Oranges — Yield in World

World: Oranges — Yield was 19,889 kg/ha in 2024. ▲ Rising

Latest (2024)
19,889 kg/ha
Change on year
down 2.6%
Rank
10th
of 32 groups
All-time high
20,481 kg/ha
in 2019
All-time low
11,560 kg/ha
in 1964
Years of data
64
1961–2024

Oranges — Yield in World, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, oranges — yield in World stood at 19,889 kg/ha.

The figure is down 2.6% on the previous year and up 9.5% over ten years.

Over the whole period, oranges — yield in World peaked at 20,481 kg/ha in 2019 and was at its lowest, 11,560 kg/ha, in 1964.

That places World 10th out of 32 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 13,726 kg/ha 11,560 kg/ha 16,412 kg/ha 9
1970s 16,264 kg/ha 15,104 kg/ha 17,107 kg/ha 10
1980s 16,435 kg/ha 15,417 kg/ha 17,743 kg/ha 10
1990s 16,739 kg/ha 15,729 kg/ha 17,633 kg/ha 10
2000s 17,714 kg/ha 16,943 kg/ha 18,269 kg/ha 10
2010s 19,199 kg/ha 17,875 kg/ha 20,481 kg/ha 10
2020s 20,151 kg/ha 19,889 kg/ha 20,410 kg/ha 5

Countries ranked near World

  1. 7 Paraguay 40,105 kg/ha compare
  2. 8 Ghana 39,831 kg/ha compare
  3. 9 Iran (Islamic Republic of) 39,180 kg/ha compare
  4. 10 Indonesia 38,133 kg/ha compare
  5. 11 Greece 31,201 kg/ha compare
  6. 12 Türkiye 31,060 kg/ha compare
  7. 13 Honduras 29,956 kg/ha compare

See the full ranking of 160 places →

More agriculture & rural data for World

All data for World →

Frequently asked questions

What is oranges — yield in World?
Oranges — yield in World was 19,889 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — yield recorded in World?
The highest recorded value was 20,481 kg/ha in 2019.
What is the lowest oranges — yield recorded in World?
The lowest recorded value was 11,560 kg/ha in 1964.
How does World rank for oranges — yield?
World ranks 10th out of 32 groups with data for 2024.
Is oranges — yield rising or falling in World?
Over the last ten years it is up 9.5%. The long-run trend across the full record is rising.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oranges — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 8,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.