Oranges — Yield in Tunisia

Tunisia: Oranges — Yield was 40,165 kg/ha in 2024. ◆ Volatile

Latest (2024)
40,165 kg/ha
Change on year
up 4.6%
World rank
6th
of 128 countries
All-time high
70,199 kg/ha
in 2020
All-time low
10,140 kg/ha
in 2005
Years of data
40
1985–2024

Oranges — Yield in Tunisia, 1985–2024

20.0k40.0k60.0k80.0k1985200420241985: 13.6k kg/ha1986: 16.8k kg/ha1987: 16.3k kg/ha1988: 13.3k kg/ha1989: 16.0k kg/ha1990: 14.1k kg/ha1991: 11.6k kg/ha1992: 11.6k kg/ha1993: 11.6k kg/ha1994: 11.5k kg/ha1995: 11.2k kg/ha1996: 12.7k kg/ha1997: 11.2k kg/ha1998: 11.4k kg/ha1999: 11.3k kg/ha2000: 11.1k kg/ha2001: 11.2k kg/ha2002: 10.9k kg/ha2003: 11.0k kg/ha2004: 11.0k kg/ha2005: 10.1k kg/ha2006: 11.5k kg/ha2007: 11.0k kg/ha2008: 11.0k kg/ha2009: 11.6k kg/ha2010: 11.2k kg/ha2011: 11.2k kg/ha2012: 11.3k kg/ha2013: 11.3k kg/ha2014: 11.2k kg/ha2015: 11.2k kg/ha2016: 16.5k kg/ha2017: 26.5k kg/ha2018: 40.7k kg/ha2019: 55.5k kg/ha2020: 70.2k kg/ha2021: 33.5k kg/ha2022: 36.6k kg/ha2023: 38.4k kg/ha2024: 40.2k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, oranges — yield in Tunisia stood at 40,165 kg/ha.

The figure is up 4.6% on the previous year and up 258.5% over ten years.

Over the whole period, oranges — yield in Tunisia peaked at 70,199 kg/ha in 2020 and was at its lowest, 10,140 kg/ha, in 2005.

That places Tunisia 6th out of 128 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1980s 15,200 kg/ha 13,333 kg/ha 16,778 kg/ha 5
1990s 11,807 kg/ha 11,222 kg/ha 14,058 kg/ha 10
2000s 11,038 kg/ha 10,140 kg/ha 11,550 kg/ha 10
2010s 20,663 kg/ha 11,187 kg/ha 55,514 kg/ha 10
2020s 43,777 kg/ha 33,500 kg/ha 70,199 kg/ha 5

Countries ranked near Tunisia

  1. 3 Albania 60,677 kg/ha compare
  2. 4 Saint Lucia 46,040 kg/ha compare
  3. 5 Zimbabwe 44,000 kg/ha compare
  4. 7 Paraguay 40,105 kg/ha compare
  5. 8 Ghana 39,831 kg/ha compare
  6. 9 Iran (Islamic Republic of) 39,180 kg/ha compare

See the full ranking of 160 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is oranges — yield in Tunisia?
Oranges — yield in Tunisia was 40,165 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — yield recorded in Tunisia?
The highest recorded value was 70,199 kg/ha in 2020.
What is the lowest oranges — yield recorded in Tunisia?
The lowest recorded value was 10,140 kg/ha in 2005.
How does Tunisia rank for oranges — yield?
Tunisia ranks 6th out of 128 countries with data for 2024.
Is oranges — yield rising or falling in Tunisia?
Over the last ten years it is up 258.5%. The long-run trend across the full record is volatile.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oranges — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 8,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.