Other citrus fruit, n.e.c. — Yield in Honduras

Honduras: Other citrus fruit, n.e.c. — Yield was 2,747 kg/ha in 2024. ▼ Falling

Latest (2024)
2,747 kg/ha
Change on year
up 0.6%
World rank
65th
of 72 countries
All-time high
3,571 kg/ha
in 1990
All-time low
2,500 kg/ha
in 2012
Years of data
40
1985–2024

Other citrus fruit, n.e.c. — Yield in Honduras, 1985–2024

01.0k2.0k3.0k4.0k1985200420241985: 3.5k kg/ha1986: 3.2k kg/ha1987: 3.4k kg/ha1988: 3.4k kg/ha1989: 3.4k kg/ha1990: 3.6k kg/ha1991: 3.3k kg/ha1992: 3.3k kg/ha1993: 3.4k kg/ha1994: 3.3k kg/ha1995: 3.3k kg/ha1996: 3.2k kg/ha1997: 3.2k kg/ha1998: 3.1k kg/ha1999: 3.0k kg/ha2000: 3.1k kg/ha2001: 3.0k kg/ha2002: 3.0k kg/ha2003: 3.2k kg/ha2004: 3.2k kg/ha2005: 3.1k kg/ha2006: 3.1k kg/ha2007: 3.1k kg/ha2008: 3.0k kg/ha2009: 3.1k kg/ha2010: 3.0k kg/ha2011: 3.0k kg/ha2012: 2.5k kg/ha2013: 2.6k kg/ha2014: 2.6k kg/ha2015: 2.6k kg/ha2016: 2.6k kg/ha2017: 2.6k kg/ha2018: 2.6k kg/ha2019: 2.6k kg/ha2020: 2.6k kg/ha2021: 2.7k kg/ha2022: 2.7k kg/ha2023: 2.7k kg/ha2024: 2.7k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, other citrus fruit, n.e.c. — yield in Honduras stood at 2,747 kg/ha.

The figure is up 0.6% on the previous year and up 5.2% over ten years.

Over the whole period, other citrus fruit, n.e.c. — yield in Honduras peaked at 3,571 kg/ha in 1990 and was at its lowest, 2,500 kg/ha, in 2012.

That places Honduras 65th out of 72 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 40 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 3,400 kg/ha 3,250 kg/ha 3,500 kg/ha 5
1990s 3,286 kg/ha 3,000 kg/ha 3,571 kg/ha 10
2000s 3,104 kg/ha 3,040 kg/ha 3,208 kg/ha 10
2010s 2,671 kg/ha 2,500 kg/ha 3,044 kg/ha 10
2020s 2,682 kg/ha 2,552 kg/ha 2,747 kg/ha 5

Countries ranked near Honduras

  1. 62 United Republic of Tanzania 3,395 kg/ha compare
  2. 63 Nicaragua 3,058 kg/ha compare
  3. 64 Niue 2,857 kg/ha
  4. 66 Guinea 2,564 kg/ha compare
  5. 67 Ecuador 2,377 kg/ha compare
  6. 68 Guyana 2,199 kg/ha compare

See the full ranking of 101 places →

More agriculture & rural data for Honduras

All data for Honduras →

Frequently asked questions

What is other citrus fruit, n.e.c. — yield in Honduras?
Other citrus fruit, n.e.c. — yield in Honduras was 2,747 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other citrus fruit, n.e.c. — yield recorded in Honduras?
The highest recorded value was 3,571 kg/ha in 1990.
What is the lowest other citrus fruit, n.e.c. — yield recorded in Honduras?
The lowest recorded value was 2,500 kg/ha in 2012.
How does Honduras rank for other citrus fruit, n.e.c. — yield?
Honduras ranks 65th out of 72 countries with data for 2024.
Is other citrus fruit, n.e.c. — yield rising or falling in Honduras?
Over the last ten years it is up 5.2%. The long-run trend across the full record is falling.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Other citrus fruit, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,997 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.