Other citrus fruit, n.e.c. — Yield in Niue

Niue: Other citrus fruit, n.e.c. — Yield was 2,857 kg/ha in 1965. ▬ Flat

Latest (1965)
2,857 kg/ha
Change on year
down 4.8%
World rank
64th
of 72 countries
All-time high
3,250 kg/ha
in 1962
All-time low
2,750 kg/ha
in 1961
Years of data
5
1961–1965

Other citrus fruit, n.e.c. — Yield in Niue, 1961–1965

01.0k2.0k3.0k1961196319651961: 2.8k kg/ha1962: 3.2k kg/ha1963: 3.0k kg/ha1964: 3.0k kg/ha1965: 2.9k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 1965, other citrus fruit, n.e.c. — yield in Niue stood at 2,857 kg/ha.

Compared with earlier readings it is down 4.8% on the previous year and up 3.9% over five years.

That places Niue 64th out of 72 countries with data for 1965, putting it in the bottom quarter.

Countries ranked near Niue

  1. 61 Mauritius 3,524 kg/ha
  2. 62 United Republic of Tanzania 3,395 kg/ha compare
  3. 63 Nicaragua 3,058 kg/ha
  4. 65 Honduras 2,747 kg/ha
  5. 66 Guinea 2,564 kg/ha compare
  6. 67 Ecuador 2,377 kg/ha compare

See the full ranking of 101 places →

More agriculture & rural data for Niue

All data for Niue →

Frequently asked questions

What is other citrus fruit, n.e.c. — yield in Niue?
Other citrus fruit, n.e.c. — yield in Niue was 2,857 kg/ha in 1965, according to Food and Agriculture Organization of the United Nations.
What is the highest other citrus fruit, n.e.c. — yield recorded in Niue?
The highest recorded value was 3,250 kg/ha in 1962.
What is the lowest other citrus fruit, n.e.c. — yield recorded in Niue?
The lowest recorded value was 2,750 kg/ha in 1961.
How does Niue rank for other citrus fruit, n.e.c. — yield?
Niue ranks 64th out of 72 countries with data for 1965.
Where does this Niue data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Yield. Statizoid updates them automatically from the source API.

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About this data

Indicator
Other citrus fruit, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,997 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.