Algeria vs French Guiana: Other citrus fruit, n.e.c. — Yield
Other citrus fruit, n.e.c. — Yield over time
- Algeria
- French Guiana
How they compare
French Guiana currently reports 2,000 kg/ha against 1,260 kg/ha in Algeria, a difference of 740 kg/ha.
That makes French Guiana's figure about 1.6 times Algeria's.
Across all 8 years both countries report, French Guiana has been ahead every year.
Algeria ranks 66th and French Guiana ranks 64th of 66 countries.
French Guiana has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Algeria | French Guiana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 904.6 kg/ha | 2,058 kg/ha | 1,153 kg/ha | French Guiana |
| 2000s | 1,016 kg/ha | 2,000 kg/ha | 983.5 kg/ha | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other citrus fruit, n.e.c. — yield, Algeria or French Guiana?
- French Guiana, at 2,000 kg/ha against 1,260 kg/ha in Algeria as of 2001.
- What is the difference in other citrus fruit, n.e.c. — yield between Algeria and French Guiana?
- 740 kg/ha, with French Guiana ahead.
- How many years of comparable data are there for Algeria and French Guiana?
- 8 years are reported by both, from 1991 to 2001.
- How do Algeria and French Guiana rank globally for other citrus fruit, n.e.c. — yield?
- Algeria ranks 66th and French Guiana ranks 64th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.