Oranges — Yield in Bosnia and Herzegovina
Bosnia and Herzegovina: Oranges — Yield was 500.2 kg/ha in 2024. ▬ Flat
Oranges — Yield in Bosnia and Herzegovina, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Bosnia and Herzegovina recorded 500.2 kg/ha for oranges — yield in 2024.
The figure is down 0.1% on the previous year and down 3.8% over ten years.
Over the whole period, oranges — yield in Bosnia and Herzegovina peaked at 555.6 kg/ha in 1994 and was at its lowest, 480 kg/ha, in 2010.
That places Bosnia and Herzegovina 116th out of 117 countries with data for 2024, putting it in the bottom quarter.
Oranges — Yield in Bosnia and Herzegovina, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 500 kg/ha | — |
| 1993 | 500 kg/ha | +0.0% |
| 1994 | 555.6 kg/ha | +11.1% |
| 1995 | 500 kg/ha | -10.0% |
| 1996 | 555.6 kg/ha | +11.1% |
| 1997 | 527.5 kg/ha | -5.1% |
| 1998 | 538.5 kg/ha | +2.1% |
| 1999 | 518.2 kg/ha | -3.8% |
| 2000 | 514.4 kg/ha | -0.7% |
| 2001 | 500 kg/ha | -2.8% |
| 2002 | 509.1 kg/ha | +1.8% |
| 2003 | 507.1 kg/ha | -0.4% |
| 2004 | 508.7 kg/ha | +0.3% |
| 2005 | 507.9 kg/ha | -0.2% |
| 2006 | 507.3 kg/ha | -0.1% |
| 2007 | 505.6 kg/ha | -0.3% |
| 2008 | 503.8 kg/ha | -0.4% |
| 2009 | 503.2 kg/ha | -0.1% |
| 2010 | 480 kg/ha | -4.6% |
| 2011 | 499.5 kg/ha | +4.1% |
| 2012 | 480.8 kg/ha | -3.7% |
| 2013 | 520 kg/ha | +8.2% |
| 2014 | 520 kg/ha | +0.0% |
| 2015 | 507.3 kg/ha | -2.4% |
| 2016 | 502.6 kg/ha | -0.9% |
| 2017 | 502 kg/ha | -0.1% |
| 2018 | 501 kg/ha | -0.2% |
| 2019 | 500.4 kg/ha | -0.1% |
| 2020 | 499.9 kg/ha | -0.1% |
| 2021 | 500.3 kg/ha | +0.1% |
| 2022 | 500.9 kg/ha | +0.1% |
| 2023 | 500.6 kg/ha | -0.1% |
| 2024 | 500.2 kg/ha | -0.1% |
Bosnia and Herzegovina compared with similar countries
- Bosnia and Herzegovina's 500.2 kg/ha is below the median for upper middle income countries, which is 13,908 kg/ha, 4% of the median. (37 countries reporting)
- Bosnia and Herzegovina's 500.2 kg/ha is below the median for Europe & Central Asia, which is 13,032 kg/ha, 4% of the median. (13 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 524.42 kg/ha | 500 kg/ha | 555.6 kg/ha | 8 |
| 2000s | 506.71 kg/ha | 500 kg/ha | 514.4 kg/ha | 10 |
| 2010s | 501.36 kg/ha | 480 kg/ha | 520 kg/ha | 10 |
| 2020s | 500.38 kg/ha | 499.9 kg/ha | 500.9 kg/ha | 5 |
Countries ranked near Bosnia and Herzegovina
- 113 Sri Lanka 1,198 kg/ha compare
- 114 Iraq 1,174 kg/ha compare
- 115 Philippines 827.5 kg/ha compare
- 117 French Polynesia 316.4 kg/ha compare
More agriculture & rural data for Bosnia and Herzegovina
- Agriculture, forestry, and fishing, value added (current US$), annual 6.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0436 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 452.22 current US$ per person (2025)
- Rural population, annual growth rate -1.94 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4731 units per person (2025)
- Share of GDP from agriculture 4.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.4% (2025)
- Agricultural raw materials exports 4.2% (2025)
- Agricultural raw materials imports 0.9% (2025)
Frequently asked questions
- What is oranges — yield in Bosnia and Herzegovina?
- Oranges — yield in Bosnia and Herzegovina was 500.2 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — yield recorded in Bosnia and Herzegovina?
- The highest recorded value was 555.6 kg/ha in 1994.
- What is the lowest oranges — yield recorded in Bosnia and Herzegovina?
- The lowest recorded value was 480 kg/ha in 2010.
- How does Bosnia and Herzegovina rank for oranges — yield?
- Bosnia and Herzegovina ranks 116th out of 117 countries with data for 2024.
- Is oranges — yield rising or falling in Bosnia and Herzegovina?
- Over the last ten years it is down 3.8%. The long-run trend across the full record is flat.
- Where does this Bosnia and Herzegovina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.