Other citrus fruit, n.e.c. — Area harvested in Ecuador
Ecuador: Other citrus fruit, n.e.c. — Area harvested was 7,819 ha in 2024. ▲ Rising
Other citrus fruit, n.e.c. — Area harvested in Ecuador, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Ecuador recorded 7,819 ha for other citrus fruit, n.e.c. — area harvested in 2024.
Compared with earlier readings it is down 0.2% on the previous year and up 2.8% over ten years.
Over the whole period, other citrus fruit, n.e.c. — area harvested in Ecuador peaked at 12,000 ha in 1997 and was at its lowest, 1,400 ha, in 1961.
That places Ecuador 16th out of 87 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Other citrus fruit, n.e.c. — Area harvested in Ecuador, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 1,400 ha | — |
| 1962 | 1,580 ha | +12.9% |
| 1963 | 1,730 ha | +9.5% |
| 1964 | 2,235 ha | +29.2% |
| 1965 | 2,683 ha | +20.0% |
| 1966 | 3,289 ha | +22.6% |
| 1967 | 3,109 ha | -5.5% |
| 1968 | 3,876 ha | +24.7% |
| 1969 | 3,453 ha | -10.9% |
| 1970 | 3,573 ha | +3.5% |
| 1971 | 3,015 ha | -15.6% |
| 1972 | 2,803 ha | -7.0% |
| 1973 | 4,940 ha | +76.2% |
| 1974 | 4,583 ha | -7.2% |
| 1975 | 5,200 ha | +13.5% |
| 1976 | 5,938 ha | +14.2% |
| 1977 | 4,755 ha | -19.9% |
| 1978 | 2,536 ha | -46.7% |
| 1979 | 2,510 ha | -1.0% |
| 1980 | 2,200 ha | -12.4% |
| 1981 | 2,515 ha | +14.3% |
| 1982 | 2,484 ha | -1.2% |
| 1983 | 2,921 ha | +17.6% |
| 1984 | 2,859 ha | -2.1% |
| 1985 | 3,356 ha | +17.4% |
| 1986 | 3,919 ha | +16.8% |
| 1987 | 4,631 ha | +18.2% |
| 1988 | 3,530 ha | -23.8% |
| 1989 | 4,070 ha | +15.3% |
| 1990 | 4,580 ha | +12.5% |
| 1991 | 7,250 ha | +58.3% |
| 1992 | 8,720 ha | +20.3% |
| 1993 | 6,600 ha | -24.3% |
| 1994 | 6,000 ha | -9.1% |
| 1995 | 4,500 ha | -25.0% |
| 1996 | 6,000 ha | +33.3% |
| 1997 | 12,000 ha | +100.0% |
| 1998 | 3,600 ha | -70.0% |
| 1999 | 2,600 ha | -27.8% |
| 2000 | 3,000 ha | +15.4% |
| 2001 | 3,500 ha | +16.7% |
| 2002 | 3,550 ha | +1.4% |
| 2003 | 3,600 ha | +1.4% |
| 2004 | 5,393 ha | +49.8% |
| 2005 | 6,754 ha | +25.2% |
| 2006 | 6,750 ha | -0.1% |
| 2007 | 6,800 ha | +0.7% |
| 2008 | 6,900 ha | +1.5% |
| 2009 | 7,700 ha | +11.6% |
| 2010 | 6,729 ha | -12.6% |
| 2011 | 6,696 ha | -0.5% |
| 2012 | 7,361 ha | +9.9% |
| 2013 | 7,720 ha | +4.9% |
| 2014 | 7,603 ha | -1.5% |
| 2015 | 7,595 ha | -0.1% |
| 2016 | 7,703 ha | +1.4% |
| 2017 | 7,627 ha | -1.0% |
| 2018 | 7,763 ha | +1.8% |
| 2019 | 7,770 ha | +0.1% |
| 2020 | 7,881 ha | +1.4% |
| 2021 | 7,804 ha | -1.0% |
| 2022 | 7,818 ha | +0.2% |
| 2023 | 7,834 ha | +0.2% |
| 2024 | 7,819 ha | -0.2% |
Ecuador compared with similar countries
- Ecuador's 7,819 ha is above the median for upper middle income countries, which is 426 ha, 18.4× the median. (21 countries reporting)
- Ecuador's 7,819 ha is above the median for Latin America & Caribbean, which is 535.5 ha, 14.6× the median. (12 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,595 ha | 1,400 ha | 3,876 ha | 9 |
| 1970s | 3,985 ha | 2,510 ha | 5,938 ha | 10 |
| 1980s | 3,248 ha | 2,200 ha | 4,631 ha | 10 |
| 1990s | 6,185 ha | 2,600 ha | 12,000 ha | 10 |
| 2000s | 5,395 ha | 3,000 ha | 7,700 ha | 10 |
| 2010s | 7,457 ha | 6,696 ha | 7,770 ha | 10 |
| 2020s | 7,831 ha | 7,804 ha | 7,881 ha | 5 |
Countries ranked near Ecuador
- 13 Guatemala 12,523 ha compare
- 14 Thailand 8,536 ha compare
- 15 Pakistan 8,072 ha compare
- 17 China, Taiwan Province of 4,486 ha compare
- 18 Saudi Arabia 4,085 ha compare
- 19 Côte d'Ivoire 3,548 ha compare
- 19 Peru 3,829 ha compare
More agriculture & rural data for Ecuador
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.097 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 691.36 current US$ per person (2025)
- Rural population, annual growth rate 0.4287 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3661 units per person (2025)
- Share of GDP from agriculture 9.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.7% (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is other citrus fruit, n.e.c. — area harvested in Ecuador?
- Other citrus fruit, n.e.c. — area harvested in Ecuador was 7,819 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other citrus fruit, n.e.c. — area harvested recorded in Ecuador?
- The highest recorded value was 12,000 ha in 1997.
- What is the lowest other citrus fruit, n.e.c. — area harvested recorded in Ecuador?
- The lowest recorded value was 1,400 ha in 1961.
- How does Ecuador rank for other citrus fruit, n.e.c. — area harvested?
- Ecuador ranks 16th out of 87 countries with data for 2024.
- Is other citrus fruit, n.e.c. — area harvested rising or falling in Ecuador?
- Over the last ten years it is up 2.8%. The long-run trend across the full record is rising.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.