Oranges — Yield in Dominican Republic
Dominican Republic: Oranges — Yield was 6,118 kg/ha in 2024. ▼ Falling
Oranges — Yield in Dominican Republic, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Dominican Republic recorded 6,118 kg/ha for oranges — yield in 2024.
That represents a change of up 1.8% on the previous year and down 66.2% over ten years.
Over the whole period, oranges — yield in Dominican Republic peaked at 20,173 kg/ha in 2004 and was at its lowest, 5,479 kg/ha, in 2016.
That places Dominican Republic 99th out of 128 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 40 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 12,770 kg/ha | 12,472 kg/ha | 13,218 kg/ha | 5 |
| 1990s | 13,089 kg/ha | 9,820 kg/ha | 14,340 kg/ha | 10 |
| 2000s | 15,741 kg/ha | 13,199 kg/ha | 20,173 kg/ha | 10 |
| 2010s | 12,554 kg/ha | 5,479 kg/ha | 18,406 kg/ha | 10 |
| 2020s | 5,816 kg/ha | 5,534 kg/ha | 6,118 kg/ha | 5 |
Countries ranked near Dominican Republic
- 96 Afghanistan 6,268 kg/ha compare
- 97 Madagascar 6,162 kg/ha compare
- 98 Eswatini 6,144 kg/ha compare
- 100 Caribbean 5,793 kg/ha compare
- 101 Cambodia 5,590 kg/ha compare
- 102 Cook Islands 5,581 kg/ha compare
More agriculture & rural data for Dominican Republic
- Agriculture share gdp 4.6 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 4.6 (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
- Rural population 27.5% (2025)
- Rural population growth 0.4% (2025)
- Rural population 3.17 million (2025)
- Agriculture, forestry, and fishing, value added 4.6% (2025)
- Agriculture, forestry, and fishing, value added 5.86 billion current US$ (2025)
- Bananas — Production 2.04 million t (2024)
Frequently asked questions
- What is oranges — yield in Dominican Republic?
- Oranges — yield in Dominican Republic was 6,118 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — yield recorded in Dominican Republic?
- The highest recorded value was 20,173 kg/ha in 2004.
- What is the lowest oranges — yield recorded in Dominican Republic?
- The lowest recorded value was 5,479 kg/ha in 2016.
- How does Dominican Republic rank for oranges — yield?
- Dominican Republic ranks 99th out of 128 countries with data for 2024.
- Is oranges — yield rising or falling in Dominican Republic?
- Over the last ten years it is down 66.2%. The long-run trend across the full record is falling.
- Where does this Dominican Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.