/ha | 1,273 kg/ha | 5 |
Countries ranked near Algeria
More agriculture & rural data for Algeria
- Agriculture, forestry, and fishing, value added (current US$), annual 10.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1451 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 878.12 current US$ per person (2025)
- Rural population, annual growth rate -0.884 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2418 units per person (2025)
- Share of GDP from agriculture 14.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.5% (2025)
- Agricultural raw materials exports 0.1% (2017)
- Agricultural raw materials imports 1.1% (2017)
Frequently asked questions
- What is other citrus fruit, n.e.c. — yield in Algeria?
- Other citrus fruit, n.e.c. — yield in Algeria was 1,260 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other citrus fruit, n.e.c. — yield recorded in Algeria?
- The highest recorded value was 1,309 kg/ha in 2019.
- What is the lowest other citrus fruit, n.e.c. — yield recorded in Algeria?
- The lowest recorded value was 856.6 kg/ha in 1991.
- How does Algeria rank for other citrus fruit, n.e.c. — yield?
- Algeria ranks 66th out of 66 countries with data for 2024.
- Is other citrus fruit, n.e.c. — yield rising or falling in Algeria?
- Over the last ten years it is up 2.7%. The long-run trend across the full record is rising.
- Where does this Algeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.