Oranges — Yield in Sri Lanka

Sri Lanka: Oranges — Yield was 1,198 kg/ha in 2024. ▼ Falling

Latest (2024)
1,198 kg/ha
Change on year
down 17.1%
World rank
124th
of 128 countries
All-time high
5,088 kg/ha
in 1983
All-time low
806.5 kg/ha
in 1992
Years of data
64
1961–2024

Oranges — Yield in Sri Lanka, 1961–2024

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Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for oranges — yield in Sri Lanka is 1,198 kg/ha, measured in 2024.

That represents a change of down 17.1% on the previous year and up 6.4% over ten years.

Over the whole period, oranges — yield in Sri Lanka peaked at 5,088 kg/ha in 1983 and was at its lowest, 806.5 kg/ha, in 1992.

That places Sri Lanka 124th out of 128 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,925 kg/ha 1,523 kg/ha 3,964 kg/ha 9
1970s 2,138 kg/ha 1,741 kg/ha 3,174 kg/ha 10
1980s 2,296 kg/ha 1,122 kg/ha 5,088 kg/ha 10
1990s 1,012 kg/ha 806.5 kg/ha 1,434 kg/ha 10
2000s 1,355 kg/ha 1,120 kg/ha 1,510 kg/ha 10
2010s 1,166 kg/ha 1,023 kg/ha 1,318 kg/ha 10
2020s 1,316 kg/ha 1,177 kg/ha 1,446 kg/ha 5

Countries ranked near Sri Lanka

  1. 121 Panama 2,097 kg/ha compare
  2. 122 Rwanda 1,914 kg/ha compare
  3. 123 Cuba 1,477 kg/ha compare
  4. 125 Iraq 1,174 kg/ha compare
  5. 126 Philippines 827.5 kg/ha compare
  6. 127 Bosnia and Herzegovina 500.2 kg/ha compare

See the full ranking of 160 places →

More agriculture & rural data for Sri Lanka

All data for Sri Lanka →

Frequently asked questions

What is oranges — yield in Sri Lanka?
Oranges — yield in Sri Lanka was 1,198 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — yield recorded in Sri Lanka?
The highest recorded value was 5,088 kg/ha in 1983.
What is the lowest oranges — yield recorded in Sri Lanka?
The lowest recorded value was 806.5 kg/ha in 1992.
How does Sri Lanka rank for oranges — yield?
Sri Lanka ranks 124th out of 128 countries with data for 2024.
Is oranges — yield rising or falling in Sri Lanka?
Over the last ten years it is up 6.4%. The long-run trend across the full record is falling.
Where does this Sri Lanka data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oranges — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 8,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.