Algeria vs Qatar: Other citrus fruit, n.e.c. — Yield
Other citrus fruit, n.e.c. — Yield over time
- Algeria
- Qatar
How they compare
Qatar currently reports 1,966 kg/ha against 1,260 kg/ha in Algeria, a difference of 706 kg/ha.
That makes Qatar's figure about 1.6 times Algeria's.
Across all 34 years both countries report, Qatar has been ahead every year.
Algeria ranks 72nd and Qatar ranks 71st of 72 countries.
Qatar has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Algeria | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 920.6 kg/ha | 4,507 kg/ha | 3,586 kg/ha | Qatar |
| 2000s | 1,033 kg/ha | 7,975 kg/ha | 6,942 kg/ha | Qatar |
| 2010s | 1,246 kg/ha | 3,466 kg/ha | 2,220 kg/ha | Qatar |
| 2020s | 1,265 kg/ha | 3,753 kg/ha | 2,488 kg/ha | Qatar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other citrus fruit, n.e.c. — yield, Algeria or Qatar?
- Qatar, at 1,966 kg/ha against 1,260 kg/ha in Algeria as of 2024.
- What is the difference in other citrus fruit, n.e.c. — yield between Algeria and Qatar?
- 706 kg/ha, with Qatar ahead.
- How many years of comparable data are there for Algeria and Qatar?
- 34 years are reported by both, from 1991 to 2024.
- How do Algeria and Qatar rank globally for other citrus fruit, n.e.c. — yield?
- Algeria ranks 72nd and Qatar ranks 71st of 72 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.