Oranges — Yield in Jordan
Jordan: Oranges — Yield was 20,305 kg/ha in 2024. ▲ Rising
Oranges — Yield in Jordan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for oranges — yield in Jordan is 20,305 kg/ha, measured in 2024.
Compared with earlier readings it is down 24.3% on the previous year and up 38.2% over ten years.
Over the whole period, oranges — yield in Jordan peaked at 28,225 kg/ha in 1992 and was at its lowest, 4,714 kg/ha, in 1976.
That places Jordan 28th out of 117 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Oranges — Yield in Jordan, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 7,500 kg/ha | — |
| 1962 | 9,838 kg/ha | +31.2% |
| 1963 | 16,031 kg/ha | +63.0% |
| 1964 | 16,661 kg/ha | +3.9% |
| 1965 | 22,272 kg/ha | +33.7% |
| 1966 | 21,197 kg/ha | -4.8% |
| 1967 | 21,691 kg/ha | +2.3% |
| 1968 | 9,376 kg/ha | -56.8% |
| 1969 | 14,242 kg/ha | +51.9% |
| 1970 | 6,667 kg/ha | -53.2% |
| 1971 | 6,337 kg/ha | -5.0% |
| 1972 | 12,239 kg/ha | +93.1% |
| 1973 | 11,155 kg/ha | -8.9% |
| 1974 | 10,456 kg/ha | -6.3% |
| 1975 | 7,596 kg/ha | -27.3% |
| 1976 | 4,714 kg/ha | -37.9% |
| 1977 | 14,565 kg/ha | +209.0% |
| 1978 | 9,178 kg/ha | -37.0% |
| 1979 | 11,523 kg/ha | +25.6% |
| 1980 | 23,750 kg/ha | +106.1% |
| 1981 | 22,308 kg/ha | -6.1% |
| 1982 | 18,768 kg/ha | -15.9% |
| 1983 | 25,060 kg/ha | +33.5% |
| 1984 | 19,143 kg/ha | -23.6% |
| 1985 | 16,344 kg/ha | -14.6% |
| 1986 | 24,916 kg/ha | +52.4% |
| 1987 | 20,536 kg/ha | -17.6% |
| 1988 | 16,942 kg/ha | -17.5% |
| 1989 | 16,746 kg/ha | -1.2% |
| 1990 | 21,363 kg/ha | +27.6% |
| 1991 | 19,840 kg/ha | -7.1% |
| 1992 | 28,225 kg/ha | +42.3% |
| 1993 | 18,389 kg/ha | -34.9% |
| 1994 | 23,878 kg/ha | +29.9% |
| 1995 | 17,035 kg/ha | -28.7% |
| 1996 | 19,050 kg/ha | +11.8% |
| 1997 | 15,211 kg/ha | -20.2% |
| 1998 | 18,968 kg/ha | +24.7% |
| 1999 | 9,059 kg/ha | -52.2% |
| 2000 | 19,038 kg/ha | +110.2% |
| 2001 | 15,490 kg/ha | -18.6% |
| 2002 | 15,826 kg/ha | +2.2% |
| 2003 | 17,868 kg/ha | +12.9% |
| 2004 | 17,861 kg/ha | -0.0% |
| 2005 | 19,107 kg/ha | +7.0% |
| 2006 | 20,046 kg/ha | +4.9% |
| 2007 | 13,603 kg/ha | -32.1% |
| 2008 | 14,024 kg/ha | +3.1% |
| 2009 | 16,671 kg/ha | +18.9% |
| 2010 | 16,486 kg/ha | -1.1% |
| 2011 | 14,791 kg/ha | -10.3% |
| 2012 | 15,471 kg/ha | +4.6% |
| 2013 | 15,125 kg/ha | -2.2% |
| 2014 | 14,694 kg/ha | -2.9% |
| 2015 | 19,434 kg/ha | +32.3% |
| 2016 | 19,192 kg/ha | -1.2% |
| 2017 | 16,813 kg/ha | -12.4% |
| 2018 | 18,370 kg/ha | +9.3% |
| 2019 | 19,748 kg/ha | +7.5% |
| 2020 | 16,837 kg/ha | -14.7% |
| 2021 | 16,879 kg/ha | +0.3% |
| 2022 | 19,652 kg/ha | +16.4% |
| 2023 | 26,806 kg/ha | +36.4% |
| 2024 | 20,305 kg/ha | -24.3% |
Jordan compared with similar countries
- Jordan's 20,305 kg/ha is above the median for upper middle income countries, which is 13,908 kg/ha, 1.5× the median. (37 countries reporting)
- Jordan's 20,305 kg/ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 17,851 kg/ha, 1.1× the median. (16 countries reporting)
Biggest year-on-year movements
Years where Oranges — Yield in Jordan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1977 | +209.0% | 4,714 kg/ha | 14,565 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15,423 kg/ha | 7,500 kg/ha | 22,272 kg/ha | 9 |
| 1970s | 9,443 kg/ha | 4,714 kg/ha | 14,565 kg/ha | 10 |
| 1980s | 20,451 kg/ha | 16,344 kg/ha | 25,060 kg/ha | 10 |
| 1990s | 19,102 kg/ha | 9,059 kg/ha | 28,225 kg/ha | 10 |
| 2000s | 16,953 kg/ha | 13,603 kg/ha | 20,046 kg/ha | 10 |
| 2010s | 17,012 kg/ha | 14,694 kg/ha | 19,748 kg/ha | 10 |
| 2020s | 20,096 kg/ha | 16,837 kg/ha | 26,806 kg/ha | 5 |
Countries ranked near Jordan
More agriculture & rural data for Jordan
- Agriculture, forestry, and fishing, value added (current US$), annual 11.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0556 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 297.43 current US$ per person (2025)
- Rural population, annual growth rate -3.93 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0679 units per person (2025)
- Share of GDP from agriculture 5.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.6% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is oranges — yield in Jordan?
- Oranges — yield in Jordan was 20,305 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — yield recorded in Jordan?
- The highest recorded value was 28,225 kg/ha in 1992.
- What is the lowest oranges — yield recorded in Jordan?
- The lowest recorded value was 4,714 kg/ha in 1976.
- How does Jordan rank for oranges — yield?
- Jordan ranks 28th out of 117 countries with data for 2024.
- Is oranges — yield rising or falling in Jordan?
- Over the last ten years it is up 38.2%. The long-run trend across the full record is rising.
- Where does this Jordan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.